FARM Restaurant + Bar

Name: FARM Restaurant + Bar
Address: 4048 Sonoma Highway, Napa, CA, United States, 94559
Telephone: (707) 299-4880
Price range: De $31 a $50
Rating: 4.2

4.2 (283)

De $31 a $50

Italiana

4048 Sonoma Highway, Napa, 94559 CA

Haz una reservación

2 personas

26 jun 2025

7:00 p.m.

Reservado 27 veces hoy

Hay experiencias disponibles.

Acerca de este restaurante

Bueno para ocasiones especiales
Ideal para cenas al aire libre
Ideal para grupos

El restaurante FARM se encuentra en el valle de Napa y ofrece alta cocina en un entorno idílico. El atractivo menú presenta platillos sencillos y elegantes inspirados en la abundancia natural del Wine Country. El bar sirve cocteles creativos y artesanales, así como una extensa carta de vinos de la región, mientras que el salón al aire libre ofrece un ambiente relajado en el que disfrutar de las bebidas con chimeneas al aire libre y asientos de estilo sala de estar. Los comensales podrán cenar en el elegante salón con chimeneas, una iluminación espectacular y techos altísimos, así como en el patio al aire libre para disfrutar de las gloriosas tardes en el valle de Napa. El establecimiento está encantado de anunciar que desde el 3 de julio sirve un brunch los domingos. Este magnífico almuerzo de estilo familiar incluye los elementos clásicos de brunch con toques del valle de Napa. El código de vestimenta es informal de negocios. Se ruega a los hombres que no lleven sombreros, pantalones cortos ni sandalias en el salón. No se requiere chaqueta.

Información adicional

Ambiente
Casual elegante
Precios
De $31 a $50
Cocinas
Italiana, Californiana
Horarios
Desayuno tardío Dom 11:00–14:30 Cena Todos los días 16:00–22:00 Barra Todos los días 16:00–22:00
Número de teléfono
(707) 299-4880
Página web
http://www.farmatcarneros.com/
Opciones de pago
AMEX, Diners Club, Discover, Mastercard, Visa
Dress code
Resort-Casual
Chef ejecutivo
Chase Immel
Instalaciones para eventos privados
Perfect for small parties, special events, or corporate dinners, our private dining room at FARM can accommodate groups of up to 16 people. The beautiful newly-renovated space offers large, barn-style doors that can be closed to give your event the perfect intimate atmosphere.

Ubicación
4048 Sonoma Highway, Napa, 94559 CA
Zona
Napa
Intersección en calle
Old Sonoma Road
Parking details
Estacionamiento privado
Adicional
Acceso para silla ruedas, Almuerzo de fin de semana, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Chimenea interior, Cócteles, Comida al aire libre, Comida al aire libre, Hoguera exterior, Opciones libres de gluten, Para no fumadores, Promoción nocturna, Salón privado, Vegana, Vinos, Vista

Experiencias

FARM Fest
USD 35.00 - USD 85.00 por persona
Pagado por adelantado
26 jun 2025 solamente
6:00 p.m.
Savor every moment of summertime bliss in Napa Valley, with FARM Fest, Carneros Resort and Spa’s family-friendly take on live music and summer BBQ. Explore a rotating list of lively bands paired with signature BBQ dishes cooked on the Big Green Egg by our talented culinary team. This event is open to guests and locals.

Lo que dicen 283 personas

Reseñas de FARM Restaurant + Bar de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.2

4.2 de acuerdo a calificaciones recientes

4.2Comida
4.3Servicio
4.5Ambiente
3.8Valor

Ruido • Moderado

283 reseñas

E
Erik VIP
Región de la Bahía de San Francisco3 reseñas
2.0
Comieron hace 4 días
1. Global 2
2. Comida 1
3. Servicio 5
4. Ambiente 5
Service was excellent, great positive attitude from waiters at brunch. Cocktails were quite good, at minimum $15 each of course they should be. Indoor seating was odd, each chair had a pillow that was needed to sit comfortably but the pillow kept slipping out through seat opening in the chairs. The food was surprisingly disappointing. There are many choices so perhaps we were unlucky in our choices? Ribeye was very fatty, cold and not served in any way that 4 people could really share without making a huge mess. Eggs in purgatory - - an interesting idea but really seemed to be eggs served in an "okay" pasta sauce with hunks of not great sausage; supposed to be served with focaccia which we had to ask for several times and seemed to be burnt toast when finally arrived. Lobster roll was average, waffle was good. Then the bill... for 4 people we were at $400+, 2 cocktails for a few people and coffee drinks added up! Sorry, I rarely write a negative review but for that cost, this should have blown us away on food.
¿Te fue útil?
D
Dana
Wisconsin4 reseñas
4.0
Comieron hace 5 días
1. Global 4
2. Comida 4
3. Servicio 5
4. Ambiente 4
I had one glass of wine with the lasagna bolognese. Very tasty. I had a tiramisu with a summer twist to it with cherries and Carmel corn. It was delicious! Service was excellent! Nice for first time in Napa!
¿Te fue útil?
h
hans
Nueva York4 reseñas
1.0
Comieron hace 7 días
1. Global 1
2. Comida 1
3. Servicio 2
4. Ambiente 3
As a general note, we all came away feeling like we had bad bad food prepared with no care. Our server was charming, but a bit talkie. Specifically, only one of our dishes could be called good and that was the side of brussels sprouts. Caesar was meh. Caprese used unripe tomatoes Pizza was terrible. Tasted like the crust was par cooked and held. It had the consistency of cardboard. The sauce was overly thick and the cheese was both low quality and unmelted. To enhance this experience, it arrived at the table cold. Chicken (diavolo) consisted of 2 small, skin on breasts (perhaps), charred and garnished with a charred lemon slice nestled in a broken pan reduction. Dry, disappointing. Also served room temp. Lasagna was not cooked through. Bad cheese, unmelted, unseasoned. Sat in the pass. Eggplant parm meh. Better off getting it at your local joint. Lobster risotto is a must pass at this establishment. In addition to its tepid arrival, lobster was cooked to death (including the small claw arm pieces mixed into the risotto). Poorly seasoned, overcooked rice set in a swamp of bright yellow, sickly sweet corn pudding. $450, we chose not to stay for dessert.
¿Te fue útil?
A
Anna
Región de la Bahía de San Francisco1 reseña
1.0
Comieron en 15 de junio de 2025
1. Global 1
2. Comida 1
3. Servicio 1
4. Ambiente 1
Made a reservation for Father’s Day. We were very excited to try this place and we were extremely disappointed with the service. We went for Sunday Brunch and waited extremely long for our food while other parties who came after us received their food. Our server failed to check in on us and I had to flag several staff down for an update. Our server stated the delay was due to the kitchen having to refire our lobster roll because of our request for no pork but we never made such a request. We continued to wait and watch as other tables received their food and we did not even receive one out of the four we ordered. After waiting over an hour for our food and seeing others who arrived after us continue to get dishes that we also ordered we decided to just leave. Terrible experience especially for a Father’s Day celebration. Extremely disappointing. We ended up going to Gott’s roadside and had a wonderful lunch.
¿Te fue útil?
M
Margaret
Sacramento/Sacramento Valley3 reseñas
5.0
Comieron en 8 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We had a Sunday brunch there. Got to choose 4 from several options. The lobster rolls, shrimp polenta and French toast were our favorite. Great atmosphere, excellent food and service.
¿Te fue útil?
G
Gerrit VIP
Región de la Bahía de San Francisco34 reseñas
2.0
Comieron en 7 de junio de 2025
1. Global 2
2. Comida 2
3. Servicio 5
4. Ambiente 5
We had high expectations given reviews and location. We shared a Caesar salad which was not very good. But the worst was the Petrale Sole. The fish was tasteless. The sauce was watery. It was extremely disappointing. There’s nothing good I can say about the dish. Maybe other dishes are ok, but two out of two is bad is enough for us to never go back. Pity, because we are staying at the resort and the restaurant is convenient..
¿Te fue útil?
J
Jamm VIP
Región de la Bahía de San Francisco7 reseñas
5.0
Comieron en 2 de junio de 2025
1. Global 5
2. Comida 4
3. Servicio 5
4. Ambiente 5
We stayed at Carneros Resort and had dinner at Farm, and overall, it was a lovely experience. The ambience was beautiful—elegant and thoughtfully decorated. My fiancé ordered the margarita pizza, which was delicious. The thin crust allowed the sauce to really shine through. I had the Fusilli Arrabbiata—the flavors were there, but the noodles were a bit too chewy, which threw off the texture for me. The cocktails were well-crafted, and our server was attentive, friendly, and helpful throughout the evening. While my entrée wasn’t a favorite, I’d definitely come back to try something else. The setting and service make it worth another visit.
¿Te fue útil?
A
Al VIP
Región de la Bahía de San Francisco49 reseñas
2.0
Comieron en 31 de mayo de 2025
1. Global 2
2. Comida 1
3. Servicio 2
4. Ambiente 5
From a big picture view...what is going on with this restaurant? It's such a beautiful setting. The real question is why doesn't the food quality match the beauty of this resort. It feels like the entire task of being there and dining is just awkward. The menu is a strange fit. The menu items are maybe over-engineered. Pizzas are indeed different but certainly not good...only edible. The Caesar salad had no taste, the lobster risotto was so bizarre to look at, the pollo diavola was very disappointing being a skin-on boneless breast with plenty of chewy fat and gristle making up a decent portion of what was on the plate and a thick sweet sauce predominantly non-descript in taste.The menu described the chicken as with meyer lemon & Carneros bay leaf jus charred lemon. Bread is a $15 option and is 6 slices of sourdough with a small offering of flavored olive oil and balsamic. The front of house feels mismanaged. There are a handful of guys in suits that look and stand around but not sure what role they play. The ratio of employees to customers in seats dining feels like you should never have to ask for a thing especially water and yet we had to ask at least twice. We had dinner in the past month at Bistro Don Giovanni and the experience was a 10 in every category, the Farm was a 1. We've eaten at Farm 3 times in the past year. It has slipped sharply on this visit. To summarize the experience I can only say it was odd, strange, disheveled, confused and above all else the food was of poor vision, ingredients, execution and especially taste. I wish I had the 3 hours back.
¿Te fue útil?
L
Linda VIP
Sacramento/Sacramento Valley29 reseñas
4.0
Comieron en 28 de mayo de 2025
1. Global 4
2. Comida 3
3. Servicio 5
4. Ambiente 4
Our reservation on a Tuesday was for 5:30 PM. The restaurant areas are huge and there were practically no other people there. It was very strange. Perhaps a later reservation would’ve made the ambience more inviting. The food was nothing special. My marguerita pizza was Lacking in flavor. A pasta dish was bland and my husband didn’t like the chicken either. I’d love to try it one more time and see if we can get better food.
¿Te fue útil?
M
Myanh
Dublín3 reseñas
4.0
Comieron en 25 de mayo de 2025
1. Global 4
2. Comida 3
3. Servicio 5
4. Ambiente 5
Great service. Don’t order the tomahawk steak, it was not worth it! But everything else was good!
¿Te fue útil?

Preguntas frecuentes

FARM Restaurant + Bar tiene una calificación promedio de 4.2 estrellas, según 283 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

26 jun 2025

7:00 p.m.

Reservado 27 veces hoy

Hay experiencias disponibles.

Mapa de Google para FARM Restaurant + Bar

4048 Sonoma Highway, Napa, 94559 CA

Información adicional

Intersección en calle
Old Sonoma Road
Zona
Napa
Horarios
Desayuno tardío Dom 11:00–14:30 Cena Todos los días 16:00–22:00 Barra Todos los días 16:00–22:00
Precios
De $31 a $50
Cocinas
Italiana, Californiana
Ambiente
Casual elegante
Dress code
Resort-Casual
Parking details
Estacionamiento privado
Opciones de pago
AMEX, Diners Club, Discover, Mastercard, Visa
Chef ejecutivo
Chase Immel
Adicional
Acceso para silla ruedas, Almuerzo de fin de semana, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Chimenea interior, Cócteles, Comida al aire libre, Comida al aire libre, Hoguera exterior, Opciones libres de gluten, Para no fumadores, Promoción nocturna, Salón privado, Vegana, Vinos, Vista

Página web
http://www.farmatcarneros.com/
Número de teléfono
(707) 299-4880
Instalaciones para eventos privados
Perfect for small parties, special events, or corporate dinners, our private dining room at FARM can accommodate groups of up to 16 people. The beautiful newly-renovated space offers large, barn-style doors that can be closed to give your event the perfect intimate atmosphere.

FARM Restaurant + Bar

Haz una reservación

Acerca de este restaurante

Información adicional

Experiencias

FARM Fest

Menú

Lo que dicen 283 personas

Calificaciones y reseñas generales

Preguntas frecuentes

¿Cuál es la calificación de FARM Restaurant + Bar?

¿FARM Restaurant + Bar acepta reservaciones actualmente?

Haz una reservación

Información adicional