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There are so many reasons to join us this Easter, like our NEW $29.90 three-course Hello Spring menu, refreshing spring cocktails and classic brunch favorites. Make your reservation for Sunday, April 1 today!
Sunday, April 1, 2018
The food here is fresh and delicious. Had the salmon salad, the salmon was way over cooked but tasted fine. Our server Mark was great, attentive but not bothersome, great service!
As usual, the food was fantastic and the service was superb. The new spring menu had some really nice and healthy items on it. The selection of salads is great for those looking to lunch lightly.
We grabbed a bite to eat before Broadway Show at the Straz. The service, food and ambience was very good. Would highly recommend.
Dinner was good. Spring meal filet was lovely. Service was excellent! Thanks!
We like it for lunch but not dinner.
Service was slow. To get water, drinks, refills.
Same menu as lunch which I don’t like personally.
Great meal and atmosphere!
Seasons 52 was the best experience I’ve ever had! My wife and I were able to celebrate her birthday in a clean atmosphere filled with bliss! I wouldn’t hesitate to go back. The food filled our appetites with delightful cuisines that I can’t wait to eat again! Thank you Seasons 52 for an exuberant time!
Lamb was ordered rare and came medium well. The trout was so overseasoned you could not taste the fish. Beers overpriced at $9 per bottle. Ravioli app was great as were the stuffed mushrooms, but they could have used a lemon wedge. Kung pao green beans were tasteless, had no kick. Mini key lime pie was not cold. Lobster tail was seriously overcooked. Will not return!!
I've dined here several times with different friends-both local and out-of-towners. It's one of my go-to restaurants because the food, no matter what your order, is always very good.
Impeccable service from greeting to parting. First time visiting after hearing nothing but superlatives about the Seasons 52 dining experience. My New York strip, ordered medium, could have been a little more pink but it proved to be tasty and juiciest at the center. Loved the personal touch of being directly and immediately formally addressed by my sir name by the server even though there were two of us dining and they didn’t even ask who was who! Classy! Ambience is very nice with beautiful woods and faux foliage and ample high-back booths that help muffle conversations amid the tightly grouped tables in close proximity. The oval-shaped bar is the most enormous I’ve ever seen and is cleverly nestled away from the main dining room on a raised platform. I’d definitely go again!
Waiter was slow. He asked if we wanted a drink and i said yes we’d like some wine so that we can toast my new grandson. He didn’t pick up on it. We got our wine but no nod or congrats. Great meal but didn’t care for our waiter. The cauliflower, ravioli, and the tuna tartare was amazing.
Katie & Alexis are a great combination taking care of me for lunch today 😃
One of our party ordered chili from the menu. Server took the liberty of bringing something else and told the lady that there was no chili. The lady did not want what was brought and ordered something else. The sever did comp desserts
Tuna appetizer did not seem cold enough. Otherwise, service was great.
The menu was very good and reasonably priced. My problem? When My wife's green beans arrived, the dish had a hair in it. We are foodies. Experienced diners, so we know that if a plate arrives with a hair at the bottom of the food, no one from the restaurant can claim the crazy notion that the hair was thrown in there (to their credit, they never raised that issue) but when we brought it to the waitress attention, although she quickly took the plate away, the manager didn't bother to stop to our table to apologize for the terrible and disgusting situation. To add insult to injury, the table next to us seem to have some issue with their meal and the manager kept stopping at their table trying to please their every request.... But NEVER came to us.
Our green beans were replaced, no apologies from the ever present manager were ever given, and we were charged for them like it never happen.
This place's food was very good, the ambiance was excellent, the wine list was well though out, but you need classier management. YOUR MANAGER KILLED IT FOR US! That shouldn't happen in any restaurant. If you manager is your liability, get ready to lose your business....
Did not get the temp of my ny strip steak correct asked for med rare plus and received rare.
By the time it was sent back my husband had finished his meal.
Still love all of the options on the menu and the service was excellent.
One other thing to note. As we were leaving the folks at the hostess stand were deep in conversation. No good night or Thanks for coming.
Will return because the drinks and the menu is great and the food is usually wonderful!
This restaurant has a plentiful healthier minded menu and beautiful atmosphere with great service . I highly recommend ! Scott Curry, Lakeland Fl.
Seasons 52 is one of the best places to dine in Tampa . The menu offerings are all delicious and the nutritional information is available— I like to know what I am eating! The service is always great and special requests honored. The servers know the menu and the ingredients- what a nice change from most other places!
Always great food and service. Service gave good recommendations for dining options. I especially enjoyed the “New Old Fashion”.
Does a restaurant seriously run out of soup at 12 noon? After being told that asparagus was the special vegetable of the month, my friend and I ordered cream of asparagus soup. The server came back and said they were out (remember it is 12 noon). So, we ordered potato leek soup. She came back and said they were also out of that. Ended up getting salad and flatbread we didn’t even want. Disappointing experience. Probably won’t go back.
Wonderful food and service
The food and service was wonderful. The room was extremely loud even though the setting let's you expect quaint and cozy. We sat across from each other and had difficulty communicating. Make sure to bring a jacket, we are never cold and both were freezing. When I looked around the room, many had coats on, that leads me to believe this is common. We left and turned on the seat heaters in the car to warm up. Again, the food was wonderful and the service was excellent, they just need to work on the ambiance.
Every time we go to Seasons, we always get amazing service, fantastic food and a comfortable atmosphere. We asked for a quiet table for my significant other's birthday and that's exactly what we got. Plus, Seasons goes above and beyond for birthdays, with a complimentary toast , amuse bouche and dessert. It's our go-to for a quality meal and healthy options.
Seasons 52 is part of a chain of restaurants, but unlike most chains, the quality of both food and service is outstanding. This place is quiet enough for conversation despite the open space. I have eaten at other Seasons 52; this one is close to lots of business, including Tampa Airport. The vale parking is a nice treat for those of us who have occasional mobility problems. The dessert idea (just a shot glass full) is such a great idea, too! Many of us pass on dessert because it's simply too much sweet to eat. Not here. I do love Seasons 52.
Always a treat! Professional and friendly staff, great, fresh and creative meals and superb service. Amy did a fantastic job taking care of us; my client (who doesn't dine there often like I do) was impressed and will return often.
We don’t have a Seasons 52 in Seattle so I took advantage of my trip to Tampa to eat here. Dinner was quite good though my dessert recommended by the server was not good....tasted like all sugar. Was some kind of cannoli...
Good service & good food. Would definitely return here.
Everything was great!
Will be back soon.
Normally Seasons gets an excellent rating from me, this time my entree was a little bland and minimal. I asked to sub vegetables instead of rice, and felt my plate arrived fairly empty with just a small flavorless tuna steak. I'm not sure why when one asks to leave out the starch, there is no equal substitute. I find this happens often. The peanut sauce was just forgotten and brought out by the server when asked. Definitely won't keep me from visiting again. I do appreciate the healthy meal options.
Cody our waiter was awesome. Food was very good.
Season's 52 changes their menu each season. We had the last of the Winter menu. Both of us had the tuna which was excellent. We shared a hummus dish as our appetizer which was made with onion and cauliflower. It was terrific. We like sitting in the Bar area which tends to be quieter and is mostly first come first serve. We are looking forward to the Spring menu which comes out next week.
Had the vegetarian plate, the best I have ever had. It was my husbands first visit and he really enjoyed it. Great service as always and fabulous food!
Food and Service was fabulous! We had an awesome time!
Lovely restaurant, great food, excellent service. Ate there two nights in a row and it excellent each night.
Food average at best. Very, very noisy.
Great options for an early evening dining experience.
I picked Seasons 52 for a friend reunion because of past experiences with this restaurant in Orlando. The food is ALWAYS good, the wait staff is always pleasant and helpful. This was the first time my friends had experienced Seasons 52 and they all raved about it. Highly recommend for just about any occasion.
Arrived on time and they didn't have our reservation even though we had been called twice to confirm it. They were very busy but were able to seat us. Dinner was exceptional.
Food was very good but not large portions. No bread provided. Very loud and very dark. Not a great value for what was provided. Likely will not return.
This restaurant is s great place for any occasion even a last minute quick lunch. Great as usual.