Booked 8 times today
Panoramic city views set the scene for a lively meal at our rooftop hot spot. Signature flavours such as meat from the robata grill, steamed bao dumplings and a teppanyaki cuisine combine for an Asian feast._____________________MONDAY – SATURDAYFOLIAFolia, meaning, "from the leaves," is offering healthy menu options at Sintoho and Dai Forni. All menu items are plant-based and inspired by the local flavours of the region._____________________MONDAY, TUESDAY AND SATURDAY, 7:00 PM – 11:00 PMHOUSE MUSIC BY DJ NICOLExperience the vibrant beats of house music by our resident DJ as you dine over a panoramic view of the city.
Booked 4 times today
Share wood-fired pizzas, homemade pasta and espresso with friends or colleagues at our intimate, indoor-outdoor Italian restaurant, located on the top floor.MEET THE TEAMCHEF LUIGI FRASSANITO“Working outside of Italy, my responsibility is to convey the authenticity of the cuisine without compromising the style of the local chefs and people.”Having spent the last decade developing his skillset to secure a coveted Four Seasons role, Chef Luigi's warmth and creativity have found a home in the casual elegance and upbeat vibes of Dai Forni at Four Seasons Hotel Kuwait. Here, beneath the copper-sheathed wood-burning ovens, classic Italian comfort foods find heightened levels of taste thanks to “secret cucina libera” ingredients, which feature Asian elements infused into authentic Italian dishes to create a rich and unique flavour.
