See availability for bonus point tables
Sun - Fri 5:00PM - 7:00PM
Sat 5:00PM - 6:00PM
The hostess was quite rude. On arrival for our 6 pm Reservation we were told there was nowhere to sit and have a cocktail but there was a table at the entrance but they were using it to store menus . We asked if we could sit there and the hostess angrily said I guess so !
Anyway the cocktail waitress brought us our glasses of wine and then demanded to be paid and I explained we were eating in the Restaurant and asked could it be put on our dinner charge . Then she made some comment that people don’t pay for their cocktails . I found this incredible and then the manager arrived took us to our table and indicated it was fine dnd the wine would be put on our dinner charge
The waiter Jose was also short with us . I guess they were very busy but customers need to be treated with respect . We have been to the restaurant probably 25 times since it opened
We had reservations for valentines day dinner for two. Checked in on time. Told they only had immediate availability outside on the patio. Almost felt we were corralled outside out of sight as I saw plenty of empty tables inside. Nobody else dined outside except us, on valentines day, reservations only. Odd! Alas if they put us outside because maybe we didn't fit the ambiance they did us a favor. Nobody but us on the patio, no noise, no looks from gawkers. Service was timely and the hostess who sat us did check on us. Food was OK but not 165 bucks worth. Meat was very tender, lobster a little overcooked and small meat in a big shell mmmm. Beware of the Large shrimp cocktail, 3 shrimp for 24 bucks. You do the math. Tangerine magarita was great. Next valentines dinner will be epic, but not here.
Was worried the Valentines menu wouldn't be as good as regular menu, wrong! It was fantastic and a LOT of food. We took took a to go box! Excellent service, despite the restaurant being very busy we were never rushed. The value for the special dinner was outstanding. We will be back.
Very poor experience
We were there 45 minutes after opening they were already out of what my wife wanted to order. I ordered a shrimp cocktail and there were only three shrimp when there are usually 4 and still charged 24 dollars. Them my steak was under cooked and you couldn't say anything to anybody because the waiter was spending his time with what must have been a relative or customer that's there a lot as well as the manager she spent 20 minutes with one table just chatting away not caring how the rest of her restaurant was doing
Will never be back
Anxious to go again
Loved it all
Food and service superb
Excellent dining experience! Petite filets were better than average. Service was great. Dessert was awesome. Will return.
Wonderful food. Great wine selection. A perfect place for a nice romantic dinner.
Early bird is pretty good value but steak that comes with it was tiny.
Sadly our meal was paced to get us in and out... and bill was rudely put on our table without our asking the second our plates were taken. When I drop over $100 on a meal, I deserve more than 30 minutes. The restaurant was still empty.
No one could care less it was a birthday celebration, which we had noted in our reservation.
No way that rating is valid. Won’t be back
Surf and turf was great.
The food and service was excellent..I enjoyed the queen cut prime rib as well as the scallops appetizer and buratta &tomato salad .everything was yummy!