Stalla - Beau Rivage
Stalla's traditional menu, inspired by the northern Italian countryside, is reminiscent of Old World-style restaurants in New York's Little Italy.
"It's a great value," says Anthony Caratozzolo, Assistant Director of Food & Beverage. "You're going to get large portions."
So prepare to indulge. Enjoy staples like spaghetti and meatballs, one of five $14 brick oven pizzas, and a variety of soups and salads; or try one of Stalla's long-time favorite entree and pasta dishes: lobster ravioli, chicken parmigiana, veal piccatta and lasagna.
Dinner: Wednesday - Thursday: 5:30pm - 10:00pm
Dinner: Friday - Saturday: 5:30pm - 10:30pm
Dinner: Sunday: 5:30pm - 10:00pm
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Good food, good service
Appetizers, main entree and wine selection was excellent.
Chicken Parma and other dishes were prepared to perfection.
The food and the service was great. Very ecstatically pleasing restaurant. I wish I remembered the waiters name, but he was incredible.
Food was excellent and great service.
My husband and I celebrated our Wedding Anniversary at Stallas over the weekend. The atmosphere offers a warm romantic setting that is why we always celebrate our occasions here. The food was excellent as always, We both started with an appetizer of eggplant parmesan with a glass of MERLOT. Our main entree was the beef tenderloin which melted in your mouth along with mashed potatoes and spring vegetables. What a dinner we had. There was so much food we did not have any room for dessert. I cannot wait till September to celebrate my birthday there. See you soon Stallas.
Great food. Reasonable price. Waitress very good. Only negative was the person who cleaned off table was too abrupt and bordered on being rude. My dining companion had not finished her wine. He just started removing items. Leaned across our table. Just not acceptable behavior!
We have been coming here once a month and this was the first time the noise level from the kitchen was to loud. The new chef now yells out each number and it makes the dining experience not enjoyable.
The former executive chef who relocated was outstanding and had no problem organizing and managing this process.
Food and service at our table was excellent!
Stalla always comes through in fine fashion. One of our favorites!
Dining at Stalla was fantastic! The service and food were wonderful, and the portions were huge! We'll be back!
What a great meal! The manager, Michael, was awesome send attentive. Pearly, our server was on the ball! It was a busy night and the food was great!
We always find it a pleasure to dine here, especially as we always sit in Olivia;s station. She always makes us feel special. She is attentive, caring, knowledgeable about the food and when she finds out we are coming she will always find us nice romantic table
The food was very good and nicely presented, and the service was evenly paced, which made for a pleasant dining experience.
So lucky to have Charmaine as our server. She is an excellent server and handled my having a food allergy with great professionalism. The ambiance, food, and wine selection are great.
We had a very nice meal here, my husband had the bone-in veal parm and I had the lasagna bolognaise , we didn't try anything else because both portions were plenty, we ended up taking some back to the room with us, on our next trip to the Beau Ravage we will try one of their pizza's. MY husband being Italian is very picky about his 'sauce', he really loved this one!
Stalla is consistently a great dining experience and we always make plans to eat there when visiting Beau Rivage.
Excellent food, service and atmosphere. Highly recommend when you’re in the Biloxi area.
This is a great restaurant that my wife and I frequent almost every time we are in Biloxi. Olivia provided excellent service and the food was great as usual. The scallops are my favorite...but you can't go wrong with the ribeye either.
Had to remind the staff of too many things! For the price, I expected better!!
Amazing food, amazing service!! We love Stalla!!!
Food and service was great as always.
Our waiter was fantastic! Very personable and fun. We told him he looks like Ricky Ricardo 😊
I had the most delicious ribeye steak ever! It was cooked to perfection and was on a bed of fingerling potatoes and broccoli. The service was excellent.
This was my first time eating at Stalla. I loved the decor & ambiance of the restaurant. The staff was helpful & great checking up on us throughout the dinner. The food was presented beautifully & tasted wonderful. I’d definitely go back!
When we got there our table was ready. Our waitress was friendly and cordial. My wife tried a veal dish that she had never had. Food came out and everything going good until my wife spotted along dark hair in her food. We both immediately stopped eating and asked for the check. The manager came over and took the entrees off of our bill but that was it. Also he really didn’t apologize for their mistake. Not going back for a while and would not recommend this restaurant at the present time.
The service was great our waitress went out of her way to acomidate us.
Change in Chefs made this a real downer. I mean nobody at the chefs table was cordial except Donovan. Everyone was looking for guidance and it appeared other than pasta, the portions got smaller. Everyone not smiling. Put a damper on our whole evening.. Not the way I had hoped to spend our 50th Anniversary week. Get a new chef, and get the moral back up. It shows.
We had another great experience at Stalla. Our anniversary was noted with a perfect
table location. The food was wonderful, service was good. Looking forward to next
Service was slow, food mediocre and overpriced
We’ve eaten there many times and it never disappoints !
Excellent choice, will definitely return again
The front of the restaurant was very good. The service was top notch. The kitchen part was just so so.
My husband and I both ordered a pasta dish. Both were just ok but not as good as we expected . It was Valentine's day and they presented each woman with a red rose. Nice touch
We arrived on time for our reservation and was seated right away. Cocktails were good as well and the food and service.
Had some great craft cocktails at the bar before moving to a table. Several people ate at the bar. Dining also available at the kitchen bar. Open kitchen. Crab cakes and bruchetta apps were delicious. The veal parmesan was fantastic. It was a bone in chop pounded thin.....delicious! Fish special was also great. Will definitely go again.
Play staying at the bow revise so we had dinner there food was very good ambience was nice and the service was excellent with deck definitely recommend this again
My husband and I celebrated his birthday at Stallas, The food was very good. The only problem we had was our entries were wrong when they brought them out. I had the beef tenderloin which was excellent my husband ordered the rib eye and the brought him a beef tenderloin too. So I had to eat by myself while they made his rib eye. I like to eat dinner with my husband especially because we were celebrating his birthday. Was not a happy with how the management handled this.
I got real fat laden steak which I worked with to get a few good bites...
The spinach was delicious!! It saved the meal.
Love this place, always have had a great experience. The rib-eye is my personal favorite.
Tables too close together. Waitress not gracious or patient. Food most disappointing. Will NOT be returning!
My husband ordered a steak which was full of gristle and his potatoes were cold. I ordered a pizza, asked for extra pizza sauce baked on it....hardly any sauce was on it when it came, asked for extra pizza sauce on side, got watery marinara sauce. Very disappointing dinner!