Our breakfast at Mount Cinnamon is the perfect way to start your day, we use the best produce throughout, from the free-range eggs to our house baked pastries, we work with local Farmers where we can too. Check out our continental breakfast buffet to start & then order from our A la Carte for the hot items made to order by our Chefs. This menu contains allergens. Please alert your server of any allergies or dietary restrictions. Feel free to request any additional information. V - Vegan | G- Gluten Free | D - Dairy | N- Nuts. $35 US/ $93.45 EC PER PERSON All prices are inclusive of 15% VAT. A Service Charge of 10% will be added to your final bill.
From The Buffet
FRESH TROPICAL FRUIT (V, G)
Selection varies according to seasonality and availability
CEREALS (D, N)
Raisin Bran, Cornflakes, Homemade Granola, Muesli Selection of Home-made Yoghurt Pots with Berry Compote Stew Prunes & Apricots in Star Anise, Cinnamon & Cardamon
PORRIDGE OF THE DAY (D, G)
HOMEMADE BREADS & PASTRIES (D, N)
Selection of Fresh or Toasted Multigrain, Whole-wheat or White Bread with Local Jams, Jellies, Marmalade, Dairy Butter, or Peanut Butter
PASTRIES OF THE DAY (D)
Fresh Banana Bread or Coconut Bread, Quiche, Muffin or Danish
MOUNT CINNAMON COCONUT QUINOA PORRIDGE (V, G)
with Cinnamon & Nutmeg
Breakfast A la Carte
Choice of one Hot Item
LOCAL SPECIALITY OF THE DAY
Ask our waiter for the selection
FREE RANGE LOCAL EGGS
Choice of Poached, Fried or Scrambled with Toast
GRENADIAN SPICE FRENCH TOAST (D)
with Toasted Almonds, Belmont Estate Chocolate Sauce & Coconut Creme Patisserie
M.C. BIG BREAKFAST MUFFIN (D)
Free Range Fried Egg, Bacon, Sausage Patty, Cheese & House Made Tomato Ketchup on House Made English Muffin
OMELET (D, G)
(Build your own omelet with your choice of any filling) Onion, Mushroom, Herb, Tomato, Ham, Bacon, Cheddar, Feta, Local Goats Cheese, Chili, Bell Peppers
MIXED BERRY PANCAKES (D)
with Pancake Syrup, Local Nutmeg Syrup, or Island Honey
AVOCADO ON TOAST (V)
with Smoked Tomato & Chili Chutney + Add Egg
COOKED ENGLISH (D, G)
Free Range Eggs cooked to order, Bacon, Sausages, Grilled Tomatoes, Baked Beans, Sauteed Potatoes & Mushrooms
BREAKFAST ROTI (D)
Free Range Scrambled Egg, Spinach, Goats Cheese & Sweet Potato Add Bacon
EGG BENEDICT (D)
with House Roasted Glazed Ham & Mustard Hollandaise
GOODNESS SALAD BOWL (V, G)
Quinoa, Organic Greens, House Made Pickles, Roast Sweet Potato, Avocado, Citrus & Herb Dressing
BAKED CREOLE VEGETABLES (D, G)
with Crumbled Belmont Estate Goats Cheese + Add Egg
SWEET POTATO & SALTFISH HASH (G)
Sweet Potato, Salted Codfish, Chili, Bell Peppers, Onion, Herbs, Lemon Juice, Olive Oil