New Empire Hotel Pty Ltd

No Reviews

$40 and under

Modern Australian

10 Camp Street, Beechworth, AU-VIC 3747

About this restaurant

Good things come in threes, and so it is that The “New” Empire Hotel on the corner of Camp and High Streets in Beechworth has three new owners Renowned chef Shauna Stockwell, together with Andrew Madden and Scott Daintry, share around 90 years of hospitality experience in some of the best restaurants and pubs in Australia, the US and the UK, and in recent years, in the North East. The ground floor bar and lounge areas are spacious, light and airy, with polished original Baltic pine floors, some quirky, contemporary fittings, and a Chesterfield lounge setting around the granite fireplace that provides a welcoming space for an intimate gathering. Along with a range of regional boutique beers and ciders, The Empire is proud to list offerings from each and every one of Beechworth’s vignerons, and the redboard cocktail list is inspired — a secret recipe featuring vodka, vanilla Galliano and Frangelico becomes Apple Crumble in a Glass.

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Additional information

Dining style
Casual Dining
Price
$40 and under
Cuisines
Modern Australian
Hours of operation
OPEN 7 DAYS 11am till late Lunch 12-3 Bar Fare 3-9 Dinner 6pm
Phone number
(03) 5728 1030
Website
http://empirehotelbeechworth.com.au/
Dress code
Casual Dress

Location
10 Camp Street, Beechworth, AU-VIC 3747
Neighborhood
Beechworth
Parking details
None

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