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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 22 times today
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SER Steak+Spirits

4.3
1018 reviews
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$50 and over
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Steak
Top Tags:
  • Good for a Date
  • Scenic View
  • Good for Anniversaries
SĒR Steak+Spirits offers upscale steakhouse cuisine with a spectacular view of the Dallas skyline from the 27th floor. The restaurants open, airy layout is both casual and sophisticated. Warm cognac and whiskey leathers, locally sourced end-grain mesquite walls and community tables, rich mesquite floors and solid walnut table tops create a masculine, yet hip and urban feel. A chef's table and wine display are an intimate destination adjacent to the exhibition kitchen. SĒR Steak+Spirits offers prime cuts of the finest beef, the freshest of seafood, and unique appetizers and side dishes, along with a Best of Award of Excellence award winning wine program that clearly differentiate it as a new style Dallas steakhouse. SĒR's picturesque 27th floor perch atop the Hilton Anatole Hotel has become the destination of choice for special celebrations, social events, and business dinners...not to mention the favorite of locals.

Thomas Gray | Executive Chef
Dining Style
Fine Dining
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Cuisines
Steak
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Hours of operation
Bar hours: Daily 5p - 11p
Restaurant hours: Daily 5:30p - 10p

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Phone number
(214) 761-7470
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Payment options
AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Thomas Gray
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Private party facilities
The Chef's Table seats 10-12 people; The Bear & Driver Boardroom seats 10-16 people.
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Private party contact
Catherine New: (214) 761-7277
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Catering
We offer accommodations to groups of all sizes. With 4 Private Dining Rooms, our Executive Boardroom, the "Bear and Driver", and customized menu offerings, we'll ensure your group is taken care of!
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Neighborhood
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Cross street
Stemmons & Market Center
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Parking details
Complimentary valet or self parking available.
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Entertainment
WT Greer - Thursday, Friday and Saturday evenings
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Special events & promotions
With the city’s skyline as the backdrop, the five private event rooms on the twenty-seventh floor of the Hilton Anatole’s Tower make a powerful statement. Dining in the Bear & Driver Boardroom affords extra touches of style and grace.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Chef's Table, Entertainment, Full Bar, Late Night, Non-Smoking, Private Room, View, Wheelchair Access, Wine

Specials

Mother's Day Menus & Specials

Treat your Mom to the ultimate Mother's Day by joining us at SER for an Executive Chef created Brunch. Enjoy beautiful Dallas skyline views while you dine atop Hilton Anatole. Please reach out for more information!

Sunday, May 13, 2018

What 1018 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.3based on recent ratings
4.3
food
4.2
service
4.6
ambience
3.9
value
Noise · Moderate
81% of people would recommend it to a friend
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5.0Dined 2 days ago

A family dinner for my Birthday! Tony took good care of us.

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5.0Dined 3 days ago

The food was great the atmosphere was great and the service was great Richard was amazing.

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3.0Dined on April 18, 2018

Order came out wrong, ordered medium well, it came out medium, several missed items that was ordered never came out plus I felt rushed. This was my 3rd time here and by far the worst experience

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5.0Dined on April 15, 2018

Anniversary

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5.0Dined on April 15, 2018

Tabitha, our server, made the night exceptional!

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5.0Dined on April 14, 2018

Incredible service by Tabitha! Steaks prepared perfectly and enjoyed variety of sides.

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5.0Dined on April 14, 2018

Amazing. Amazing. Amazing. I had high hopes for this restaurant as my girlfriend and I were celebrating our anniversary and they completely blew it out the water. Attentive. Amazing Ambiance. Tasty and delicious food. I will be coming back regularly

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3.0Dined on April 14, 2018

The noise level out of the bar is so loud that patrons must talk loud to hear others at table.
For the cost save your money. This is not an upscale place. It’s nice just not the white table cloth experience you are paying for. Our table was warped so glasses would not sit level. Scallops are always expensive but $40 for 3. Won’t be back.

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4.0Dined on April 10, 2018

I was in Dallas for a conference at the Hilton Anatole and we had such a good experience we went 2 nights in a row with clients.
Typical steakhouse pricing and menu. The crab cakes, tomato with mozarell and corn chowder were awesome. The desserts are also worth saving room for.
Frank our waiter and his assistant Aledi helped make the meal. They know we enjoyed the Layer Cake wine so they made sure they went out to buy bottles for us for the second night. Views of Dallas from the 27th floor were great.

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3.0Dined on April 9, 2018

The views were amazing but the food was awful! So overpriced & came out cold. The service was amazing but I won’t be back.

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2.0Dined on April 8, 2018

There was a very obnoxious double date that was showing signs of being inappropriate and it was topped off with one of the men pulling their pants down to show a tattoo of their ankle or was horrid. Spent $400 on a date to see someone else’s undies gross. We should haven been moved or they should have been asked to settle down.

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4.0Dined on April 7, 2018

Very very cold ...almost had to move as it was to cold by windows...great food

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5.0Dined on April 7, 2018

Food, atmosphere, and view were amazing. My wife and I were here for our 5 year anniversary and thoroughly enjoyed our meal.

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5.0Dined on April 3, 2018

Our waiter “Tony” was awesome! Thank you for making our celebration a wonderful one!

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5.0Dined on April 1, 2018

My mother and I had a wonderful time for the Easter Brunch. Everything was beautifully decorated, the food was delicious and the music added a lovely touch to the experience. Great service as well, very attentive and genuinely kind.

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4.0Dined on April 1, 2018

Great place for brunch.

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4.0Dined on April 1, 2018

Grossly overpriced. Fantastic view, but it was like being charged $200 for it. Not going back.

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5.0Dined on March 25, 2018

The food was great we had a very nice, off the menu, aged wagyu steak and a seafood tower. The tower is pretty much a tower. It serves way more than 2 people. The sides were great and the best part was the desserts. Our server was nice and the chef came out to talk to us about our steak. It was nice to see the chef and have him go over the meal for us.

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5.0Dined on March 24, 2018

The food was absolutely phenomenal. The ambience, from the live jazz music to the wonderful (but not overpowering) aroma from the kitchen, made for a completely pleasant dining experience. I don't think I've ever had such polite, prompt service. I'd come here over and over again.

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5.0Dined on March 17, 2018

Group of six adults dined there on St. Patrick’s Day. We had made reservations 3 days prior. Each had a different appetizer, main course, side and dessert. Everything was perfect. Food was delicious - kudos to the chef. Our Waiter (I think named Robert) was knowledgeable about menu, extremely personable, perfect attention level to table - not hovering, but always paying attention. Live music was pleasant and enjoyable. View of Dallas was spectacular. It really could not have been a more perfect night. Plan on an expensive dinner. We ended up at a $100 average per plate including a couple drinks, but it was worth every penny. One in our party was a former food critic for an OKC newspaper. She stated it was one of the most memorable meals she had ever experienced.

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5.0Dined on March 17, 2018

I had a 7:15 reservation and arrived at around 6:30 was immediately seated by one of the nicest hostess I’ve ever met. Our server was very attentive the music was at a perfect level and it felt like we were the only ones there. This says a lot to me being a Friday night at, what most restaurants would call, the busiest time. I couldn’t have asked for more.

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5.0Dined on March 11, 2018

Overall great experience!

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4.0Dined on March 11, 2018

Anniversary

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3.0Dined on March 10, 2018

SER Steak+Spirits is not too far away from being a 5 star restaurant, and, perhaps, just a few thoughtful steps will bring it there. It certainly has one of the best views in Dallas, and the menu is well-appointed for many palates, seeking a steak restaurant. It is an expensive restaurant, and the staff should be more cognizant that the food and service needs to match the prices. Service was adequate, at best. Initially, we were greeted by a young hostess, who, basically, ordered us to sit at the table, she decided we should occupy. The table she selected was right next to a family of 6 with an infant, and in front of this particular table was a group of 8 or more, boisterous celebrants. This group would have blocked our enjoyment of the great, scenic view and they were very noisy. When I objected to that choice of table, she did not wish to change it, even thought there were other, very acceptable tables available. Finally, she reluctantly agreed. Apparently, this interchange was noted by the individual, who was to be our waiter, and he greeted us quite icily at first. He slowly got better as the evening went on. Probably, this was because I engaged the manager in the situation. The drinks were great. I had a wedge salad, which was exceptionally disappointing, It was a small, thin wheel of lettuce, topped by very little. My wife feasted on a chilled seafood tower, which, she felt, was outstanding. I had a veal chopped and a baked potato casserole. Both were very good. We were not offered the option of having dessert. Clearly, more attention to detail and more rigorous standards for the service are in order to make this the steakhouse it should be.

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5.0Dined on March 7, 2018

Excellent service with a beautiful view of Dallas !!!

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5.0Dined on March 7, 2018

The food, service and view were outstanding! Would absolutely recommend to anyone wishing to have a great food experience while in Dallas!

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5.0Dined on March 4, 2018

Total perfection! From the moment we arrived the service was stellar. Great atmosphere and amazing service and food.

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5.0Dined on March 4, 2018

Great dinner. On 27th floor of the Anatole Hotel with great view. Our waitress Tabitha was one of the best restaurant waitstaff that I’ve ever been served by. I’ve eaten at a lot of great Dallas steakhouses and this one in now on my top. My steak was done perfect. Dinner was a great experience.

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5.0Dined on March 3, 2018

As always, the good and service was impeccable. We brought our 19-month old daughter this time and everyone was so kind. The staff was so accommodating, catering to her every need and even talking to her like she was an older child.

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5.0Dined on March 3, 2018

Love it- amazing live musician! Food was just outstanding! Highly recommend for date, special occasions or business

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4.0Dined on February 26, 2018

We chose "SER" for our granddaughters birthday, we were looking for a great view of the Dallas Skyline, great food and great service. We got it all at "SER".
We experienced a little trouble with the Hostess - I had requested window seating with a reservation for 4, never notified that might be a problem. When we arrived hostess tried to seat us at 4 top 1 row off the windows, and told us there were no 4 tops at the windows. We found that odd since there was one table set for 4 at the windows and one 4 top with 3 diners at the windows. A quick chat with the manager and problem solved, I'm sorry I didn't get this pleasant blonds' name because she handled the problem beautifully!!!!
Our server was outstanding!!! We had cocktails, wine, a couple of soda's, and latte….he served each round perfectly. As for dinner, grandkids wanted everything on the seafood tower for starters, it did not disappoint, from the oysters (our grandsons fav) to the lobsters, it was all tasty and beautifully presented. Also, it came with beautiful sauces perfect for each selection.
For our Entrees we had two Rib-Eyes, one filet and one Salmon. All were incredibly tasty, served hot with great sides.
They surprised us with an ice cream cake….lucky us, our granddaughter had just asked her mom for one for her upcoming birthday party. (Score one for the Grandparents!!)
So happy with our decision, even though we were there on Sunday evening, the vibe was fun, upbeat….Just perfect for us.

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4.0Dined on February 25, 2018

Good food but way overpriced. Nice menu options, varied availability

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5.0Dined on February 24, 2018

The food was fantastic and the view of Dallas was breathtaking on the 27th floor. Service & Staff was tops and very friendly! Highly recommended as one of the best restaurants in Dallas!!!

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5.0Dined on February 17, 2018

Our dinner was wonderful! The service was great and we enjoyed the live music while we ate. This is a special spot in Dallas.

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5.0Dined on February 16, 2018

It was my birthday!! Staff is always amazing! Food, and dessert A+!!!

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2.0Dined on February 15, 2018

Worst service, we sat at our table for 40 minutes without any service.
We had to stop one of the hostess just to get water. And it wasn't just our table, 5 other tables in our area had the same experience. Actually never got waited on, Jeff the sommelier served our entire meal. Would never recommend SER to anyone.

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1.0Dined on February 15, 2018

Me and my fiance went there for valentines day dinner. It took an hour to get our first plate in a 5 course meal. And i had to get up to find our waitress to let her know we've been waiting so long. The food was ok, not worth the 230 dollars we paid. The lobster was over cooked and chewy. My fiance did not eat hers. The steak was just a normal steak. Nothing special. And the dessert room was kinda weird. Just random little snacks sitting on plates as u walk around a room and pick what you want. I'd rather be served a slice of cake or something. We will never be going back there or recommending to anyone else. Definitely wish we spent our valentines day somewhere else

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2.0Dined on February 15, 2018

My wife and I went to the Anatole’s Ser Steak & Spirit restaurant for Valentine’s day. Since we had never been there, but to Nanna’s many times, I thought that we would give it a try. The dining experience can be described as going to a convention dinner. I understood going into this that this would be a very busy day for restaurants of this caliber and that I would have to have to practice a degree of patience.
To make room for the guest, additional tables were put into available spaces that would normally be used for other convention activities.
It was obvious that the wait staff where not those who normally worked in the restaurant but in a convention setting. Having them describe the menu items was the first hint and then as you observed how the courses were served. Now the wait staff did work hard, and I must commend them. Being a waiter at one time myself, I do understand. The highlight was watching a waiter carry a large baking sheet to deliver courses to three different tables. This was a tag team event because we never had a consistent waiter: The person who took our order was not the person who gave us the bill.
The desserts, petit fours, were ok but nothing to talk about. You could get them from your local grocery and then they were served buffet style. You also went and got your own coffee.
This is not what I expected for the price that I paid. Would I go back, not sure, but not during a holiday.

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1.0Dined on February 14, 2018

Food was horrible! Service was terrible! The waiter kept walking away in between questions about the menu. The busboy spilt the water on every cup he poured. Then the dinner came and every order was wrong. I would never go there again

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1.0Dined on February 14, 2018

Service was poor they took 40 minutes to get us a table and another hour to offer us the menu then another 40 minutes to bring us the food plus very pricey there’s several high end restaurants better than this I don’t recommend this restaurant to anyone for any occasion

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