A multiple-winner of Open Table's "Best Overall Restaurant" in South Carolina, Solstice Kitchen & Wine Bar is the partner restaurant of Mr. Friendlys New Southern Cafe and Cellar on Greene. Owner/Executive Chef, Ricky Mollohan, teams up with Chef Alan Boyle to create weekly menus that change to emphasize the seasonal meaning of "Solstice". All menus utilize interpretations of dishes ranging from classic American & French, to Mediterranean & Japanese.
Join them for lunch to enjoy such classics as Shrimp-n-Grits, Pan Seared Salmon Cakes and a Fried Green Tomato BLT. Customer favorites at dinner include the Fried Select Gulf Oysters, Compart Farms Pork Steak, Smoked Gouda-Applewood Bacon Mac-n-Cheese and varying selections of Prime Beef, freshly caught Seafood, locally-farmed produce and housemade desserts. Solstice also offers one of SC's best Wine Lists with over 200 selections, as well as, an innovative cocktail list.
Hours of operation
LUNCH HOURS - 11:30am-2:30pm, Monday - Friday BAR HOURS - 5:00pm-Until, Monday - Saturday KITCHEN HOURS - 5:30pm - 9:30pm, Monday - Thursday & 5:30pm - 10:00pm Friday & Saturday Thank you and we look forward to serving you!
Happy Hour is offered nightly from 5-7pm in our bar area! Enjoy half-off select appetizers, $2 off wines by the glass, and $1 off all beer & cocktails!
PLEASE JOIN OUR WEEKLY E-MAIL NEWSLETTER TO FIND OUT ABOUT UPCOMING WINE PAIRING DINNERS, SPECIAL RESERVE WINE FLIGHT NIGHTS, LIVE MUSIC ON THE PATIO, BABYSITTER NIGHTS, DINING WITH DOGS AND MUCH MORE!
Special events & promotions
Our private dining room accommodates up to 35 persons for a seated event. We have several set menu options for your dining pleasure, and you are welcome to create customized menus if you choose. Audio visual equipment is complimentary.
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Cafe, Corkage Fee, Entertainment, Farm to Table, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Private Room, Takeout, Wheelchair Access, Wine