Met for a business breakfast. Very disappointed. Avocado toast was crude and tasteless Ambience was bad hotel with generic music Would never go back with so many other better spots to meet at
Pleasant. No problem getting a table. Quiet. Nice if you want to have a conversation. Food was good overall except for Branzino which tasted a little fishy.
Birhday dinner for 7 people they were great snd the food delicious
Great late night vibe. Dim lighting. Good music. Different menu than I had seen in Instagram pictures but the three-cheese ravioli was great! The Viva la Vida tequila drink was amazing!
I am writing this review almost a month later because I am still dreaming about the incredible Rabbit Ragu and creative wine pairing recommended to us by the sommelier of a red from the Canary Islands, which was delicious and complemented the main dish perfectly. The atmosphere was warm, inviting, and conducive to conversation. We are design people and I have to mention the beautifully designed mid-century Italian interior, conjuring up memories of a trip to Sorrento. We had a low key but very refined dinner entertaining our guest from out of town. We will definitely return.
Not the place to go for brunch
Food was excellent service average despite the large # of people in the restaurant. The place was cold not sure if they had a heating issue
The service here is second to none. Patrons are actually cared for by a team. Kudos!
The food is excellent. Soup, salad, main dishes and desserts were all superb.
What I did not like and would stop me from returning is the noise. One cannot engage in conversation. Some acoustic panels set into the ceiling squares, a carpet and some cushioned walls would reduce the volume. And please get rid of the cheap flower arrangements. They look funereal. Better to do none than cheap mums and carnations.
delicious food, good wine selection, good vibe. definitely will return
My fourth visit to this establishment , as the previous three had been excellent.
Dined with friends and family.
We were subjected to a "Meal Auction" of who is having this and did you order this , for Appetizers and Entree's. Clearly the runners had not been provided with a table plan by the Server. Restaurant Service 101....
Wine suggested by the Sommelier was not available, as the one bottle they had in inventory the previous day had been Sold.
Four of my party ordered Oysters and Shrimp Cocktails (2 of each) and for some bizarre reason, these were served together and not on individual plates. *Not every Guest likes to share plates.
Steak entree was under seasoned and tough.
Check back was relatively insincere and my hardly touched Ceasar Salad went un-noticed.
There would have to be a compelling reason for me to return or recommend.
The lunch menu prices are the reason this place is so empty
$24 for a pasta? That's dinner for sure, and with so many other options in Soho, this is worth skipping
Sessanta is one of those “Every time Wonderful” NYC restaurants. Absolutely great service. Excellent menu. Always a great experience. Nine thumbs up.
It was my husband's birthday and they took care of our table of 12. We loved the atmosphere, the music, food-everything! We'll be back.
Victor made the evening especially great. He was informed about food and wine, and a friendly, welcoming and attentive server, but not overbearing, just perfect. The cocktails and wine were awesome, and the food was killer.
Awesome place all around. Definitely will go back.
Delicious and cool spot. Definitely get the crab legs, scallop app, gnocci and coscancelli.
Very nice bar and outside dining. Went on a Friday night and the atmosphere was great. Food was amazing and the music was awesome! Was expecting the usually Italian music, but great songs from the 80s and 90s.
I was glad I made reservations hoping place. Shares the building with the Norman Hotel
I loved my dining experience at Sessanta. Their seasonal cocktails are refreshing and the rich flavors in the pasta dishes are incredible! Down to the last bite, I would recommend Sessanta and I can't wait to come back and try other menu options!
We went to celebrate a special event. It was a great choice. The menu was creative and the food wonderful. Service was also just right. Great choice of wines, interesting and tasty cocktails. A little noisy, but good ambiance.
Waiter didn't come around to take orders for more than 20 minutes and not a single staff member was to be found when looking for one. Food was middle of the road and overpriced. Also, the lunch menu was very sparse. I get it--you may not want to have too many items on a menu but they needed a few more options. Would it kill them to offer the chance to add chicken or shrimp to a garden salad? I should think not (and if it was offered, it wasn't apparent on the menu, nor did the server make reference to it being an option).
We loved Sessanta. Great food and service - definitely check it out.
Service was t great but the actual food was very good!
They had a Sicilian inspired menu with authentic Italian dishes and reasonable prices.
Some of the best bottarga pasta and cannolis in town.
Now they've changed chef and veered into pseudo Italian (new Italian-American?), with poor taste founded in no tradition (red peppers with pasta and squid...). Closer to LI than to Cefalu'. What a shame.
Go for a drink, or sit in the front-door patio, but avoid the full meal!
Overall great food and ambiance! The pistachio tortellone and the Orata were our favorites.
We really enjoyed our time at Sessanta. Friendly and extremely attentive service. Thoughtful cocktails. Delicious pasta.
Service was good and manager was apologetic for the horrible food preparation. the appetizer was way too salty. The manager agreed and delivered a new order that was adequate. The main courses were both disgusting. The fish was stuffed with some kind of pureed vegetables. This was not part of the description on the menu and was an unwelcome surprise. The meat was swimming in butter.
They have recently introduced the menu and new chef. We ended up without a meal or a bill....
Great service, amazing food, gorgeous atmosphere! It's a must!
Outstanding! The decor and the food were top notch. Very fine service and the hostess was particularly helpful.
Chef Adam prepared a truly amazing meal for our birthday celebration. Each first course was better than the next, beautifully presented and utterly delicious. The pastas were amazing! Fresh, perfect amount of sauce, cooked to perfection. I particularly liked the lemon pasta. The entrees were great (although I stopped at pasta, I tasted a few). The steak was melt in your mouth flavorful, so too was the hanger steak. Hurry quick to the restaurant Chef Adam has just begun and word will be out soon about the wonderful food.
Not quite the setting for our taste, but I can understand why this is a popular spot. We found the music annoying, but the service couldn't have been better and the food was very good.
My Husbands birthday
friendly, attentive staff, delicious food, great wine list. . What a find.
THE NEW BALTHAZAR. JUST PERFECTION. The ambience is gorgeous, the food divine, the service is attentive but not obnoxious. Go. Drink Wine. Eat Pasta. Look great doing it in this beautifully lit spot.
Terrific meal on all accounts. Diverse but coherent menu. Delicious crudo, pasta, lobster, and dry aged beef. An absolute treat.
The weather seemed to keep most folks home on the night we went. The restaurant was quiet and we were able to really enjoy how beautiful the space is. Service was great! Food was also fantastic.
Visited Sessanta for the third time to experience Restaurant Week with a fellow blogger friend. Overall, the meal was delicious! My octopus was overcooked, but the flavors were spot on. Other dishes were superb and included the tuna crudo, fettuccine bolognese, grilled salmon and tiramisu. Also, The Gatsby was a great drink choice!
It's such a great location and the service is lovely. Unfortunately the food is dipping into the below average range. Disappointing. I will not be going back.
Great spot. Had a business dinner ( party of 5) and it was perfect. Would go again.
Went for restaurant week. Food very good. Geartbsalad, veal meatballs and tuna. Fish and pasta very good. Would go back