Whether you're planning a grand event or an intimate affair, Solage offers an array of venues and services unique for your special occasion. Our attentive staff and talented culinary team will ensure that your event is executed to perfection and creates a memory that will last a lifetime.View Private Dining Details
Lunch with out of town guests.
This is the second time that we have been to Solbar and it knocks our socks off every time. Will definitely be back! We had polenta for the appetizer and the tacos for lunch. Seriously… Unreal.
SolBar is no longer our favorite go-to restaurant in Napa Valley. Since the retirement of the amazing Chef Sharp and addition of the replacement chef, many favorite dishes have been removed from the menu, portions are small, and prices have increased. We particularly miss The Lucky Pig, a roast pork creatively interpreted moo shu style Asian offering that was a signature dish of the original restaurant. The service is still good and the atmosphere lovely, but no consideration was offered in light of our disappointment that we could no longer order our favorite dish -- even after the manager contacted us to query what they might do to improve our previous Yelp! review -- but, surprisingly, when we replied, he never contacted us again, so we took this to mean they no longer want our business. In any event, we imagine there are a plethora of amazing culinary spots in the Napa Valley that will welcome us with open arms!
For a wonderful mean with exceptional service in a very lovely setting, Solbar is it in Calistoga.
Highlights: pulled burrata, hamachi crudo, wagyu brisket, butterscotch pudding (needs a new name!). Pace of service was excellent and staff balance efficiency with affability. Menu is very easy to navigate. Brought our wine even though theirs is comprehensive.
It was a beautifully decorated and furnished restaurant with a gorgeous fireplace. The craft cocktails were well balanced and imaginative. The food was very good but the service is a little less attentive than the other Auberge restaurants in the area. Be ready to wait a bit longer for service and needs are not quite anticipated. Small things are overlooked. (Water refills, napkin refolds, having to request vegetarian options/menu although there was a note on the reservation ) The soft music playing was beautiful and tasteful. A mouse ran through the restaurant during dessert but what are you going to do? It's still the countryside.
The thing I love about Solbar is that I can ALWAYS count on delicious food and good service.
Solbar has been on my list of favorites for a couple of years now.
Excellent food and service. Beautiful facility. Highly recommend. Will definitely go back again.
The restaurant does not match the cachet and the class of a high end hotel. There were hardly any salads on the menu, and the meat dishes were average at best. We had duck, pork, brisket and poke, all average at best. The ambiance and service were great though, but wouldn’t recommend as fine dining.
We love this place but was seated by the door and got the cold air from the door opening . Other than that it was awesome