About Spigola Ristorante Vino e Cucina

3817 Crosswicks Hamilton Sq Rd
Hamilton Township, NJ 08691
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Dining Style:
Fine Dining

Cuisines:
Italian, Steak, Seafood

Hours of Operation:
Lunch Monday - Closed
Lunch Tuesday- Friday 11:30 - 4:00pm
Dinner Monday-Closed
Dinner-Tuesday-Thursday @4:00pm-10:00pm
Dinner Friday @ 4:30-11:00pm
Dinner Saturday @ 1:00-11:00pm
Sunday Dinner @1:00 pm-9:30pm
Bar:
Tuesday-Friday @ 11:30am to close
Saturday & Sunday @1:00pm to close

Cross Street:
Route 130

Dress Code:
Smart Casual

Price Range:
$31 to $50

Payment Options
AMEX, MasterCard, Visa

Phone Number:
(609) 585-5255

Website:
http://www.spigola.net/

Entertainment:
none

Catering:
Special In-House Party Events and Off-Premises Catering available at your location 7 Days a Week. For more information, call our Banquet Manager at 609-337-1125 for dates and times available that will suit your requirements.

Looking to do a Cocktail Party as your special event? We can do that, too! For more information call our Banquet Manager at 609-337-1125

Executive Chef:
Kenny Miester

Private Party Facilities:
Spigola can accommodate any size gathering for any occasion to suit your needs. Our private dining room is available for 42 guest maximum, our large main dining room can encompass several size groups and the use of the entire restaurant is also available for mega-sized events.

Private Party Contact:
Vince Villari: (877) 750-2969

Additional:
Banquet, Bar Dining, Bar/Lounge, Beer, Chef's Table, Full Bar, Gluten-free Menu, Late Night, Non-Smoking, Private Room, Wheelchair Access, Wine

Special Events & Promotions:
Chef's Table

A Dining Experience Like No Other

Treat yourself and your guests to the ultimate dining experience: Spigola's Vino e Cucina Chef’s Table. Enjoy an exclusive, multi-course meal featuring creative dishes prepared Italian Bistro-style with only the very best, hand-selected, seasonal ingredients. The Chef will personally present each course as it’s served with a history of the food, details about the dish and the complexity of its flavors along with the perfect wine selections for each course. The Vino e Cucina Chef’s Table seats up to 12 people and is available for lunch at 12:00pm Monday-Friday; for dinner at 6:00pm Monday-Thursday; two dinner seatings Friday and Saturday at 5:00pm and 8:00pm; as well as three-seatings on Sunday 1 pm - 10 pm Call for reservations at 609-585-5255 or from our website at www.spigola.net