HelpiOS AppAndroid AppWindows Phone AppWindows 8 App

Make a reservation

Party Size
For 2
Date
Today
Time
7:00 PM
icon/ic_social_proofCreated with Sketch.
Booked 27 times today
Special offers available. See details

Simply Fondue - Ft Worth

4.4
1835 reviews
icon/ic_price_rangeCreated with Sketch.
$31 to $50
icon/ic_cuisineCreated with Sketch.
Fondue
Top Tags:
  • Good for a Date (41)
  • Romantic (37)
  • Special Occasion (37)
Simply Fondue's four course meal starts with one of four refreshing and unique salads, followed by your choice of one of five types of creamy cheese fondues to dip Constantine's fresh breads, crisp vegetables and luscious Granny Smith apples into. Moving on to the third course, Simply Fondue has begun to revolutionize fondue options by including low-fat alternatives to the hot oil fondue. A seasoned vegetable broth and a delicious burgundy wine broth are now delicious alternatives to the already tasty Bourguignon. Simply Fondue offers the best beef, incredible lobster, chicken, pork, shrimp, scallops, and vegetable fondues. Your fourth course is one you won't want to miss. Top off your fondue experience with one of many sinful chocolate fondues made from some of the finest chocolates from around the world. Dipped with strawberries maraschino cherries, apples and marshmallows. Delightful!!!
Dining Style
Casual Elegant
icon/ic_cuisineCreated with Sketch.
Cuisines
Fondue
icon/ic_clockCreated with Sketch.
Hours of operation
Dinner: Sunday - Thursday 5:00pm-9:00pm
Friday - Saturday 5:00pm-10:00pm
Recap Friday and Saturday 10:00-11:00 Dessert and Drinks Only!
icon/ic_phoneCreated with Sketch.
Phone number
(817) 348-0633
icon/ic_locationCreated with Sketch.
icon/ic_neighborhoodCreated with Sketch.

Specials

Valentine's Day Special Menus & More

Adult $85 :Each couple chooses indiv. salad, shared cheese pot, prix-fixe entree (Bacon wrapped Tenderloin, Honey Almond Chicken, Tequila Lime Shrimp, Chicken Apple Sausage, Lemon Pepper Pork, Pecan Salmon) and a shared chocolate fondue CHILD:$30 Shared Cheese, prix-fixe entree (Chicken, Beef, Shrip

Wednesday, February 14, 2018

What 1835 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4
  based on recent ratings
4.4
food
4.6
service
4.3
ambience
3.9
value
Noise · Quiet
88% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
Sort by
Newest
Filters
OpenTable Diner (Dallas)
5.0
Dined 3 days ago

It was super simple making a reservation online and for it being a last minute decision, the wait was only 30 min from the time I made to reservation to the time we got there and sat down. Levi was an amazing waiter and took his time wth is even though we were only there for dessert.

Report
Helpful
PerkinsPartyOf4 (Dallas)
4.0
Dined 3 days ago

Food has gone down hill...not as good as it used to be!!! Not really worth the price anymore...
We came to celebrate birthdays and the hostess sat a dad and 4 small kids right across from us.
When the server has to raise her voice to tell us how to do the cooking, you know it’s bad!!!

Report
Helpful
OpenTable Diner 
5.0
Dined 4 days ago

Incredible experience! Wait staff was friendly and knowledgeable. The experience of cooking your own food is what it's all about. A little pricey, but well worth it. My wife and I loved the atmosphere, the coziness, and the experience. This is not a rushed dinner; it is an experience, so plan to spend some time (we spent 3 hours). Savor it and enjoy. The martinis are terrific as well!

Report
Helpful
OpenTable Diner 
5.0
Dined 6 days ago

My only complaint was the interieur was a little bit dingy and could use a fresh coat of paint

Report
Helpful
OpenTable Diner 
5.0
Dined on January 15, 2018

Wait staff was very attentive and helpful in our first experience.

Report
Helpful
OpenTable Diner 
5.0
Dined on January 9, 2018

Great Food, excellent waiter and fair price. Logan was a very good waiter.

Report
Helpful
churlagirl (Dallas)
3.0
Dined on January 6, 2018

Overall, I would say Simply Fondue is just average. The first thing I noticed was the dank, musty smell as you make your way downstairs to the restaurant and through the hallways. You definitely feel like you are eating in a basement. The decor is old and in a little rough shape. Could definitely use an update. Our waitress was great! Very knowledgeable and friendly. All of the service was great. The cheese appetizer needs some help. The veggies are okay, but the, what seems to be week old, bread chunks could be improved upon. The selection of meats was great for the main course. A little something for everyone. The definite highlight of the meal was dessert. The rocky road chocolate fondue was awesome! This place is a bit overpriced for you cooking all your own food, so the overall value isn’t that great. This is definitely a place to go just for the experience and not much else.

Report
Helpful
OpenTable Diner 
3.0
Dined on January 6, 2018

Simply is one of my favorite places to eat, however this visits was disappointing. The service was not the same as it was slow and the quantity of bread, veggies and desserts was very small. The table placement for our party of 4 was very small in the tete tete. The restroom was very dirty and had no paper towels and trash on the floor. I believe this has to be just an off experience, the restaurant is too nice and costly for this to be the new standard for Simply so I will be back again for my birthday. Hoping improvements are made because I would hate to have to find a new favorite.

Report
Helpful
OpenTable Diner 
4.0
Dined on January 5, 2018

Our server John was outstanding. Proximity to Bass Hall was perfect. Reservations were easy. The only complaint is that it is ridiculously overpriced. We ordered the "Chef's Special" which is $50 a person. This is a 3-course meal which is nice, however, with the additional cost of alcoholic beverages and tip our total bill was $150 for two people. (I should also note that the meat portion of the meal is served with hot oil for you to cook yourself and is a bit tedious remembering the cook times for various types of meat! ) This is a definitely only a place for "special occasions" for a couple on a budget!

Report
Helpful
OpenTable Diner (Philadelphia)
5.0
Dined on January 5, 2018

Our server Levi was fantastic and made our experience fun and special. He overheard us saying it was our son’s birthday and brought him a complimentary slice of cheesecake topped with a candle without us asking. The food was excellent as well. We will be back!

Report
Helpful
1
2
3
184

Hours, Transportation, and Details

Dining Style
Casual Elegant
icon/ic_cuisineCreated with Sketch.
Cuisines
Fondue
icon/ic_clockCreated with Sketch.
Hours of operation
Dinner: Sunday - Thursday 5:00pm-9:00pm
Friday - Saturday 5:00pm-10:00pm
Recap Friday and Saturday 10:00-11:00 Dessert and Drinks Only!
icon/ic_cross_streetCreated with Sketch.
Cross street
Main
icon/ic_dress_codeCreated with Sketch.
Dress code
Smart Casual
icon/ic_price_rangeCreated with Sketch.
Price range
$31 to $50
icon/ic_paymentCreated with Sketch.
Payment options
AMEX, Discover, MasterCard, Visa
icon/ic_phoneCreated with Sketch.
Phone number
(817) 348-0633
icon/ic_new_windowCreated with Sketch.
icon/ic_parking_detailsCreated with Sketch.
Parking details
Please take advantage of Sundance Square's FREE Valet program everyday of the week. Just look for the red umbrellas signaling a valet stand. Also, Sundance Square offers many parking lots and garages within walking distance.
icon/ic_chefCreated with Sketch.
Executive chef
You
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Private Room, Wheelchair Access, Wine