SIDECUT Steakhouse at Four Seasons Resort Whistler

SIDECUT Steakhouse at Four Seasons Resort Whistler reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. J

   Jakx VIP

   Vancouver15 reviews

   5.0

   Dined on March 15, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Love having dinner at Sidecut. The food is always great and service very good. Like the fact that the servers and staff are from all over the world. They are very attentive.
   

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2. OT

   OpenTable Diner

   Orlando8 reviews

   5.0

   Dined on March 4, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   An incredible experience. From the beautiful sour dough bread and maple butter, roasted octopus and a most perfectly cooked prime striploin with duck fat finished potatoes the food wanted for nothing. The service was incredible and personable. Jessica was wonderful. I can’t wait to return again. Thank you!
   

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3. CG

   CarmenG

   Seattle39 reviews

   5.0

   Dined on March 2, 2024

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 4

   Excellent service and food was wonderful! We lucked out with having the best wait staff in the world who were attentive and made good recommendations for dinner. They ensure everything was to our satisfaction. Appreciated the manager coming by to check on us as well! FIRST CLASS!!!!
   

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4. m

   micheller

   Vancouver1 review

   5.0

   Dined on February 24, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great ambience, great food and excellent service. A little pricey but worth it for a special occasion. My steak was perfect.
   

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5. PD

   PrivateDiner

   Greater Boston6 reviews

   4.0

   Dined on February 23, 2024

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 3

   I expected to pay a lot for a Four Seasons restaurant. But for what I knew I would pay I expected to have a truly excellent meal. However, I was disappointed. The service was very slow, our server wasn’t going nonstop the whole night, so I don’t believe it was her fault I think the restaurant was not staffed properly. There was a large private group in an area adjacent to us behind a translucent curtain. I think staff were pulled to work in there, leaving other tables sharing too few servers. I shared the chateaubriand with a family member, it was good, but I’ve had better steaks at other Whistler restaurants for one third the price. The area was so dark I had trouble reading my menu, one of my dining companions pulled out their phone flashlight to help. The need to do that is ridiculous. I will say one area where the restaurant shined was the servers attention to food allergies. I have a standard tree nut allergy, but another member of my party has 4 different food allergies, and the server ensured everything was safe, and had two of the side dishes prepared slightly differently so everyone at our table could enjoy them. In the end while overall it was enjoyable, we spent $1000 and have had meals just as good and with a more inviting atmosphere for less than half that elsewhere in Whistler.
   

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6. QL

   QueenieL

   Los Angeles1 review

   2.0

   Dined on February 22, 2024

   1. Overall 2
   2. Food 2
   3. Service 1
   4. Ambience 1

   I am surprised this is an "awarding winning" restaurant. It was like a zoo in there! It was ridiculously noisy with drunk people standing on a soap box talking very loudly. The server was no where to be found throughout our entire meal. The appetizers (lobster bisque and foie gras) were decent, just decent. The ribeye was horribly sweet and when you pair it with the asparagus (which they drenched in maple glaze), our taste buds and appetite were ruined for the rest of the evening. Don't go here even if you were to grab a quick bite.
   

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7. NC

   NikolaosC VIP

   Vancouver5 reviews

   5.0

   Dined on February 19, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Exceptional service and first rate food quality. Enjoyed very much.
   

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8. TM

   TylerM VIP

   Atlanta15 reviews

   5.0

   Dined on February 15, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Excellent place to go for an expensive steak. Service was wonderful, and steak was delicious! A little over priced, but worth the experience
   

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9. LS

   LeahS

   Los Angeles6 reviews

   5.0

   Dined on February 13, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The olive wagyu was the most incredible steak of my life. It is so rare, it does not even compare to other steaks. Service, ambience, etc. were excellent too. This is a true class act!
   

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10. JH

    JessicaH

    San Francisco7 reviews

    5.0

    Dined on February 11, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    The food and service was top notch. The steaks we had were cooked to perfection and they had an excellent wine list.
    

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