How is The Inn at Weathersfield restaurant rated?

Name: The Inn at Weathersfield
Address: 1342 Vt Route 106, Perkinsville, VT, United States, 05151
Telephone: (802) 263-9217
Price range: $31 to $50
Rating: 4.5

The Inn at Weathersfield

4.5

10 Reviews

$31 to $50

Farm-to-table

1342 Vt Route 106, Perkinsville, VT 05151

About this restaurant

Good for special occasions
Romantic
Innovative

Set back on 21 wooded acres, there are 12 guest rooms, all with private baths, an acclaimed full-service restaurant open to both inn guests and the public, full bar, award-winning wine list with chef's table in the cellar, on-site heirloom vegetable garden, and hands-on cooking classroom. It's the perfect wedding venue for passionate food lovers.

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Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
Farm-to-table
Hours of operation
1/1-3/25: Wed-Sun: 5:30pm - 8:30pm 3/26 - 4/27: closed 4/28-9/27: Wed- Sun: 5:30pm - 8:30pm 9/28 - 10/15 Nightly: 5:30pm - 8:30pm 10/16 - 10/28, Wed- Sun: 5:30pm - 8:30pm 10/29 - 11/16: closed 11/17-12/20: Wed- Sun: 5:30pm - 8:30pm 12/20-12/31: Nightly: 5:30pm - 8:30pm
Phone number
(802) 263-9217
Website
http://weathersfieldinn.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Michael Ehlenfeldt

Location
1342 Vt Route 106, Perkinsville, VT 05151
Neighborhood
Springfield
Parking details
Private Lot
Additional
Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Entertainment, Full Bar, Gluten-free Options, Indoor Fireplace, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Wine

Oysters
chardonnay mignonette, lemon
- Three$10.00
- Six$17.00
- Twelve$32.00
Soup and Crackers$9.00
Little Gem Lettuce$11.00
snap peas, carrots, radish, buttermilk vinaigrette
Manilla Clams$13.00
Vermouth, arugula Pistou and garlic toast
Pommes Dauphines$11.00
sun dried tomato aioli
Ephraim Mountain Farm Soft Cooked and Crispy Egg$14.00
with asparagus, tesa, ginger and sesame
Warm Scallop Roulade$14.00
tiny greens, crab, saffron vinaigrette
Vermont Cheese Board
- Three Cheeses$15.00
- Four Cheeses$18.00
- Five Cheeses$21.00

Course 2

East Coast Halibut$27.00
ramen noodles, herbaceous miso broth, scallions, ramps, mushrooms
Wanabea Farm Rabbit$29.00
spelt pappardelle, peas, carrots, fermented brown mustard, tarragon jus
Maine Sea Scallops$28.00
house cured pork belly, spring dug parsnips, asparagus, lemon and olive oil
Woodcock Farm Lamb$29.00
artichokes, fresh fava and cranberry beans, radish, red wine braised onions
Ancient Grains Cake$24.00
wild mushrooms, ramps, kim chi

Course 3

Caesar salad$11.00
white anchovies, sour dough croutons, parmesan cheese
IW Burger$16.00
EMF beef, Parish Hill Creamery Kashir cheese, steak wedges, onion rings, house pickles, lettuce and red onion

What 10 people are saying

The Inn at Weathersfield reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.5

4.5 based on all time ratings

4.6Food
4.4Service
4.8Ambience
4.3Value

Noise • Moderate

10 Reviews

OT
OpenTable Diner
Jacksonville1 review
1.0
Dined on December 16, 2017
1. Overall 1
2. Food 4
3. Service 1
4. Ambience 4
They did not honor our open table reservation but called to change the time. I have a medical condition and I could not accept a later reservation. I spoke to the owner of the Inn who was the rudest business person I have ever encountered. He told me I was not welcome to come there and I assure you I hadn't planned to after our conversation. I am soon going to be a property owner very near the Inn and my husband and I have been back and forth to Vermont searching for the right home. There are many fine restaurants in the area to choose and I hope no one ever experiences the business approach he used with me. He actually questioned where we ate, who our realtor was, etc and to question the reality of what I was telling him. My reviews of food, service and ambiance are based on a previous stay at the Inn several years ago. It is a shame that he was so rude.
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OT
OpenTable Diner
Nashville1 review
5.0
Dined on October 2, 2017
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
First time at IW. Outstanding food and ambiance. We will definitely be back.
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PB
PBBonVivant VIP
New York City9 reviews
4.0
Dined on September 17, 2017
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 5
Hadn’t been in about five years, but it was as terrific as I remembered. One of Vermont’s most charming and wonderful restaurants!
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AV
AlisonVT1
New York City17 reviews
5.0
Dined on August 27, 2017
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
A friend treated me to dinner for my birthday and I chose the Weathersfield Inn -- it is wonderful no matter when you go, but especially for a special occasion. The food is inventive and delicious, the service -- which included welcomes and meals delivered by the Innkeepers themselves -- was warm and inviting, the ambience lovely as always. Highly recommended!
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FB
FrankB
Greater Boston1 review
5.0
Dined on August 23, 2017
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing food and service - wonderful atmosphere - would be cool to have local specials
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c
clarav VIP
Greater Boston11 reviews
4.0
Dined on August 12, 2017
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 5
Great, but a bit too expensive for the food quality
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OT
OpenTable Diner VIP
New York City1 review
5.0
Dined on July 29, 2017
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We loved eating and staying here! Everything was lovely.
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NN
NancyNM
Vermont14 reviews
5.0
Dined on July 8, 2017
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had a wonderful time celebrating our anniversary at the Inn. The food was amazing, the service was quick and the ambiance just perfect. Very much a typical Vermont Inn with 5 star cuisine.
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c
chrisa
Greater Boston20 reviews
5.0
Dined on July 8, 2017
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great hidden gem. Farm to table- garden is right out back . Chef was picking ingredients as we arrived. Meal was delicious. Started with the caeser- dressing was unique in flavor , one of the best I've had . I had the special of the night. Scallop boutin- plated nicely and wonderfully delicious. Friend had dietary restrictions and the chef prepared an absolute gem, using the wild salmon on the menu. Waitress Amy very attentive and knowledgeable. Hosts of the inn delightful. Would definitely go back and recommend
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OT
OpenTable Diner
Greater Boston1 review
5.0
Dined on June 17, 2017
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
My husband and I had a fabulous dinner celebrating our 9th anniversary. The food was amazing, very flavorful and plentiful. Service was exceptional!!
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FAQs

The Inn at Weathersfield is rated 4.5 stars by 10 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

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Claim this listing

1342 Vt Route 106, Perkinsville, VT 05151

Additional information

Neighborhood
Springfield
Hours of operation
1/1-3/25: Wed-Sun: 5:30pm - 8:30pm 3/26 - 4/27: closed 4/28-9/27: Wed- Sun: 5:30pm - 8:30pm 9/28 - 10/15 Nightly: 5:30pm - 8:30pm 10/16 - 10/28, Wed- Sun: 5:30pm - 8:30pm 10/29 - 11/16: closed 11/17-12/20: Wed- Sun: 5:30pm - 8:30pm 12/20-12/31: Nightly: 5:30pm - 8:30pm
Price
$31 to $50
Cuisines
Farm-to-table
Dining style
Casual Dining
Dress code
Smart Casual
Parking details
Private Lot
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Michael Ehlenfeldt
Additional
Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Entertainment, Full Bar, Gluten-free Options, Indoor Fireplace, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Wine

Website
http://weathersfieldinn.com/
Phone number
(802) 263-9217

The Inn at Weathersfield

About this restaurant

Not available on OpenTable

There’s more to explore

Additional information

Menu

Course 1

Oysters

Soup and Crackers$9.00

Little Gem Lettuce$11.00

Manilla Clams$13.00

Pommes Dauphines$11.00

Ephraim Mountain Farm Soft Cooked and Crispy Egg$14.00

Warm Scallop Roulade$14.00

Vermont Cheese Board

Course 2

East Coast Halibut$27.00

Wanabea Farm Rabbit$29.00

Maine Sea Scallops$28.00

Woodcock Farm Lamb$29.00

Ancient Grains Cake$24.00

Course 3

Caesar salad$11.00

IW Burger$16.00

What 10 people are saying

Overall ratings and reviews

FAQs

How is The Inn at Weathersfield restaurant rated?

Not available on OpenTable

Additional information