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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 15 times today

Smoke On Cherry Street

4.7
680 reviews
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$30 and under
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American
Top Tags:
  • Good for a Date (30)
  • Special Occasion (29)
  • Creative Cuisine (28)
"Inspired American"
Our menu options are Inspired American, which means everything we offer is created here, in house and nothing, except our ice cream, is frozen. The dishes, sauces, presentations , spiced ketchup-are all original creations of our Executive Chef: Erik Reynolds. Chef Erik has been voted "Tulsa's Best Chef"and SMOKE has been voted "Best Overall Tulsa Restaurant".



“Locally Sourced"
Locally Sourced means all natural, home grown quality. We are committed to serving the freshest and highest quality local product while supporting businesses in the Tulsa area. Our Chef's use fresh local produce. Our Steaks are grass fed Oklahoma beef cut in house every day. The art, the live music, and the craft beer showcase the very best Tulsa offers.
Join us.
Dining Style
Casual Elegant
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Cuisines
American, Seafood, Steak
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Hours of operation
Brunch: Saturday - Sunday: 10:00am - 3:00pm;
Lunch: Monday - Friday: 10:00am - 4:00pm;

Dinner: Sunday: 4:00pm - 9:00pm,

Monday - Saturday: 4:00pm - 10:00pm
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Phone number
(918) 949-4440
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Erik Reynolds
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Private party facilities
SMOKE's private room seats up to 20 guests.
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Private party contact
Wade McFarland: (918) 557-3711
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Catering
SMOKE offers off site dining options ranging from the most simple luncheon to full service multi-course fine dining for up to 5,000 guests.
- We offer private home Chef dinners.
- We offer dining for weddings, banquets, luncheons, graduation celebrations, retirement parties, wine tastings, Scotch/Bourbon dinners, Beer dinners, Showers, and both casual and fine dining event catering.
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Neighborhood
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Parking details
On site parking is available directly adjacent to the restaurant.
Complimentary Valet is offered on Friday and Saturday evening.
Additional
Bar Dining, Bar/Lounge, Beer, Cigar Room, Entertainment, Farm to Table, Full Bar, Happy Hour, Late Night, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
What 680 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7  based on recent ratings
4.7
food
4.6
service
4.6
ambience
4.4
value
Noise · Moderate
98% of people would recommend it to a friend
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OpenTable Diner (San Francisco)
5.0  Dined 5 days ago

Came for a friends birthday. Food and service were both impeccable.

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vipOpenTable Diner (Tulsa)
5.0  Dined 5 days ago

Great food. Great service!! Always an experience. Try the duck!! Wow!

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BasilS 
5.0  Dined 6 days ago

Very nice quaint historic location within the Cherry st district. Ordered the butcher block for two and it was incredible! My wife and I shared the meal right off the butcher block. No plates, which was unique ... The food had a wonderful flavor and texture! We will definitely be back for more!

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OpenTable Diner (New York Area)
5.0  Dined on February 15, 2018

Our dinner was outstanding. We had one diner who needed gluten and dairy free options. Our server, Alex, was so helpful with different recommendations.

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OpenTable Diner (St. Louis)
5.0  Dined on February 14, 2018

Went for Valentine’s Day. Really enjoyed our time. The only negative that I would say and maybe I missed it somewhere is that we did not know there was a cigar bar there. My wife get migraines from that but the door did help greatly!! Overall amazing experience!!

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OpenTable Diner (Tallahassee)
5.0  Dined on February 14, 2018

Birthday dinner

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MelodyF (Tulsa)
4.0  Dined on February 13, 2018

Food was excellent, service was pretty good, noise level was a little high for a Tuesday evening. When I made the reservation, I indicated it was for a special occasion, but our table was right at the door and there was no mention made of the special occasion. We were celebrating an engagement and I was disappointed that it was not recognized by the restaurant.

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OpenTable Diner (Oklahoma City)
3.0  Dined on February 10, 2018

Honestly, if this hadn't sent me an email I wouldn't have said anything, but it did. Her filet was fine. I got the shrimp pasta, which isn't something I normally get there. Not sure how the cooks managed it, but about half of the shrimp were still pretty raw inside. The other half were cooked fine. Something you may want to look into as while I've had service issues there when it first opened years ago, this was the first time I wasn't thrilled with the food I ordered. Oh and cocktails were good as was service, it was literally just raw shrimp.

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ReeseW (Tulsa)
3.0  Dined on February 10, 2018

A travel website listed Smoke On Cherry Street as one of the most romantic places to eat in Tulsa. The complimentary valet, upscale environment, and gourmet options justified the high prices on the menu, but my $56 ribeye was far from excellent. I've had much better cuts for less. The restaurant was also a bit too noisy for what I would call a romantic destination. I would have left having a mediocre experience if it weren't for the outstanding service from our waitress. All in all, I would say it is a decent place to take a date, but be prepared to spend more than you feel like you should.

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511delta (Washington DC)
4.0  Dined on February 8, 2018

Started with crispy quail legs- excellent. Our party of three went in different directions- Reuben, lamb sliders, and salad. All were excellent and disappeared in short order. The beer selection is iffy- one beer that was ordered as an ale was delivered as something else (a dark IPA), which disappeared none the less. Definitely would return.

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VictorB (Oklahoma City)
4.0  Dined on February 4, 2018

The brunch is definitely a good introduction to Smoke. Meals and atmosphere is lighter for the brunch.

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DEDE (Tulsa)
5.0  Dined on February 4, 2018

The grilled chicken club was excellent. Service was great!

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David (Kansas City)
5.0  Dined on February 3, 2018

Great dining experience. Ordered the Cauliflower steak as an appetizer which was tasty and fun to share. Had the trout, shrimp pasta and pork chops as entrees which were all spectacular. Our waitress was fun and helpful. Thanks Smoke for a memorable evening.

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OpenTable Diner (Tulsa)
4.0  Dined on February 3, 2018

Daughters birthday

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OpenTable Diner (Tulsa)
5.0  Dined on February 2, 2018

Awesome place to go for dinner with friends! Our reservation was on time and the valet parking was very nice.

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shoelover (Tulsa)
5.0  Dined on January 31, 2018

This place never lets me down. Sat at the bar and service was a little slow for first cocktail but the place was boomin' and I was happy to wait.

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vipOpenTable Diner (Dallas)
5.0  Dined on January 30, 2018

Very good food and service.

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OpenTable Diner (Tulsa)
4.0  Dined on January 28, 2018

Overall it was good. We sat by the kitchen so we had to listen to the chef yell at a waiter for several minutes that made it a little awkward. Other than that the food was good.

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OpenTable Diner (Tulsa)
5.0  Dined on January 28, 2018

Love their brunch food and drinks. Always a favorite.

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OpenTable Diner (Tulsa)
5.0  Dined on January 27, 2018

My husband and I tried Smoke Saturday night. We knew we liked their brunch so we hoped dinner wouldn’t be too pricey. We were very pleased with the prices and quality of food. The salmon was wonderful and brussel sprouts were nice. Appreciated the bread and herb butter. Can not wait till they come to Owasso.

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