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About Shula's Steak House - Miami Beach
Shula's Steak House serves steak and seafood. Start out with an appetizer of lobster bisque, BBQ shrimp or blackened tenderloin tips that have been seared with Cajun spices. Enjoy an entrée of the daily market fish that has been pan-seared, grilled or blackened and served with a choice of sweet and sour Asian sauce, pineapple-mango salsa, beurre blanc or red pepper chimichurri. Other items on Shula's menu include a French cut chicken breast, twin lobster tails, lamb porterhouse or a steak Mary Anne.
Make meals even more memorable by pairing them with the perfect drinks. Shula's offers martinis, espresso, mojitos, margaritas and many cocktails. There is also an international wine list to choose from.
Miami Beach, FL 33140
Steak, American, Seafood
Hours of Operation:
Sunday, Monday, Tuesday, Wednesday & Thursday 6PM - 10PM
Friday & Saturdays 6:00PM-11:00pm
No Name Lounge:
Seven Days a Week 4PM - 11PM
Happy Hour Daily 4PM - 7PM
Monday Night "Top Pickers" Football
Large Screen TVs
Social Hour Specials, New Bar Bites Menu, Prizes
Jazz Night with LEO
Wednesdays (beginning, Sept. 17) 6:30PM-9PM
Sinatra Sounds with Jeff Grainger
Thursdays (beginning, Sept. 25) 7:00PM-9:00pm
COMPLIMENTARY VALET PARKING
$50 and over
AMEX, Diners Club, Discover, JCB, MasterCard, Visa
Live Piano on Saturday 7PM - 10PM
COMPLIMENTARY VALET PARKING
We can customize your evenings menu to your specifications.
All of Coach Shula's guests receive complimentary valet parking
Shula's Chef Ignacio Dominguez
Private Party Facilities:
At Shula’s we feature wine rooms designed for intimate social occasions or business groups and larger Hall of Fame rooms for private parties of 10 to 75 guests. Please contact us for more details.
Private Party Contact:
Astrid Hefler-Ehrenstein: (305) 341-6500 ext. 2884
Bar/Lounge, Beer, BYO Wine, Corkage Fee, Entertainment, Full Bar, Happy Hour, Outdoor Smoking Area, Private Room, Takeout, View, Wheelchair Access, Wine
Special Events & Promotions:
For all special event inquiries please contact Astrid Hefler-Ehrenstein, Business Development Manager at 305-341-6500 Ext 2884, or ahefler@@alexanderhotel.com
Shula's Steak House - Miami Beach - Permanently Closed Ratings and Reviews
Me and my family we use to go to Morton's when we are in the States but we wanted to try a new one. I have to say that unfortunately it was a bad experience to change use. A part from the service food is not as good as Morton's. Meet was to cooked when we asked for a rare done and for that price it was not acceptable.
I'm sure I will never come back.
We arrived at 845 pm and there was no one to talk to to be sited till 3 min later a lady shows up, were not sited till 20 min after and we're told to sit at the bar. Where there was no bar tender for 15 of the 20 we waited. Service was great. But we order appetizers and took almost an hr to show up and the main course well we didn't get it till 1030pm so it was a very bad experienced and I did not expect so bad timing with food.
This is not the first time for my wife and I to visit Shula's. We went once before in "off season" and it was very quiet and the service was magnificent. Forward to "in season". A very different world. Very crowded, noise level high and service was very good but not excellent. The food as always was magnificent and the portions huge. The manager stopped by to chat with us and it was a pleasant conversation. Everyone was working very hard to produce the type of service required for a pricey establishment. For those who have had an experience where the service was slow within the past few weeks, I must say, if you want fast food, go to McDonalds; if you want magnificent food dine at Shula's.
the person that handled reservation at the door seemed disinterested the help-we waited 1/2 hour to be seated,
service was poor--wait between courses was slow-we hand to keep asked the waiter to remove dished.
overall I would never come back to this restaurant.
This was my second trip to a Shula's in the past 2 weeks - the other one was Shula 347 in Norfolk, VA. I think they have lost their way and are not the premium steak house they once were. Steak is average at best and not worth the premium price they're still charging. Bye Bye Shula's.
Decor- 80's green, with wood paneling. Servers were not trained on fine dining techniques, not attentive at all. They almost seem confused, and did not communicate with each other. Was asked multiple times the same question by different team members. For the price I will go to BLT or Juvia. I am a local, and will not recommend. Food was ok, good cuts of meat, not seasoned very well though. One steak ordered med, was brought as wrong cut first time, sent back, in an effort to rush a new one was sent. Temp on the rushed cut was clearly med rare. A steakhouse that can't cook steaks or season them for that matter, is a no go.
Choose another steakhouse please.
Shula's is still celebrating the 1972 Miami Dolphins championship season which is no surprise given the age and feel of this location. When you first arrive you have to meander through your 'grandparents' apartment building to find the restaurant on the mezzanine at the back of the hotel. The decor is so 1980's which suits the restaurant if you are still celebrating the 1972 season. The food was "eh" and not as good as BLT which was near our hotel. it is a $15 cab ride from Miami Beach and takes about 15 minutes to wait for a taxi back. Do yourself a favor and only go there to celebrate your grandparents 50th Wedding Anniversary. They will enjoy it especially if they live upstairs.
If you are looking for a great meal without all the hype of contemporary purple chairs, red walls and over priced tapas and bad drinks then you want to go to Shulas. I sometimes join friends to all of these trendy places and spend as much or more than what I spent at Shulas for an amazing ambiance, wonderful service and delicious food. The food and service and service speaks for itself. If you're in the mood for a delicious steak dinner, don't think it about too long, you'll find it at Shulas.
We had a Gilt City certificate and were given a special menu to order from. When we ordered, I asked about some of the cuts. Other Shula's locations/steakhouses have done a fine job of this. My waiter shrugged. Later on, we saw a cart being rolled to other tables to show the various cuts of meat to them before they ordered. Maybe Gilt City customers don't get this kind of service. service.
Calamari fries- Too thick. Not enough fry. Meh.
Caesar salad- Heavy dressing, but tasty
Potato gratin- Very good.
Porterhouse- Fatty and rare even though I ordered medium rare definitely rare.
Trio of creme brulee with peanut brittle- Yum. It was the highlight of the meal
Service- Slow, unfriendly
Visited Shula's to celebrate New Year's Eve while vacationing in Miami Beach. When we arrived for reservation, was told it could be awhile before we would be seated. Had drinks in bar while waiting, however, bar was understaffed and two of us never got change after paying for our drinks. After getting seated 40 minutes later than our reservation time, the waiter was not welcoming or friendly. We asked to have two separate checks when we ordered and he would not accommodate us. When food arrived, one order was completely missing and one steak was overdone, therefore two of us ended up eating after the rest of our group was finished. It was a very expensive dinner for a disappointing night and food was only average. I would not recommend.
We really enjoyed our dining experience at Shula's on Collins Ave in South Beach, Miami.
We dined at 6:30pm. The main dining room had very few customers at that time. We had the definite impression that we would have received the same high quality of service even if the room were filled.
The service was very good and the food was excellent. We look forward dining at a Shula's again soon.
Food was outstanding but drink service delayed and waiter must listen then write it down and then delver what was ordered and then perform an auto fix if something is wrong ... example the couple with us asked to share a wedge salad a single wedge was delivered with two dishes having the couple cut and transfer the wedge along with the dressing.... when brought to the waiter's attention it should have triggered an immediate removal and return with it split for them not defend what was delivered .... very small issues experienced with timeline of various services drinks, food, dessert etc however great steaks and sides .... :-)
Ambiance was gloomy. We had the BBQ shrimp app, 4 Ribeyes, 1 Filet, 2 sides of mashed & 1 steak fries. Not impressed at all. Steaks were plain-no flavor, no seasoning & not tender. The mashed were the blandest we have ever had--like they came out of a box. No one came back to ask how are meals were. We added choc lava cake, key lime pie & crème brulee for Dessert (all good), 1 glass of wine 1 beer & water. Our meal was just over $422 and was a HUGE disappointment. They only thing that would turn this experience into a good one, would be a refund! We wont go back--ever! (Last Monday we had almost the identical meal at one of our hometown restaurants...bread, appetizer, 4 Ribeyes, potatoes & salads. It was just over $100 & was phenomenal.)
We were looking for a good steak house and we found it. Shula's was the perfect place. The restaurant provided a quiet atmosphere along with a welcoming staff. The tables were set and very clean. The food preperation was perfect along with the flavor. Our steaks were made to perfection and tasted delicious.
We arrived for our reservation only to find the place entirely empty. By the time we left at 9:30, there were only two other tables. jOur shrimp were overdone and tasted like a bottle of BBQ sauce had been poured over them, but our steaks were quite good. Drinks were fine, too. I would not quickly return.
We chose Shula's to celebrate our 25th anniversary. 2nd visit in 3 days. We were greeted by name which is always nice.
The food and service were, once again, spectacular. Richard was a pleasure but still wouldn't let me leave with one of the signed footballs lol.
A must visit spot in Miami. Thank you for making both evenings so perfect.
My expectations were quite high and the evening exceeded them. From the minute we arrived, until we left, we were treated like royalty. The steaks were the best we've had bar none. Richard provided the best service and played along with my sense of humour. A fantastic experience I would recommend to anyone in Miami.
The location wasn't easy to find. While we waited for the rest of our party, we sat at the bar and had a great time with the bartender, James. Once the rest of our party arrived, we were seated by the window. The restaurant had a nice rustic feel and I mentioned several times that I felt I was on a cruise. Then after the appetizer, I felt I was in a library as everyone around me was quiet. Appetizers were great and then we received our entree. My 12 oz filet migeon (as well as two of my other friends) asked for medium well and got salty, burnt, well done filet. The mashed potatoes were excellent. Then dessert came, which is my favorite part as I am a chocolate lover. However the molten lava cake was very dry. Suggestion: add ice cream.
I had a great experience at Shula's. The steak was prepared to perfection along with all the other courses that were ordered. I love all the football memorabilia surrounding the restaurant. This experience I will never forget and I look forward to eating here again on my next trip to Miami Beach.
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