St. Cecilia
$31 to $50
Mediterranean
Executive Chef Craig Richards' culinary style is heavily influenced by the European coast. The menu features artisanal, hand made pasta, wood roasted fish, and locally sourced vegetables.
Dining Style
Casual Elegant
Cuisines
Mediterranean, Italian, Contemporary Italian
Hours of operation
Lunch: Monday - Friday: 11:30am - 2:30pm; Brunch: Sunday 11:00am-2:30pm; Apero Hour: Monday-Friday 4:00pm-6:30pm, Saturday-Sunday 3:00pm-6:30pm; Dinner: Monday - Thursday: 5:00pm -10:00pm, Friday - Saturday: 5:00pm - 11:00pm; Sunday: 5:00pm-9:00pm
Phone number
(404) 554-9995
Website
Payment options
AMEX, Discover, MasterCard, Visa
Dress code
Business Casual
Executive chef
Craig Richards
Neighborhood
Cross street
Lenox Road
Parking details
We have valet parking. The drop off is in the turnaround in front of the restaurant.
Special events & promotions
Please contact Kaylen Isabella at kisabella@fordfry.com for special event information.
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Non-Smoking, Private Room, Wine