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St. Francis

4.4
1520 reviews
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$30 and under
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American
Top Tags:
  • Neighborhood Gem
  • Fit for Foodies
  • Great for Outdoor Dining

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About

A celebration of sustenance may best describe Chef Aaron Chamberlin’s restaurant, St. Francis. Located in a historic building on Camelback Road, just east of Central in uptown Phoenix, the family-owned, family-built and family-run restaurant welcomes patrons to a neighborhood gathering place. The repurposed space was transformed with a comfortably modern and rustic sensibility that echoes the honest, spontaneous “wood-fired cuisine. St. Francis is for everyday nourishment for families, couples and even for special occasions.
It’s for connecting with the community and sharing the pleasure of simple, honest and good food. The name, “St. Francis,” was derived from the
neighborhood land deed that dates back to 1936. It was originally owned by the Brophy family. In addition, the name, “St Francis,” is Spanish for San
Francisco, a city that figured largely in Chef Chamberlin’s background.
Dining Style
Casual Elegant
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Cuisines
American
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Hours of operation
Monday - Thursday: 11 am to 10 pm

Friday: 11 am to 11 pm

Saturday: 9 am to 11 pm

Sunday: 9 am to 9 pm
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Phone number
(602) 200-8111
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Aaron Chamberlin
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Private party facilities
St. Francis offers a room for private dining that can seat up to 50 people. Our restaurant is great for hosting birthday parties, wedding rehearsals, business luncheons and many other events.
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Private party contact
Shelbi@stfrancisaz.com: (866) 945-5882
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Cross street
Central Avenue
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Parking details
Complimentary Valet for lunch, dinner and brunch
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Public transit
One block away from the Light Rail stop at Camelback and Central Ave.
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Entertainment
Three-piece live Jazz band every Sunday for Brunch.
10:30am to 1:30pm
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Special events & promotions
Please contact shelbi@stfrancisaz.com
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Counter Seating, Entertainment, Farm to Table, Fireplace, Full Bar, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine
What 1520 People Are SayingWrite a review
Overall ratings and reviews
4.4  based on all time ratings
4.4
food
4.3
service
4.2
ambience
4.1
value
Noise · Moderate
93% of people would recommend it to a friend
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wanderer (San Diego)
4.0  Dined on January 14, 2017

Rainbow trout was delicious. Service was a bit slow possibly because we were on the upper level-my choice as it is quieter. Too cold to eat outside which my first preference

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OpenTable Diner (Phoenix)
3.0  Dined on January 14, 2017

The service was excellent but our food was cold and not very good- we ate very little of it. Honestly, I think the resturant is over-rated. Maybe it was just a bad night-

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OpenTable Diner (Phoenix)
5.0  Dined on January 14, 2017

Came here on a recommendation. Was pleasently surprised. A short menu should be an indicator of great food, it sure is here. Overall a very satisfying experience.

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vipmg12 (Atlanta)
5.0  Dined on January 12, 2017

Consistently great food in a beautiful space. I try to come every time I'm in PHX.

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OpenTable Diner (Phoenix)
5.0  Dined on January 10, 2017

We have visited St. Francis for both lunch and dinner. For dinner we do prefer to eat upstairs, but on this evening there was room downstairs. We also have enjoyed the patio, which is great for children at lunch. nThis evening the shrimp risotto was amazing. The rice was perfectly cooked the shrimp had a fresh taste. I would recommend this dish to anyone. Their roasted chicken is the best in Phoenix. It is flavorful and moist. We really like this restaurant.

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vipOpenTable Diner (Phoenix)
5.0  Dined on January 8, 2017

Was sorry they ran out of Brussel sprouts at 6pm but rest was good

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OpenTable Diner (Phoenix)
5.0  Dined on January 8, 2017

Great service! Good was excellent they even let us bring our Birthday cake in at no cost! We will return.

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vipFrankly (Phoenix)
5.0  Dined on January 7, 2017

I love this place for the high quality of food. The Pig Dip is highly recommended because of the house made bread and wood roasted pork loin.

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vipTravelingman (Phoenix)
4.0  Dined on January 6, 2017

One of the premier restaurants in Phoenix.From the house salad to the green chili, one detects a great Kitchen. Service was right on. Great wine list . The wines were well chosen, at a fair price.

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OpenTable Diner (Atlanta)
5.0  Dined on December 31, 2016

Outstanding atmosphere, service and food. A superior dining experience.

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