A Wyoming landmark located on the grounds of historic Fort Sanders, we feature high quality meats, grains and vegetables from local & regional producers. We are open Tuesday through Sunday, (closed on Mondays)! Fireplace seating during the winter! Chef's Table events twice every month!
Just a stone's throw from Yellowstone, Laramie is in a part of the country that boasts some of the most breathtaking natural phenomena in the country. It is also home to a culinary world many will find just as appealing as its geological scenery. With a history rich in old western ranching and farming, local eateries provide visitors with premium ingredients and quality restaurants. Some date back more than 100 years. For those who wish to sample the hops-growing side of Laramie, the area offers award-winning varieties of brews true to the region. For any that seek to have a well-rounded culinary experience, there is much to be had in Laramie, Wyoming.
