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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 24 times today

Sterling Brunch Buffet - Bally's Las Vegas

4.3
815 reviews
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$50 and over
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Contemporary American
Top Tags:
  • Great for Brunch (34)
  • Special Occasion (27)
  • Sunday Lunch (23)
Bally’s Las Vegas invites you to delight in the finest Las Vegas buffet, 25 years running. Start your Sunday with the exquisite Sterling Brunch served in the rarefied setting of Bally's Steakhouse; voted Best Brunch by the Review Journal. Champagne, caviar and lobster mingle with freshly prepared sushi, omelets and beef tenderloin at our weekend classic that guarantees a diverse dining experience. Tempting desserts and time-appropriate drinks (mimosas, anyone?) round out the selections. If only all Sunday meals could taste this good.

Last reservation at 1:30pm.
Dining Style
Casual Dining
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Cuisines
Contemporary American
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Hours of operation
Saturday and Sundays 9:30 AM - 2:30 PM
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Phone number
(702) 967-7258
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Business Casual
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Additional
Weekend Brunch
What 815 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.3  based on recent ratings
4.3
food
4.5
service
4.3
ambience
3.8
value
Noise · Moderate
82% of people would recommend it to a friend
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DeaneS 
5.0  Dined 6 days ago

I know the concept of a $100 buffet sounds crazy, but this is an incredible meal!!

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OpenTable Diner (Miami)
5.0  Dined 6 days ago

Sergio our waiter was the best! This is one of the best brunches we’ve ever done. Food was delicious! The lobsters were amazing! Would highly recommend.

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claudew (Detroit)
5.0  Dined 6 days ago

Have nothing to say negative about the buffet. Everything was perfect.. From the food to the service.

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OpenTable Diner (Las Vegas)
5.0  Dined 6 days ago

This is a must eating destination every time we come to Vegas. The food and service is amazing.

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OpenTable Diner (Orlando)
4.0  Dined 6 days ago

The food spread was quite impressive and the bottomless champagne certainly lived up to expectations. If there was a complaint it was that we expected the place to be a little better than shorts and r-shorts. I also find it quite tacky to invite tips at the serving stations. This is a very expensive meal and the tip/gratuity provided on the check should be shared with the kitchen serving employees rather than separately expecting cash at a food station.

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BWBFIVEO (Las Vegas)
5.0  Dined 6 days ago

Been coming to the Sterling Brunch for years, and will keep coming, every thing is EXCELLENT, don't change a thing.

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OpenTable Diner (San Francisco)
1.0  Dined on February 11, 2018

Totally NOT worth the price. Food quality is pretty bad as well. Do not recommend.

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OpenTable Diner (Los Angeles)
2.0  Dined on February 11, 2018

I walk up to the hostess and stand right in front of her for about 10-15 seconds before she even acknowledges me. At most high end restaurants, the hostess will greet you with a smile before you even approach their post. Not here. After waiting about 5 minutes for my table to be ready, I finally get seated and just watch the server walk past me with no acknowledgement. So I decided to just go hit the buffet. After coming back from the buffet, the server still does not come around to take my drink order until another 5 minutes has passed. Throughout my brunch, the server did not refill my drinks and I had to ask him. Towards the end of my meal, I asked for wet naps and the check. He actually forgot the wet naps and disappeared for another 10 minutes before he brought my check.
As for the food, I say that you are wasting your money here. I would have been ok paying $25 for the quality of food they served here. I know they have lobster tail, prime rib, lamb chops, king crab, stone crabs, blue point oysters and filet mignon to name a few, but the taste was not good at all. I would highly recommend spending the $50 at Bacchanal in Caesars Palace over this place. The buffet here is about 1/4 the size of Bacchanal's. First off, the lobster was not dry or anything, it just had a weird taste to it. I can't really explain what it is, but was not a big fan of it. I did have to squeeze lemon on top just to make it edible. The prime rib was very dry. I should have paid attention and asked for the medium cut instead. The lamb chop was too gamey. I just took one bite and I could already taste the gaminess and had to spit it out. The filet mignon was very dry and lack flavor. The shrimp cocktail was ok. They were very big and plump though. The rock crab was a joke. There was no taste and just full of water when I bit into it. Normally you can taste the brininess of the crab, but not here. The blue point oysters for some reason didn't taste fresh to me. Go pay $65 at Bacchanal.

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OpenTable Diner (Phoenix)
5.0  Dined on February 11, 2018

We try to get reservations for the Sterling Brunch every time we are in Las Vegas. The food is amazing and attention to detail puts it over the top. The popover which starts the meal is delicious, and worth a carb splurge. Webster has been making their signature omelet for years, and it's worth a trip to Vegas!

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DonaldF 
3.0  Dined on February 4, 2018

Great variety of wonderful food but not very tasty. Service was very good.

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DeeH (Orange County)
5.0  Dined on February 4, 2018

Always a great experience, altmosphere and fantastic seafood.

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SandraCV (Cleveland)
4.0  Dined on February 4, 2018

Overall we had an awesome experience. The food was great! I noticed people in One forum complaining about the lobster tails, stating that they were over cooked. It’s a buffet. They can only stay fresh for so long. We thought they were awesome. My only complaint is that the filet was really not seasoned.

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SuperBowlSunday (San Francisco)
5.0  Dined on February 4, 2018

1000% recommended if you're a lobster fan like me. If you're not, there are several other better brunch buffet values in Vegas. The buffet was always stocked full and the tails were slightly larger and of better quality than i expected coming from a buffet.. Impeccable service from the staff.
Other non lobster items were also great but the lobster and champagne were the real winners here.

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RobertF (Las Vegas)
5.0  Dined on February 4, 2018

Visited with friends on Superbowl Sunday. The Sterling Brunch had been on my bucket list for a while and I´m glad we went. Lots of delicious food, outstanding waiters and a constant flow of champagne made it a great experience. Probably will be back.

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vipsw0e1e2ty (Denver)
5.0  Dined on February 4, 2018

The brunch was fantastic! Very good quality seafood, meats and veggies. Caveat on the line too!

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