This was my first time eating at Stalla. I loved the decor & ambiance of the restaurant. The staff was helpful & great checking up on us throughout the dinner. The food was presented beautifully & tasted wonderful. I’d definitely go back!
When we got there our table was ready. Our waitress was friendly and cordial. My wife tried a veal dish that she had never had. Food came out and everything going good until my wife spotted along dark hair in her food. We both immediately stopped eating and asked for the check. The manager came over and took the entrees off of our bill but that was it. Also he really didn’t apologize for their mistake. Not going back for a while and would not recommend this restaurant at the present time.
The service was great our waitress went out of her way to acomidate us.
Change in Chefs made this a real downer. I mean nobody at the chefs table was cordial except Donovan. Everyone was looking for guidance and it appeared other than pasta, the portions got smaller. Everyone not smiling. Put a damper on our whole evening.. Not the way I had hoped to spend our 50th Anniversary week. Get a new chef, and get the moral back up. It shows.
We had another great experience at Stalla. Our anniversary was noted with a perfect
table location. The food was wonderful, service was good. Looking forward to next
Service was slow, food mediocre and overpriced
We’ve eaten there many times and it never disappoints !
Excellent choice, will definitely return again
The front of the restaurant was very good. The service was top notch. The kitchen part was just so so.
My husband and I both ordered a pasta dish. Both were just ok but not as good as we expected . It was Valentine's day and they presented each woman with a red rose. Nice touch
We arrived on time for our reservation and was seated right away. Cocktails were good as well and the food and service.
Had some great craft cocktails at the bar before moving to a table. Several people ate at the bar. Dining also available at the kitchen bar. Open kitchen. Crab cakes and bruchetta apps were delicious. The veal parmesan was fantastic. It was a bone in chop pounded thin.....delicious! Fish special was also great. Will definitely go again.
Play staying at the bow revise so we had dinner there food was very good ambience was nice and the service was excellent with deck definitely recommend this again
My husband and I celebrated his birthday at Stallas, The food was very good. The only problem we had was our entries were wrong when they brought them out. I had the beef tenderloin which was excellent my husband ordered the rib eye and the brought him a beef tenderloin too. So I had to eat by myself while they made his rib eye. I like to eat dinner with my husband especially because we were celebrating his birthday. Was not a happy with how the management handled this.
I got real fat laden steak which I worked with to get a few good bites...
The spinach was delicious!! It saved the meal.
Love this place, always have had a great experience. The rib-eye is my personal favorite.
Tables too close together. Waitress not gracious or patient. Food most disappointing. Will NOT be returning!
My husband ordered a steak which was full of gristle and his potatoes were cold. I ordered a pizza, asked for extra pizza sauce baked on it....hardly any sauce was on it when it came, asked for extra pizza sauce on side, got watery marinara sauce. Very disappointing dinner!
Stalla is a very clean restaurant with good, but not great food. I always request to be served by Olivia, who is an excellent server who provides a very enjoyable experience. And, the reason I return to Stalla is because of Olivia and not the food or the speed of service by the restaurant. I am not sure why it takes so long to get water and the bread basket which is given to each table - on each of my visits the process of getting water and bread takes longer than 15 minutes. The delivery of food from the kitchen on this visit was quicker than my last three visits, but took almost 1/2 hour. I am not sure if the restaurant has reduced their staff or has poor management, but the delivery time of food from the kitchen is troublesome. I hope the situation improves.
Food was fair with the exception of the meatballs which were horrible.
Nice atmosphere. I ordered the Chicken Francese. It was a bland cold mush. Chicken must of been soaking in the sauce for a long time. No flavor at all. I told the waiter and all he said was “sorry”. I asked for salt and pepper to try to create flavor, but it did not work. Never asked if I wanted something different. I talked my son into ordering the same dish and his was the same. We both did not eat much that night. Very disappointed. Probably will never go back. Past visits were good. Oh well.
Excellent food. Good service and great atmosphere.
Fisherman's Stew was excellent. Casey our server was excellent. Scampi needed a few more shrimp and was a tad overcooked.
Great food plus great service equals a great evening.
Great pizza and appetizers
The beef tenderloin was excellent. Cooked to a perfect Medium Rare.
The food is always delicious and prepared just right. Service provided by Server Ray is always excellent and outstanding.
New Year's Eve
Everything was spot on. From the food and timing to the outstanding service! We love Stalla and we love Olivia!
We enjoyed the meal from appetizer to entree and dessert as well! I would recommend highly!
I would give 5 stars but we had to wait for 25-30 minutes even with an Open Table reservation. It is hard to wait that long with 2 boys, ages 1 & 3, who are hungry. Once seated, the food and service were excellent. Will definitely return but may make our reservation a little earlier so we're not so hungry while we wait.
Madison was excellent server
The best steaks we have ever eaten. Daniel our waiter is the best ever. Give him a raise he deserves it!
My wife had ravioli and loved it. I had veal cheeks which was good but not great. This is closer to pot roast than typical veal dishes. Our seating was at the entrance which made for noise from people entering and leaving. The service was excellent and staff were friendly.
Always fantastic. The bread is heavenly!
Stalla never disappoints, been coming here for years always the first place I make reservations when staying at the Beau Rivage!!!! Great service and food!
Once again Stalla was Fabulous! Chef Paula and her staff always do a great job. We had the mussels as an appetizer and the ribeye- thanks Donovan
Great meal. Especially appreciated gluten free pasta for members of our party. Excellent wine list.
The Food and atmosphere was great as usual. The price is right and the staff was great paying attention to our needs. Offered their suggestions on choosing our meal.
Stalla is always excellent!
We had a 10 am reservation, when arriving at 10 am, the lady at the check in desk said they do not do open table and they would put us on a wait list. I asked why they are listed on OT if they don't use it, she didn't answer.
Service was good on Saturday morning, (Samantha was great) on Sunday it was not. We weren't offered a drink refill while eating, and had to flag waitress down to get our check.
Food was good both days however, so we may go again....