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Party Size
For 2
Date
Tue, 1/16
Time
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Booked 1 time today

Spalti

4.1
307 reviews
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$30 and under
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Italian
Top Tags:
  • Good for Anniversaries (4)
  • Good for Birthdays (3)
  • Creative Cuisine (3)
This lively and intimate restaurant offers traditional and innovative Northern Italian specialties. Noted for generously proportioned meals.

With its Tuscan-themed dining room and candlelit European- style outdoor patio, Spalti is the perfect setting for a romantic dinner. This charming restaurant boasts an authentic Italian menu consisting of pasta, seafood, chicken and veal, as well as an extensive wine list. The warm homemade focaccia bread is a must try.
Dining Style
Casual Elegant
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Cuisines
Italian
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Hours of operation
Lunch: Monday - Friday: 11:00am - 2:00pm; Dinner: Monday - Thursday: 5:00pm - 9:30pm, Friday - Saturday: 5:00pm - 10:00pm, Sunday: 4:30pm - 9:00pm
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Phone number
(650) 327-9390
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Rodolfo Jarquin
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Private party facilities
Spalti has banquet facilities for your special event. Spalti banquet facilities have a seating capacity of 120 in the main dining room and 40 in the private dining room and additional 30 in the patio area. Contact us to reserve your banquet or special event.
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Private party contact
Ayhan: (650) 327-9390
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Catering
Please contact the restaurant directly for more details.
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Neighborhood
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Cross street
Ash
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Special events & promotions
We are open on Thanksgiving Day from 1pm-8pm. We will be offering select dinner menu. Let us do the cooking for you. Make your reservations now!
Additional
Banquet, Beer, BYO Wine, Corkage Fee, Full Bar, Non-Smoking, Outdoor dining, Private Room, Takeout, Wheelchair Access, Wine
What 307 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.1
  based on recent ratings
4.3
food
4.2
service
4.2
ambience
4.2
value
Noise · Quiet
88% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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vipcnalsc (San Francisco)
4.0
Dined on December 19, 2017

Our latest visit to Spalti featured the same fine Italian food, good service, and reasonable wine prices that we have come to love in the last few years. Sure, it doesn't have the buzz of some other places, but it's nice to have something reliable that has become our local go-to restaurant.

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OpenTable Diner 
5.0
Dined on December 17, 2017

Our 4th year for a holiday dinner with a large group (8 or more). Great food, nice setting, easy parking, all around nice experience.

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Amethyst (San Francisco)
5.0
Dined on December 17, 2017

Excellent all around. Food is delicious, drinks are plentiful and offer lots of variety, many vegetarian options which makes me happy, and the service is excellent. I've never been disappointed at Spalti.

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PKohli (San Francisco)
5.0
Dined on December 1, 2017

Delicious food, great service. I would highly recommend.

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Sassy (San Francisco)
5.0
Dined on November 16, 2017

The food was delicious . The staff were exceptional, very welcoming and attentive. A wonderful dining experience.

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OpenTable Diner (San Francisco)
4.0
Dined on October 29, 2017

I was thrilled to find the lobster ravioli returned to the menu. It appears that the opening of La Boheme a few doors down is having a negative impact on Spalti's patronage, which is a shame. It is a great dining spot and deserves support. I have been a faithful customer for over 16 years.

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Kamaaina (San Francisco)
4.0
Dined on October 21, 2017

Nice place; good food. Interesting to watch those who pass by.

We had soups, salads, and main courses. Timing of service was good.

We went very early on a Friday and that was a cool thing to do. Had the place to ourselves.

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vipDave (San Francisco)
2.0
Dined on October 15, 2017

Food was OK. Portions were small. Wine was old.... I probably should have sent the bottle back.

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vipBetsy (San Francisco)
4.0
Dined on September 17, 2017

We have lived in Palo Alto for over 20 years and this was out first visit to Spalti. We were surprised that it was not more crowded on a Saturday night especially when Open Table did not have a reservation available for the time we wanted.
The food was very good and everyone in my party (4) would go back again.

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rose (San Francisco)
2.0
Dined on September 16, 2017

Fish order had to be sent back because it was too salty and vegatables were cold. It took a very long time until another plate was delivered and was satisfactory . An order of capellini with pesto was absolutely tasteless. There was NO garlic in the pesto! First time ever no garlic in an Italian dish!!!

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