Nearby points of interest
Nearby points of interest
About Si Bon
Si Bon welcomes you with a warm and stylish atmosphere. Hand painted murals depict Brussels.
Look for Vermeer style paintings in the bar area. Expect to be dazzled by the custom designed lighting throughout.
Classic Belgian cuisine with a fresh and modern twist is served by our friendly, welcoming staff.
Si Bon's menus include gluten free, vegetarian and vegan options. Chef Philippe Caupain's focus is on local and organic ingredients.
Offering full bar, featuring Belgian Beers on tap, Specialty Cocktails and a great Wine List with several organic labels.
Open for Breakfast, Sunday Brunch, Lunch and Dinner. Find us at the corner of Monterey Avenue and Country Club Drive.
Rancho Mirage, CA 92270
Hours of Operation:
Daily 8:00 am–9:00 pm
Sun 8:00 am–4:00 pm
Daily 8:00 am–11:00 am
Daily 11:00 am–4:00 pm
Daily 4:00 pm–9:00 pm
$30 and under
AMEX, Discover, MasterCard, Visa
Ample parking in public lot.
Bar Dining, Beer, BYO Wine, Corkage Fee, Counter Seating, Full Bar, Gluten-free Menu, Non-Smoking, Outdoor dining, Weekend Brunch, Wheelchair Access, Wine
Si Bon Ratings and Reviews
My wife and I love Belgium and it's unique cuisine. Si Bon offers a truly authentic Belgian food experience minus the long flight. If you like Mussels Meuniere, you won't find a better version anywhere. Mussels are plump and very tasty, the broth is magnificent and the fries are outstanding. Service is outstanding as well. Just a great dining experience.
Never disappoints. Si Bon is a gem tucked into a corner by a grocery store - but once you've tried it and know it's there, you are bound to go back. Varied menu at lunch includes interesting sandwiches served on house made waffles (fried chicken is a favorite) and great frites. Nice wine by the glass. The dinner menu has a good range - salad or small plates, hanger steak and frites, fresh fish, interesting braises, mussels served three ways, and so on. House made gelato are superb. Very highly recommended.
Si Bon is fantastic. Every year they re-design and improve even more! Great menu, nice ambience, friendly service. Chef/Owner Phillipe is always happy to chat. He knows what he is doing! We enjoy brunch, lunch and dinner at Si Bon. This is a very popular restaurant for good reason!
My last few times it was great, this time disappointing. They have changed their bread for salads, the Caesar was wilty and overpowering, the Superior Whitefish was very salty and sent back, waterzoo was good but a lot of the fish was missing. Will have to think about returning.
We had a wonderful dinner to celebrate a friends birthday. My husband and I had the halibut special which was excellent. I friends had to short rib and the iron hanger steak and everyone loved their meal. We sat outside and it was very comfortable. Our service was excellent
Best mussels and frites I can ever remember! Large, moist and melt in your mouth. Ange's chicken crepes were lovely, however the plentiful berries in the accompanying salad were overripe and so too soft. We chose to sit outdoors, even tho the patio fronts onto the shopping centre parking lot. Good people watching regardless.
We’ve been meaning to try this place since we moved to the desert 2 years ago. Just never made the time. Do not get put off that’s it’s in a strip mall. The food and service are incredible and although it has a Belgian bent if you like excellent French food at reasonable prices you will cherish this place. It’s a little far for us as we live in Palm Springs with plenty of restaurant choices but this place is a must try. We will definitely be back. It is definitely a must try
The lack of attempt to control the flies on the outside patio was disappointing. The food was mediocre. I have been there previously and had meals that were much better. It seemed like restaurant was understaffed, as everyone seemed to be scrambling to serve the guests.
You can never go wrong with anything that you order. The appetizers and entrees are simply delicious. Had the Goat cheese stuffed zucchini flower appetizer that was amazing. Ended up with the Mussels and Pomme Frites in garlic sauce which was also magnificent. Others had sand dabs which they enjoyed as well.
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