Sophisticated and approachable, this New American Steakhouse redefines the classic steakhouse with intelligent preparations and contemporary twists. Spencer’s features the Prime Spencer’s Cut that is dry-aged 21 to 28 days and Fresh from Florida beef, local seafood and local organic produce, over twenty wines by the glass and scratch made cocktails. Spencer’s for Steaks and Chops features a private 12 seat dining room, wine room, open-display kitchen, private bar and outdoor terrace overlooking resort amenities.
Steak, Seafood, Contemporary American
Hours of operation
Dinner Tuesday-Saturday: 5:30pm - 10:00pm Check Availiability for Sunday and Monday Dinning
Complimentary Valet Service. Please present the valet ticket to the hostess when checking in.
i-Trolley Stop North 23
Special events & promotions
We are able to custom create a special evening for and your guests. For further information please feel free to contact us at Frank.Todd@hilton.com. Special holiday menus are also available. Check with the restaurant for details.