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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 2 times today

Seatown Seabar

4.2
143 reviews
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$30 and under
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Seafood
Owner Tom Douglas is a Seattle icon. Douglas is an American chef, restaurateur, author, and radio talk show host. Two-time James Beard Award winner and Iron Chef winner, Douglas is known for his love of quality local and sustainable ingredients, as well as serving deliciousness with graciousness.

Seatown, Tom Douglas sixth restaurant, located in the Pike Place Market, Seatown Sea Bar offers snacks and chowder to ward off chill in winter and seafood cocktails to cool off in summer. Don’t miss the oyster bar, great outdoor patio seatings and views of the market!

Serving brunch daily, Seatown is a great place for your breakfast cravings, and families are easily accommodated.
Dining Style
Casual Dining
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Cuisines
Seafood, Northwest, Contemporary American
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Hours of operation
Brunch
Sat, Sun 8:00 am–4:00 pm
Lunch
Mon–Fri 8:00 am–4:00 pm
Dinner
Mon–Thu, Sun 4:00 pm–9:00 pm
Fri, Sat 4:00 pm–10:00 pm
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Phone number
(206) 436-0390
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Hours, Transportation, and Details

Dining Style
Casual Dining
icon/ic_cuisineCreated with Sketch.
Cuisines
Seafood, Northwest, Contemporary American
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Hours of operation
Brunch
Sat, Sun 8:00 am–4:00 pm
Lunch
Mon–Fri 8:00 am–4:00 pm
Dinner
Mon–Thu, Sun 4:00 pm–9:00 pm
Fri, Sat 4:00 pm–10:00 pm
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Cross street
Virginia
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Dress code
Casual Dress
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Price range
$30 and under
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Payment options
AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
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Phone number
(206) 436-0390
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Private party facilities
Seatown is a great space for a private party for 30-45 people! Please feel free to email Gretchen at gretcheng@tomdouglas.com
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Private party contact
Gretchen Geisness: (206) 436-0390
Additional
Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Outdoor dining, Patio/Outdoor Dining, Takeout, View, Weekend Brunch, Wheelchair Access, Wine