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Party Size
For 2
Date
Thu, 2/22
Time
8:00 PM
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Booked 48 times today

Sonsie - Boston

4.2
1877 reviews
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$30 and under
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International
Top Tags:
  • Great for Brunch
  • Good for a Date
  • Special Occasion
Sonsie celebrates twenty-four years on Boston's famous Newbury Street serving top-notch International cuisine from award-winning Chef Jason Hanelt.
Dining Style
Casual Elegant
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Cuisines
International
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Hours of operation
Pastries Monday - Friday: 8:00am - 11:30am; Brunch: Saturday & Sunday: 9:30am - 3:30pm; Lunch: Monday - Friday: 11:30am - 2:30pm; Dinner: Sunday - Tuesday: 6:00pm - 11:00pm, Wednesday - Saturday: 6:00pm - 12:00am
Pizzas served daily to 1230am
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Phone number
(617) 351-2500
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Payment options
AMEX, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Jason Hanelt
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Neighborhood
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Parking details
There is a parking garage available for use a block away from the restaurant.
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Public transit
Hynes Convention Center MBTA Stop
Additional
Bar Dining, Bar/Lounge, Beer, Cafe, Cocktails, Full Bar, Gluten-free Menu, Late Night, Private Room, View, Weekend Brunch, Wine
What 1877 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.2  based on recent ratings
4.1
food
4.0
service
4.2
ambience
3.8
value
Noise · Moderate
81% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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TinaS (New York Area)
3.0  Dined 4 days ago

Our waiter was very nice but the service was so slow. We waited so long for our food to come out it almost seemed like they forgot to place the order. Once the food came, it was good, but not worth such a long wait.

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vipDebris (New England)
3.0  Dined 4 days ago

Brunch food was ok. Eggs Benedict was nothing special . Fruit bowl was only fair, seemed a bit old. Should be very fresh and luscious. Not do. Bellini cocktails were very good. Restaurant on a Sunday at 1:30pm was very noisy.
Ladies room is so dark It was difficult to find the exit door . Very dark. Too dark over the staircase down to the rest rooms- hard to see clearly. It’s not easy to see clearly

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vipOpenTable Diner (New England)
4.0  Dined 5 days ago

The food is very good and the service is excellent. However, the tables along the wall are way too close. If the wait staff is waiting on a table next to you, she or he is just about leaning on your table. Also, the wine list is way too expensive. We went with the house red because of it.

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OpenTable Diner (New England)
4.0  Dined 6 days ago

We had an early dinner before a show at the Berkelee. Very convenient. The menu was interesting and we had no problem making a choice. Our waiter was incredibly gracious and attentive. He gets many many stars!!!

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OpenTable Diner (New York Area)
5.0  Dined on February 15, 2018

It's a restaurant that can even do well in spinach

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OpenTable Diner (New England)
4.0  Dined on February 15, 2018

Nice lunch. Menu seems like it has never changed in many years. They were out of a couple of key menu items too.

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EPJP (New England)
5.0  Dined on February 14, 2018

It was a Valentine's Day date - it was good. They made it special - petals on the table. Live music. Service was excellent. We were seated immediately even though we came a bit early. Definitely will go again. THANK YOU!!!

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OpenTable Diner (New England)
4.0  Dined on February 14, 2018

Excellent steak ❤️

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OpenTable Diner (New England)
4.0  Dined on February 12, 2018

We always wanted to try Sonsie and had the opportunity to go when it wasn't crowded. Interesting menu, but we went basic and had a pizza and a burger. Both were very good, though a little pricey. Nice atmosphere, would try again.

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Dunstable (New England)
2.0  Dined on February 9, 2018

Bar was good and bar maids were attentive. Calamari was flavorless and mostly just a thick batter. Wouldn't go back

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Claud (Las Vegas)
5.0  Dined on February 2, 2018

Best pizza ever

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vipOpenTable Diner (New England)
3.0  Dined on January 31, 2018

Food was terrible. Really disappointed.

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OpenTable Diner (New England)
3.0  Dined on January 28, 2018

Very quick and prompt service from the wait staff. Hummus was excellent but the classic breakfast sandwich was partly burnt. Should not have come out of the kitchen. I should have asked the waitress to take back, but the restaurant was "rammed" and did not want the wait.

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Diner (New England)
3.0  Dined on January 28, 2018

Didn't have kids menu/smaller portions & pricey for what you got

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OpenTable Diner (New England)
3.0  Dined on January 28, 2018

We have reservations for the time they open for brunch on Sunday and they didn’t open the doors till that exact time (no sitting at the bar for a cocktail while we waited. Once they opened, they were very unorganized. Two of the three menus given to our table we’re wrong/missing pages. We were excited to try their homemade donuts, but were very disappointed as they were cold and a bit hard. The French toast was served without syrup, and my orange juice never made it to the table!! The food was OK, but there are so many other fantastic places in Boston, so I won’t come again...

I should mention the bread given to us at our table while we waited for our meals was the highlight!! Amazingly delicious and warm!

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