Spago - Beverly Hills

4.7
4520 reviews
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$50 and over
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Californian
Top Tags:
  • Special Occasion
  • Good for Anniversaries
  • Fit for Foodies
Spago Beverly Hills, Wolfgang Puck's legendary, flagship restaurant, continues to set the standard for cuisine, service and style, and is consistently recognized as the ultimate in fine dining. Spago presents a completely new menu and design. The master chef has re-invented the entire menu with his signature farm to table philosophy. Puck, along with Managing Partner and James Beard Award-winning Executive Chef Lee Hefter, creates imaginative seasonal menus showcasing the best of California’s produce and products. Spago's new design from Waldo Fernandez complements the food with its clean and simple aesthetic, incorporating natural elements to add an organic feel. Spago is the recipient of the AAA Four Diamond Award and received two stars in The Michelin Guide-Los Angeles edition, one of only three restaurants in the city to win this coveted distinction.
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Private dining
Dining Style
Fine Dining
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Cuisines
Californian, Contemporary American
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Hours of operation
Lunch:
Tuesday – Thursday, Saturday, 12:00 p.m. – 2:15 p.m.,
Friday, 11:30 a.m. – 2:30 p.m.

Dinner:
Monday - Friday, 6 p.m. – 10 p.m.
Saturday, 5:30 p.m. - 10:30 p.m.
Sunday, 5:30 p.m. - 10 p.m.
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Phone number
(310) 385-0880
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Payment options
AMEX, Diners Club, Discover, JCB, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Tetsu Yahagi/ Wolfgang Puck
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Catering
Spago Special Events has built a reputation over the years as host for celebrated parties from 12 to 2,500. Please call Ana Alvarez at (310) 777-3711 to discuss your event needs. We will do everything possible to make your next entertaining experience a major success.
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Neighborhood
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Cross street
Wilshire
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Fireplace, Full Bar, Non-Smoking, Outdoor dining, Private Room, Wheelchair Access, Wine

Private Dining

Whether hosting an intimate, sit-down dinner or a post awards show reception, Spago's superlative level of service and innovative, world-class cuisine are of the highest standard.

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What 4520 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7based on recent ratings
4.7
food
4.6
service
4.6
ambience
4.2
value
Noise · Moderate
88% of people would recommend it to a friend
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5.0Dined 4 days ago

Amazing food!!! Do the tasting menu, you won't regret it. Second best meal we have ever had (and the first was at the #1 ranked restaurant in the world).

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5.0Dined 4 days ago

Lives up to its reputation. Expensive but delightful.

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5.0Dined 4 days ago

Wonderful meal and outstanding service

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5.0Dined 4 days ago

Always a pleasure to be there + feel right at home!!!

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5.0Dined 5 days ago

Pricey but the dining experience is worth it. Save up each year to celebrate our anniversary. Food, service and ambiance always the best. This was our 52nd anniversary and the experience was great as ever. Appreciated Wolfgang roaming the restaurant to greet guest. Always an added bonus. Will definitely continue the tradition.

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5.0Dined 5 days ago

One of the best restaurants in town. The service is fantastic and the food is sublime.

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4.0Dined 6 days ago

My wife and I have been to Spago's many times. I found some of the food full of fat and grizzle. Wine we brought had to be poured by us. No one else in sight to do it. Service was not up to par.

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5.0Dined 7 days ago

Fantastic!

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3.0Dined 7 days ago

Underwhelming due to the long time waiting for drinks to be offered and food service was also very slow. The food was also very average for a restaurant that is renowned as this.

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1.0Dined 7 days ago

This visit to Spagos was so disappointing. I have been coming to Spagos every time I come to LA which isn’t that often since I am from Switzerland, but have always had a great time there. Not so this time. First off we were told to wait standing in the middle of the entrance for 20 minutes for our table. Then we were given a tiny bar- ish table between the kitchen and the main room - waiters bumped into my husband so many times, he moved to the banquette with my daughter and I. Food took forever to come. When we paid with 200 dollars, the check came back without the change and the waitress explained to us it was our fault we dealt with two different waitresses. But we never adressed the second waitress, she just brought our check back with no change. The food was excellent, but the room is so dark the chefs beautiful efforts to make the food look great go a bit unnoticed. But the staff was just terrible and unwelcoming, and I regretted my choice of restaurant.

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5.0Dined 7 days ago

one of my favorite places always classic elegance top of the line

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5.0Dined on August 9, 2018

Great place as always !

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4.0Dined on August 9, 2018

Excellent food, service was average, some of the staff were rather surly. A wedding ran at the same time which was rather disturbing and also loud.

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3.0Dined on August 9, 2018

This time at Spago's was so disappointing. Both myself and my the editor of our new cookbook had not been to Spago's in over 10 years and sadly it did not live up to the standards of that last visit. The food was "eh", especially for the price. When you pay $50 for the Grilled Veal Porterhouse with no sides you'd expect superb, it was very average. The Halibut was delicious, no complaints, the highlight of the meal was the Chocolate Inspiration which was wonderful. If the rest of the meal had been as good as the desert we would have been happy. Sadly I doubt we'll ever be going back. For 3 people with a tab of $500+ there are so many better options in LA. I think Spago's best days are in the past.

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5.0Dined on August 8, 2018

Absolutely outstanding, everything we hoped it would be and much more! Food, service, ambience all amazing, not s cheap place obviously but for what we experienced it was worth every cent. Must visit!

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5.0Dined on August 8, 2018

Good food and wine selections, in a menu of rather short length. All of it is “real food”, nothing esoteric that everyone coos over but no one likes.

Prices are reasonable considering its reputation. Three courses, a drink, and tip will average around US$ 150.

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5.0Dined on August 7, 2018

Meeting Chef Puck, who came out to visit with guests, was definitely the highlight but the food was amazing and the service even better. Our server was perhaps the best I’ve ever had. He pulled out all the stops for my 10 year old!! Will absolutely go back next time I’m in LA.

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5.0Dined on August 7, 2018

Solid on all fronts. Service is impeccable and menu is innovative and amended to reflect seasonal produce. White Truffles and Summer truffle dishes are superbly executed.

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5.0Dined on August 6, 2018

Had a great night at Spago! Enjoyed delicious food with a fabulous bottle of Wolf Family Vineyards Phaedrus! Beautiful setting with welcoming staff, we highly recommend Spago and will definitely be back!

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5.0Dined on August 6, 2018

We've been to Spago many times, but this was by far our best experience. Cocktails were great [large too], food was superb, and service was excellent. I am sure we will look for the opportunity to dine there again soon.

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5.0Dined on August 6, 2018

food--corn soup, agnolotti, halibut were excellent and warm cookies with coffee was a perfect ending. Service was stellar--attentive and professional. the bus boy asked if we wanted more bread. a different server saw that we were trying to get the attention of our server and asked if she could help. We stated that we forgot to say we wanted the cocktail on the rocks. she went to the bartender, made the correction and brought the cocktail to us without even contacting our server.

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5.0Dined on August 4, 2018

Loved the meal, service was slow but very nice.

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5.0Dined on August 4, 2018

Dining at Spago was nothing short of spectacular! My husband and I were visiting L.A. as part of a trip I won on the most fabulous game show on earth- Wheel of Fortune. I had always dreamed of dining at Spago and made reservations well in advance. The setting inside the restaurant is wonderful. We sat in front of the fireplace, which was not on as it was warm out. The lights on the trees and the decor made the place feel so cozy and welcoming. We both had a salad- my husband had the heirloom tomato, basil pesto, and burrata salad which melted in our mouths and had me dying to run back into the kitchen to ask how they made the basil pesto. My salad was good, not great, but still delicious. We shared the ribeye which was cooked PERFECTLY medium rare and the magical mashed potato creation mixed with different cheeses. Wow, what a delightful treat for the eyes to see the server swirl the potatoes around a spoon! To top off our meal we shared a bottle of Cabernet and had the chocolate souffle. Both were delicious. This experience was nothing short of spectacular and I am now hoping to design an outdoor fireplace after the one at Spago (we live in Florida). THANK YOU!!!

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5.0Dined on August 4, 2018

Remains the best in High End LA!!! There are some wonderful new cocktails; and the best item on the desert menu - a strawberry cake-like creation with luscious strawberry filling stuffed between “pancakes” of a luscious sponge cake - is returned to the menu after a much-mourned absence!! The cote-de-Boeuf (for two) with it’s cheese-infused potatoes remains one of the world’s most extraordinary culinary experiences, if you can corral a partner who loves beef!! The bass, too, was said to be exquisite by the lucky guest with me who ordered it. Just all-around, wonderful!!! And ALWAYS so, which is an amazing achievement in and of itself. SO worth the tariff!!!

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5.0Dined on August 4, 2018

I had friends (biz clients ) visiting from Berlin. I wanted to give them the quintessential Beverly Hills experience .
We combined it with a 'Business Meeting' with a Producer from L.A.
I'm from the East Coast ... Whenever I think of Glamour & B.H. I think of Spago
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Besides booking Models, I am 'Editor at Large' for 'The Peninsula Magazine' - distributed by their hotels world wide - Mr. Puck was kind enough to agree to an interview a few years ago.
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Years ago - At the time, I was a VP with Eileen & Jerry Ford at Their NY based Model agency. I planned a glamorous dinner with Models, clients, producers & THE NINA BLANCHARD - TOP L.A. AREA MODEL AGENT. I called for a table ... & was turned town. Nina asked Me if I made the reservation. I had to tell her 'No' there is NO room for Us at Spagos' She told Me 'DON'T WORRY HONEY, I'LL TAKE CARE OF THIS' & She did, we had THE BEST Table... Being from NYC, I felt like the 'Queen of Beverly Hills' . That dinner was one of my favorite memories of Beverly Hills ...

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4.0Dined on August 3, 2018

Food was fantastic; the service not so much. We were seated a minute or two after the couple next to us, but our service seemed to run 20-30 minutes behind. While we had only water, they had water, bread, drinks, and then their appetizers. I was ready to go to the bar to pick up our drinks myself when they finally arrived. You can't seat two tables next to each other at virtually the same time and one gets great service while the other thinks they have been forgotten about.

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5.0Dined on August 3, 2018

Wine sommelier was very helpful and knowledgeable! Wait staff was friendly and pleasant and explained everything clearly. Made good suggestions. Great meal and fun evening!

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1.0Dined on August 2, 2018

This restaurant is a good example of "King's New Clothes".
Party of two, we both ordered lamb. We also ordered one order of lamb to take out for an additional
person. We requested this lamb be ready when we were finished our meals. It was discussed in detail with our server while we were ordering.
There was one piece of lamb not consumed during our meal and we asked that this piece be put in the take out meal container as well.
Our bill arrived at 9:13pm, we waited 45 minutes for our "take out" lamb to arrive.
The server told us 10 more minutes several times. The meal was for my son in our hotel room, other wise we would have left.
The server then let us know that the extra piece of lamb (our leftovers) was thrown out and was not in the take out order. She did offer to cook another order of lamb but we were not waiting another minute for food in this restaurant.
Uber was ordered, we were tired of waiting for the take out order, it was time to leave.
We quickly told the Manager as we were heading to the door and he was apologetic.
We were very disappointed by the lack of care or concern from our server regarding our waiting time and loss of leftovers.
A server in this calibre of restaurant should have managed this issue with more care and concern.
Expensive meal with some real mistakes. Also the lamb, dry and not very tender, the side dish falafel was dry and really kind of gross. Oysters were served perfect temperature and were delicious, but it is tough to mess up oysters...
We would not return. There are so many great restaurants in LA, spend your money elsewhere.

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5.0Dined on July 31, 2018

Birthday dinner

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5.0Dined on July 31, 2018

Food was delicious. General manager George made our experience remarkable by showing us the kitchen & taking our picture. Overall, it was a wonderful and memorable dining experience. My only comment was that the server was rather scarce & I felt she could have more attentive. But we enjoyed the amazing food. The bone marrow with uni & clam was decadent. The agnolotti with truffle was rich and tasty. It was all yummy.

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5.0Dined on July 31, 2018

In my top 5 dining experiences ever. Do the tasting menu, you won't be disappointed. Our server, Jason, went above and beyond. One of the few places ive been that actually lives up to the hype. On par with Daniel, in New York or La Bernadin, but spent less than half.

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2.0Dined on July 30, 2018

Disappointed to initially be allocated a table for 4 when booking was for 5. Had to point this out and then be moved to a better table which was not expected for such an established restaurant.

Food was fine and service after was good.

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1.0Dined on July 30, 2018

Table was really dark we couldn't see the menu very well. Food was mediocre at best. Poor presentation perhaps the reason they kept the room dark. We ordered wine and the waiter kept on trying to pour wine to my friend who said she didn't want anymore.

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4.0Dined on July 30, 2018

Spago is a solid choice for upscale dining in LA, the atmosphere is really nice, and the service attentive but not overbearing. However at the price level of Spago, I would expect exceptional food, and felt it was a notch below that. Flavor was somewhat lacking and my fish was over-cooked.

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2.0Dined on July 28, 2018

Spago was a disappointment to say the least. I had a birthday dinner which was specifically stated in the reservation not onetime was there a mention of it. We had a reservation at 8:30, however eeere called by a host to be asked to be moved to a later time to which we agreed. After arriving and checking in we waited for over 45 mins for our table. In total our meal from time seated to time finished was about three hours. Three hours and we had only ordered 1 glass of wine each 2 apps and 2main entre’s (Ny strip and sea bass). The steak was average. The sea bass was very well prepared and flavorful. The service was lackluster, besides the guy who filled our water cup. I should have personally tipped him because without water we would have never made it through this meal. In total for all that we ordered I could have gone to just about any restaurant in LA and got better value. The server came to our table three times per course to apologize for the food being slow. When I meantioned we were too bored and too tired for dessert he was puzzled. I couldn’t fathom spending 40 minutes waiting for dessert. In all a manager never stopped by the table. There was no attempt to win back the business. Overall disappointed and a very poor experience.

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5.0Dined on July 28, 2018

Amazing meal. We did their tasting menu w wine pairings (special discover la menu). Absolutely spectacular. They are still hitting on all cilinders! Service was spot on. Wine pairings thoughtful and perfect. Meal w wine was pricy, but worth twice what we paid!

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5.0Dined on July 28, 2018

We have always had outstanding meals at Spago's and the service is wonderful! The Dine LA Tasting Menu is always a fun experience and highly recommend it!

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5.0Dined on July 27, 2018

This place was awesome!

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5.0Dined on July 26, 2018

Great place to take anyone from out of town who is a fan of Wolfgang Puck. Definitely a special occasion place.

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5.0Dined on July 26, 2018

Remarkable menu, creative, inventive and delicious use of ingredients, seasonings and presentation.

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