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Party Size
For 2
Date
Today
Time
7:00 PM
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You must make reservations at least 5 minutes in advance of the time at SPIGA Ristorante Italiano.
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Booked 10 times today

SPIGA Ristorante Italiano

4.4
380 reviews
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$30 and under
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Italian
Top Tags:
  • Good for a Date (13)
  • Great for Outdoor Dining (11)
  • Romantic (11)
Spiga was opened in December of 1995 by Chef Roberto Legrand. The simplicity and personality he’s created in its dishes are accredited to its long-term success, along with its intimate and charming atmosphere, reminding us of old Italian villas.

Spiga prides itself on serving the best pasta you can find in Miami to a diverse crowd – from famous artists, musicians and businessmen, to its closest friends and family. The pasta is handmade every morning with carefully chosen ingredients, making your dinner and dining experience a truly memorable one.
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Private dining
Dining Style
Casual Elegant
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Cuisines
Italian
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Hours of operation
Dinner: 6:00pm - 11:00pm every night
Lunch: Temporarily Closed
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Phone number
(305) 534-0079
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Cross street
between 12th and 13th
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Parking details
Public garage on 13th street between Collins Avenue and Ocean Drice.
Public open lot on 13th and Collins.
Two Valet service on each side of the restaurant. (Not affiliated with Spiga Restaurant).
Additional
Beer, BYO Wine, Corkage Fee, Counter Seating, Gluten-free Menu, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Patio/Outdoor Dining, Wine

Private Dining

Spiga prides itself on serving the best pasta you can find in Miami to a diverse crowd – from famous artists, musicians and businessmen, to its closest friends and family. The pasta is handmade every morning with carefully chosen ingredients, making your dinner and dining experience a memorable one.

View Private Dining Details
What 380 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4
  based on recent ratings
4.4
food
4.5
service
4.4
ambience
4.3
value
Noise · Quiet
89% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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vipSUDRE (Calgary)
2.0
Dined 3 days ago

The service is poor.
We had to drink our wine in a water glass. They said there were no more wine glasses. All of them were been used to others customers. It's not acceptable.
We ordered for entries grilled squids and polenta with gorgonzola melted cheese.
The squids were dried and tasted nothing
The polenta was not well cooked and the presentation of the dish that came to the table was pessimistic and without any whimsy.

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LindaS (New York Area)
5.0
Dined 3 days ago

It is one of our very favorite restaurants anywhere. Excellent service and ambiance. The menu is diverse and the food is absolutely wonderful, exceptionally well prepared and presented.

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OpenTable Diner (Milwaukee)
5.0
Dined on January 11, 2018

Absolutely fantastic meal and service. We would go back any time and highly recommend it if you are looking for a terrific Italian meal with impeccable service.

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LindaS (New York Area)
5.0
Dined on January 6, 2018

We so look forward to our opportunities to dine at Spiga. Excellent, creative menu. Excellent service. Wonderful ambiance. It is one of our very favorite spots.

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vipOpenTable Diner (Los Angeles)
5.0
Dined on January 3, 2018

Always excellent!

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OpenTable Diner (New York Area)
1.0
Dined on January 2, 2018

They gave us a table where we there was not enough space to sit (we are small) and the supervisor refused to change us table despite the many open and was very rude

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OpenTable Diner 
5.0
Dined on January 2, 2018

Simply the best restaurant in Miami! Food food, food wine, food people, everything is ok

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vipOpenTable Diner (Salt Lake City)
1.0
Dined on January 1, 2018

Honestly, we were expecting something fun and exciting from all the reviews. The menu online was different then what we saw at the restaurant. It seemed like they doubled the price and it was pretty pricy in my opinion. We spent $40 on pasta. We get that it’s handmade pasta but $40 and no salad or sides included is ridiculous.

In my reservation, I indicated that it was my boyfriend and my New Years and Anniversary. This is one of the only restaurants that did not acknowledge this or even thank us for dining with them.

The ambiance was very cold and snooty. They had us sit outside at a small table when there were plenty of seats on the inside of the restaurant.

They didn’t ask us if we wanted to order any drinks - cause I’m assuming they made a judgement and assumed that we couldn’t afford it? Wow.

Our waitress only stopped by twice and didn’t even ask how our meal was. The bus boy mainly did most of the service for us. They were one of the few restaurants that weren’t full on New Years. Not a surprise.

I also do not like how they automatically added gratuity onto our bill - it was just the two of us at dinner.

I will definitely not come back to this establishment or recommend it.

We spent $100 on two pasta dishes. Worse money spent. Very unhappy guest.

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Pascalle (Anchorage)
5.0
Dined on December 31, 2017

Very nice restaurant! Friendly staff, great food and wines. Pure, no nonsense, fresh, value for money. The outside seating was nice, the pace good, even had room for dessert! We would visit again!

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vipSglaw (New York Area)
5.0
Dined on December 29, 2017

Consistently excellent. Been coming here for years.

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