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Party Size
For 2
Date
Sun, 2/18
Time
9:00 PM
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Booked 5 times today

Stanford's - Southcenter

4.0
399 reviews
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$30 and under
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American
Top Tags:
  • Good for a Date
  • Business Meals
  • Good for Anniversaries
Welcome to Your Neighborhood Restaurant & Bar! Whether you're craving fresh seafood, a gourmet burger, a perfectly prepared steak or another of our delicious offerings, come join the neighborhood crowd for lunch, dinner or our ever-popular happy hour. Signature dishes include our cedar plank-roasted warm brie, our famous barbecue ribs, and delicious cocktails created by our experienced team of local bartenders. Our classy and comfortable atmosphere surrounds you with warm wood and intimate lighting, and our experienced restaurant team is eager to please and delight you.
AUGUST SPECIAL OFFER: "THREE for $35" Introducing our new 3-Course Combos. Choose from our select starters, exciting new entree combos and dessert, all for just $35. Hurry, for a limited time only - book your table today!
Dining Style
Casual Elegant
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Cuisines
American
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Hours of operation
7 days: 11:00am - 11:00pm
Sunday Brunch: 11:00am - 3:00 pm.
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Phone number
(206) 575-7454
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Neighborhood
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Cross street
Best Buy
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Parking details
Our parking lot is shared with shopping center
Additional
Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Wheelchair Access, Wine
What 399 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.0  based on recent ratings
4.0
food
4.1
service
4.1
ambience
3.8
value
Noise · Moderate
80% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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AlexisS 
5.0  Dined 4 days ago

We had to wait for 15 minuets while they cleaned tables and our order was wrong and we had to wait another 15 minutes for food that took an hour to arrive after ordering but we filled the time by talking.

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LisaF (Seattle)
1.0  Dined 4 days ago

Sat at a table despite multiple open booths. When requested booth were told they were for people who made reservations which we had. They were still empty when we finished. Felt like staff were trying to get rid if us, offering to put out order on fast track. Tried to order a drink and was told the bartender discouraged that drink because it would fall apart. The waiter did not talk to us, just at us as he walked by and was not attentive. The food was ok,not good. Very disappointed as the Stanford's in Northgate had been wonderful. We will not return.

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HungryNoMore 
4.0  Dined 4 days ago

Always very tasty good food and service. Booths are quiet compared to many similar location I dine at.

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vipCUZMJ (Seattle)
4.0  Dined 4 days ago

Our server “Rosie” made our evening GREAT!

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OpenTable Diner (Seattle)
4.0  Dined on February 8, 2018

We had a ladies get together and birthday celebration for 4. The drinks were great especially the Habanero Marguerita! Appetizer and entrees were very good. I hadn't been to Stanford's in quite a while. It was nice and quiet in our area but we weren't! LOL

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VernaW 
5.0  Dined on February 3, 2018

I have NEVER been disappointed when I've dined here. All you can want and more. My friend ordered the True Cod fish and chips, and I ordered the Chicken Nuggets with 3 different dipping sauces. I do NOT eat French fries once they cool . . . THESE were a tremendous exception - kept eating them even cold from the refrigerator!

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MaryBethH 
3.0  Dined on February 1, 2018

Our server Brandon was great, very nice and accommodating. My concern was with the SLOW kitchen time, took close to an hour to get our food. One of our party had to leave before the food arrived but they boxed up her food so she could take it with her.
The food was good and the waiter was great, but will not be anxious to return do to the long wait to get our food.

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Joeinburien (Seattle)
3.0  Dined on January 26, 2018

Waitress was awesome. The crowd was too loud and we had to move from one table to another just to find more noise. Need better screens to block sound. Ousters had too much breading. We removed it to find the ouster flavor. Again, service was exceptional.

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OpenTable Diner (Seattle)
1.0  Dined on January 25, 2018

I went to Stanford's after a long absence because of an advertised 2-for-1 special if we ordered off the "Special Sheet", but when we got there, we were informed that the advertising was in error and the deal was changed by the manager this week to having to order off the section of the menu that has the cheap lunch specials (like a half salad and lower cost items). So essentially, this was a bait and switch offer from Stanford's which doesn't sit well for me. The server, Lynn, was exceptional, but everything else cried out, "Going out of business...or should be!" Wait staffing was at a bare minimum level and the restaurant had very few diners compared to the 'old days' and yet, the food came to the table barely warm, delivered by the manager or the assistant manager. How long does it take to pick up food and walk 60 feet? Can't say I'll be going back after the bait and switch and poor food quality/condition.

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OpenTable Diner (Seattle)
4.0  Dined on January 23, 2018

Our recent visit to Stanford's was to welcome friends returning to the US after deployment in US Govt. Service. Only 4 of us, but it was important. Overall, everything went well with one small disappointment. We go to Stanford's for special occasions like this a few time a year - to highlight Stanford's signature ribs. Most times the ribs are excellent - juicy and very tasty. This night, the ribs were "OK" - but not as spectacular as usual - but we ate them all anyway!!! The ribs were somewhat dry and overdone to our taste. We have learned over the years to expect that dip in quality occasionally at fine restaurants when we build the high expectations to our guests.

Overall, everything was great! Service was outstanding! Thanx!

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