Reviews can only be made by diners who have eaten at this restaurant
- 4.4Food
- 4.1Service
- 4.4Ambience
- 3.9Value
Noise • Moderate
Visa Dining Collection
Executive chef: Geoff Davis
From the OpenTable editors: Fine dining vet and James Beard finalist Geoff Davis returns to his roots with this totally fresh take on California soul food. Expect iconic dishes like barbecue shrimp and boiled peanuts alongside heirloom tomato salads and slow-simmered collards. The retro design and vintage plates make every meal here feel like Sunday supper with family—no wonder Food & Wine named Burdell its 2024 restaurant of the year.
$90.00 per person
$85.00 per person
Burdell reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Juliette
San Francisco Bay Area3 reviews
Dined 6 days ago
Is this helpful?
Robert VIP
San Francisco Bay Area126 reviews
Dined 6 days ago
Is this helpful?
FeliciaB
Los Angeles1 review
Dined 6 days ago
Is this helpful?
Megan
New York City4 reviews
Dined 7 days ago
Is this helpful?
Jennifer
San Francisco Bay Area1 review
Dined 7 days ago
Is this helpful?
Nancy VIP
San Francisco Bay Area13 reviews
Dined on June 27, 2025
Is this helpful?
Janet
San Francisco Bay Area10 reviews
Dined on June 27, 2025
Is this helpful?
Tom
San Francisco Bay Area3 reviews
Dined on June 26, 2025
Is this helpful?
Aubree
Orange County2 reviews
Dined on June 23, 2025
Is this helpful?
Nithin
San Francisco Bay Area1 review
Dined on June 22, 2025
Is this helpful?
Burdell is rated 4.3 stars by 348 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
4640 Telegraph Ave, Oakland, CA 94609