Nearby points of interest

  1. Distance: 0.13mi
  2. Distance: 0.48mi
  3. Distance: 0.70mi
  4. Distance: 0.79mi

Nearby points of interest

  1. Distance: 0.13mi
  2. Distance: 0.48mi
  3. Distance: 0.70mi
  4. Distance: 0.79mi

About SHOR American Seafood Grill - Hyatt Regency Newport Beach

Food. Thoughtfully Sourced. Carefully Served

SHOR American Seafood Grill offers hotel guests and Newport Beach residents breakfast, lunch, and dinner in a comfortable and relaxing setting. Breakfast ranges from a seasonal fruit selection, cage-free eggs, and natural bacon to regionally inspired dishes such as a signature breakfast burritos and belgian waffles with whipped mascarpone and chocolate shavings. Lunch offers seasonal soups, salads, sandwiches, and our signature strauss grass fed burger with american cheese, shor sauce, onion, pickles, on a sesame bun. The dinner menu includes our hand made crispy calamari, ahi tuna, Baby Back Ribs, Tagliatelle pasta with burnt rapini pesto. Also offer a healthy balance menu offering flavorful, perfectly portioned options for those who want to maintain a healthy lifestyle.

1107 Jamboree Rd
Newport Beach, CA 92660
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Dining Style:
Casual Elegant

Cuisines:
Seafood, American

Hours of Operation:
Breakfast: 630AM-1130AM

LUNCH:1130AM-2PM

DINNER: 530PM-10PM

* FREE VALET PARKING up to 3 hours

Cross Street:
Pacific Coast Highway

Dress Code:
Business Casual

Price Range:
$30 and under

Payment Options

Specials

Christmas Day Special Menus & Offers

Monday, December 25, 2017

Specials

Christmas Day Special Menus & Offers

Monday, December 25, 2017

Details

Join us for our Christmas Holiday Brunch on Dec. 25th, 2017 from 10am to 4pm. Cost is $76.00 per person and $38.00 for kids 5-12yrs old. Also included is bottomless sparkling wine/mimosas.

SHOR American Seafood Grill - Hyatt Regency Newport Beach Ratings and Reviews

5
4
3
2
1

3.6

Overall Rating

based on recent ratings
food

3.3

service

3.8

ambience

3.8

value

2.6

Noise

Moderate

50% would recommend it to a friend

Bar Seating (1)
Great for Brunch (1)
Business Meals (1)
See All
Casual (1)
Neighborhood Gem (1)
Great for Outdoor Dining (1)
Vibrant Bar Scene (1)
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75 reviews
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 (Orange County)·Dined 5 days ago

Very nice meal with a nice setting. Got a great deal from Travelzoo for four people. Dessert was the best part especially the pumpkin dessert.

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food4
ambience5
service5

 
 (San Francisco)·Dined on November 8, 2017

I got the travel zoo deal which included an appetizer, main course and dessert. I had the branzino and it was very good.

Tags: Casual
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food4
ambience4
service4
value4

 
 (Orange County)·Dined on November 5, 2017

Food came 90 minutes after ordering. There were only 5 other occupied tables with parties of 2-3. It was a Saturday night so the kitchen should’ve been better staffed. The other diners looked just as miserable, as we all had a crazy long wait for our food. The server said they were having problems at the kitchen. They need to let us know on the get go that food service would be a problem then we could’ve gone elsewhere rather than leaving quite upset.

At a minimum the food should’ve been good, but even that was a fail! $130 for dinner for 3. Rubbery rib eye steak ($45), rancid ceviche
And chips, and an ahi bowl that was mostly rice. Dessert primarily pumpkin based. Not much options if you’re allergic to pumpkin. In n Out burger would’ve been preferable to what we had. Even for free, I will not come back.

Tags: Great for Outdoor Dining
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food1
ambience3
service1
value1

 
 (Los Angeles)·Dined on October 14, 2017

Food was just OK. Nothing special. Wasn't bad nor great. This is not to say i wouldn't go here again. The ambience is ok and we were here for a concert. I would say if you're coming to see a concert at the Hyatt then it might be worth it due to convenience, but I wouldn't consider this place a destination in itself.

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food3
ambience3
service3

 
 (Los Angeles)·Dined on September 24, 2017

Thought we needed the rezzy - nope! Just a handful of folks for dinner on a Saturday night. Overall, disappointed with the food. Hyatt usually has really good restaurants; not so much here.

Caesar salad was somewhat flat in flavor. Steak was overcooked and rather tough. Not sure why they give you a small tub of chimichurri - it's tasty enough but totally overpowers the steak. We ordered fries instead of the mashed and asked for extra crispy. Nope - got whatever the cook wanted to make. The best part of the dinner was the yummy sourdough boule and the fennel butter that came with it.

Good thing they don't charge over-the-top prices!

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food2
ambience5
service4
value2

vip
 (Orange County)·Dined on September 23, 2017

We went to this restaurant at the Hyatt in Newport Beach because we were staying at the hotel to see a concert. The menu was very limited and way overpriced. The food was just so-so. Will not be back and wouldn’t recommend.

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food3
ambience4
service3
value1

 
 (Orange County)·Dined on August 27, 2017

I met with clients at the restaurant and the outdoor tables made the meeting enjoyable and comfortable. The service is unmatched - I will definitely set up more business meetings her in the future. The food is really fresh, perfectly cooked and served beautifully.

Tags: Business Meals, Great for Brunch
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food5
ambience5
service5
value5

vip
 (Los Angeles)·Dined on August 19, 2017

Over priced and underwhelming food for dinner buffet prior to concert. Wine selection very poor and overpriced. Service and servers were very good. Would not go back.

Tags: Vibrant Bar Scene, Bar Seating
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food3
ambience3
service5
value1

 
·Dined on August 5, 2017

Tasty creative great presentation high quality food choices

Tags: Great for Outdoor Dining, Worth the Drive, Creative Cuisine, Romantic, Good Vegetarian Options, Fit for Foodies, Live Music, Good for a Date, Good for Birthdays
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food5
ambience5
service5
value1

 
 (Los Angeles)·Dined on July 22, 2017

The servers were really nice and helpful!
Wonderful personalities

Tags: Pre/post Theatre, People Watching, Worth the Drive
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food5
ambience5
service5
value5

vip
 (Atlanta)·Dined on May 6, 2017

Amazing service. Food was just OK.

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food2
ambience5
service5
value3

 
 (Orange County)·Dined on March 15, 2017

Fantastic restaurant and amazing staff, I will always go there!

Tags: Casual
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food5
ambience5
service5
value5

vip
 (London)·Dined on February 10, 2017

A truly disappointing experience all around. The service was horrible, the food was average and the value was low. We literally could have walked out after we finished eating because it was so long since we had seen our waiter that we thought they had forgotten about us. Maybe we were invisible for a period of time because other waiters and support staff walked by and did not seem to see us or hear our request as to where our waiter was. A SHOR minute is equal to 20 minutes in real time because the answer was always, "just one more minute". Many, many better options on the strip.

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food2
ambience2
service1
value1

vip
 (Los Angeles)·Dined on December 25, 2016

Friendly staff and service was exceptional. However, I was here for the Christmas brunch and was not impressed. Oysters and crab legs were horrible, and although the menu stated there would be an omelet station, it wasn't there. Wouldn't go back.

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food3
ambience3
service5
value3

vip
 (Orange County)·Dined on December 25, 2016

absolutely terrible seafood in this buffett, from the dry/powdery tiny crab legs, to the mushy room temperature oysters, to the rubbery shrimp. Prime rib was very good. not sure it was worth the $72 price tag. service was spotty. had to trip the waiter to get him to stop by and serve us more champagne and tend to our needs.

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food1
ambience3
service3
value1

 
 (Orange County)·Dined on December 25, 2016

sat outside on the patio with our dog next to the heaters. had the most delicious, juicy cut of prime rib as part of their Christmas dinner buffet. lots of stations: shrimp/crab/oysters; cheese/salami/prosciutto; salad bar; prime rib/turkey/ham [wonderful au jus]); candied yams/green bean casserole/smooth, buttery mashed potatoes -- even an omelette bar. plus dessert (DIY chocolate sundaes & pumpkin pie). they kept everything well-stocked. it was just the best ever. definitely coming back next year!

Tags: Great for Lunch, Great for Brunch, Great for Outdoor Dining, Organic, Casual, Comfort Food, Kid-friendly, Healthy, Fit for Foodies
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food5
ambience5
service5
value5

 
 (Orange County)·Dined on December 25, 2016

We booked this restaurant for Christmas dinner. Typically if there is something different happening on a holiday it is stated on the Opentable app, i.e. pre fixe meal, etc. This was not the case. When we arrived it was a buffet style meal. We weren't too upset since all the food looked, and was good. However, the normal menu, which was all we had seen, varied in plate price from $25-$50. We were quite surprised when we received our bill at $72 per plate for a buffet. Also, Open table says valet parking is complimentary. It is not. The food was good, but the overall experience was not.

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food5
ambience3
service4
value1

 
 (Denver)·Dined on November 26, 2016

After a long exhausting day it was a nice place to relax and eat some good food.

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food4
ambience5
service5

vip
 (Houston)·Dined on November 21, 2016

Great salads and the bread is out of this world. The lovely patio is a great place to grab a quick lunch.

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food3
ambience3
service3
value3

 
 (Orange County)·Dined on November 11, 2016

Food was great. At first, it looked like I had small portions but after eating it, it was filling and I didn't even finish my food. I ate the leftovers the day after and it was still delicious. I had the Lamb Pappardelle (braised lamb, confit onions, house goat ricotta, sherry sauce) as suggested by the server. It was a great suggestion. Valet was free for 3 hours.

Tags: Casual
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food5
ambience5
service5
value5

 
 (Orange County)·Dined on September 23, 2016

Great place to dine if you want something special. We went to a concert and enjoyed the ambiance as well as the dinner. Service was slow as expected due to the large crowd for the concert. Overall it was great!

Tags: Fun, Good for Anniversaries, Great for Lunch, Worth the Drive, Scenic View, Good Vegetarian Options, Gluten Free Options
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food5
ambience5
service4
value4

 
 (Orange County)·Dined on September 11, 2016

We had a business group meet for breakfast which was handled very nicely by the staff and allowed us to have a secluded are of the restaurant to be able to hear each other and have discussions.

Tags: Healthy, Sunday Lunch, Outstanding Value, Business Meals
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food4
ambience5
service5
value5

 
 (Orange County)·Dined on August 28, 2016

Good breakfast buffet

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food5
ambience5
service5

 
 (Los Angeles)·Dined on August 13, 2016

Excellent food, amazing flavor and presentation..lovely outdoor setting.

Tags: Notable Wine List, Great for Outdoor Dining, Kid-friendly
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food5
ambience4
service5
value4

 
 (Austin)·Dined on August 13, 2016

Stayed at Hyatt for the night. Excellent service, food was great (I had short rib, my wife had the lamb pasta dish). Good wine selection.

Tags: Great for Outdoor Dining, Romantic, Special Occasion
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food4
ambience4
service4
value3

 
 (Orange County)·Dined on August 11, 2016

I booked a reservation at Shor because we were staying at the hotel. We were a group of 6 people and 1 dog. We were able to sit outside on the patio and the dog was allowed to be with us. They hotel has done a nice job of making the patio comfortable but, it is worth knowing that the patio is on the front of the hotel near the drive. Very comfortable but not a scenic dining experience if that is what you are looking for. The staff was very helpful in describing the menu and all were knowledgeable about the items. I have rated this restaurant good for groups because the were so flexible and not extremely crowded. The food was good but the service made everything perfect.

Tags: Good for Groups, Neighborhood Gem
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food4
ambience3
service5
value5

vip
 (San Francisco)·Dined on July 16, 2016

Thoughtful and attentive service. Yummy veggie options. Cocktails nearly as $ as the meal but very good.

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food4
ambience4
service4

vip
 (Las Vegas)·Dined on July 15, 2016

Managed to arrive on a night with a limited menu and it was the full on-line menu which drove us to be there. We opted for a $58 buffet instead. The salad bar portion was among the best. The balance was hugely disappointing. For example, the "beef medallions" were chunks of extremely overcooked beef and dry as the Arizona desert. Impossible to cut, let alone eat. The Yellow tail was tasteless. The deserts came out of a Walmart frozen food case, or at least that is where I would expect to find them. Great service and nice ambiance ruined by a poorly executing kitchen staff. Such a waste. We will not return, though we are in Newport every month. I should mention we do not do buffets and regret varying from our rule-of-thumb regarding them.

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food3
ambience4
service5
value2

 
 (Orange County)·Dined on July 15, 2016

Best salmon I ever had--and I've had a lot and that from great spots. How do you beat alfresco dining, superb meal, warm and friendly service ... followed by a jazz concert at the same location. Unbeatable!

Tags: Great for Outdoor Dining
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food5
ambience5
service5
value5

 
 (Los Angeles)·Dined on July 8, 2016

Perfect place to dine prior to attending the open air jazz venue. The food was good but since the restaurant was pushing their pre-concert buffet the al a carte menu was very limited. I chose the restaurant based on the online menu so I was disappointed.
Verify the menu before you book. Service was good.

Tags: Great for Outdoor Dining, Special Occasion
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food4
ambience3
service3
value3

vip
 (New Orleans)·Dined on June 19, 2016

Really nice meal.
Calamari appetizer was fantastic
Salmon was terrfic
Server Ryan was outstanding

Tags: Great for Outdoor Dining
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food5
ambience4
service5
value4

 
 (Grand Rapids)·Dined on May 28, 2016

Since it was our first night in town we opted to eat on the hotel property. The resort is really beautiful so staying here was a good find. It was quite pricey for the meal with very few options as a vegetarian. I had lobster bisque and a salad. Hubby had the lamb pasta dish which was good. Server was attentive and kind.

Tags: Romantic
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food3
ambience4
service5
value3

vip
 (Orange County)·Dined on May 21, 2016

Our meals were excellent - as usual. We really enjoy sitting along the garden window looking out to the patio and fire pits. Our waiter - Jose - was very friendly and efficient. A pleasurable dining experience. Thank you.

Tags: Fit for Foodies, Great for Outdoor Dining, Neighborhood Gem, Romantic, Scenic View, Special Occasion
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food5
ambience5
service5
value5

 
 (Orange County)·Dined on May 14, 2016

Limited menu selection, only one type of steak. The NY Strip steak was smoked which overpowered the steak. For the price and promotions of the restaurant, we expected more. The ambiance was the typical breakfast café of a chain hotel, not a high end contemporary restaurant.

Service was very good.

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food3
ambience3
service4
value2

 
 (Orange County)·Dined on March 30, 2016

We went for lunch to use up some Hyatt points. We were pleasantly surprised with the great taste and value of the calamari! That was by far my favorite part of the meal! It was pretty empty during weekday lunch, so we had very attentive service.

Tags: Great for Lunch
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food5
ambience5
service5
value5

vip
 (Los Angeles)·Dined on February 27, 2016

My husband, daughter (12), and I were staying one night in Newport Beach at the Hyatt, so we decided to eat at SHOR since it was right at the hotel. We had a 7:00 p.m. Saturday evening reservation. We were seated immediately outside and had the choice to sit my the heaters or not. The restaurant was nearly empty. Our waiters were attentive and were available enough for our needs. We had the calamari appetizer (Tinker Bell breading, as my husband put it), mushroom brie soup (delicious), and ahi rice bowl (too spicy for my daughter, but the ahi was a good portion). My daughter had the mushroom tagliatelle (child's half portion which was huge) and I had the Caesar salad with grilled shrimp (delicious). Only got 3 shrimp. I would have paid more for four or five they were so good. My husband had the mixed green salad with apples and pecans which was fine. For dessert we got the My Pumpkin Pie in a jar to go. It tasted great but had the texture of soft cheese cake or pumpkin pie filling. All in all good food at a good value.

Tags: Great for Outdoor Dining
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food4
ambience3
service3
value3

vip
 (Las Vegas)·Dined on February 14, 2016

Pork steak was delicious but Gnocchi was dry and bland

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food3
ambience3
service4

 
 (Orange County)·Dined on February 12, 2016

I would not normally think of a hotel restaurant as the location for a creative and delicious chef's choice, four course menu, however the Hyatt's Shor exceeded my expectations. The food creations were delicious and the portions were just right. The short rib 'brick' with roasted radish was done very well and the dessert featured numerous unique creations and flavors. The restaurant ambiance is typical 'hotel restaurant', so don't go there looking for ocean views or exotic decor. However, for food and value, it scored very highly with us.

Tags: Fit for Foodies
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food5
ambience4
service5
value4

vip
 (Orange County)·Dined on November 29, 2015

one other table and it took forever to get waited on; the only complaint. Our waiter was a charming man from Liverpool. He gave us a taste of the mushroom brie soup, delicious. The entres were unique and flavorful. I had salmon over cauliflower puree with pea tendrils and olive cracker. I was celebrating my birthday; and he served us a complimentary dessert of butter cake with cream cheese and caramel sauce. Great meal.

Tags: Special Occasion
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food4
ambience3
service4

vip
 (Los Angeles)·Dined on November 11, 2015

You were greeted warmly by Barbara, who was incredible. What an amazing first impression. Second, you are served with world class service by Julio and since I have dined here recently I was name recognized and the service was so professional, efficient, friendly and incredible. Julio is very knowledge about the food items and offered his suggestions and ideas, which I really appreciated. The menu has some great choices and my smoked salmon and my friends burrito were excellent. A total pleasure dining here, ask for Julio and receive a warm greeting from Barbara.

Tags: Good for Groups, Great for Lunch, Great for Outdoor Dining, Neighborhood Gem
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food5
ambience5
service5

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