Nearby points of interest
Nearby points of interest
About Seasons 52 - Sacramento
Seasons 52 is a fresh grill and wine bar that offers a seasonally changing menu inspired by the appeal of a local farmer’s market. Seasons 52 sources ingredients at their peak of freshness and uses rustic cooking techniques, like brick-oven roasting and open-fire grilling over oak and mesquite wood to bring out the natural flavors of food. The menu is paired with an ever-changing international collection of more than 100 wines, with 52 available by the glass, along with exceptional signature handcrafted cocktails.
Open for lunch and dinner daily, with extended hours on the weekend.
If you are searching for a place to host your next group function, Seasons 52 is the perfect setting for your private or semi-private event. We also feature a Chef’s table for smaller groups or more intimate settings. For more information, visit our website at www.Seasons52.com.
Sacramento, CA 94203
Contemporary American, American
Hours of Operation:
Sunday Brunch: 10:00am - 1:00pm
Lunch daily: 11:00am - 4:00pm; Dinner: Sunday - Thursday: 4:00pm - 10:00pm, Friday - Saturday: 4:00pm - 11:00pm
Arden Way/Heritage Drive
$30 and under
AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
Parking Description: We offer complimentary valet service.
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Late Night, Non-Smoking, Outdoor dining, Private Room, Wheelchair Access, Wine
Whether you’re hosting a corporate event or a social celebration, we are happy to accommodate you. Our event coordinator will assist with every detail, ensuring you have all the amenities you require. Let us help make your event unforgettable.
Seasons 52 - Sacramento Ratings and Reviews
They had a rough night on Thanksgiving. Our server was very good. The manager came by to apologize and overall, they did what was possible to give us a good experience. The food, once it arrived, was delicious. The Chilean Seabass was cooked perfectly. This was one of those times where the way the handled their shortcomings made them shine.
I was there for Thanksgiving and ordered the Thanksgiving meal. I had never been to Seasons 52 before so this was my first time. The place was packed so it was a bit loud but that was to be expected of course. The lighting and the ambience of the place is really nice. The food itself was excellent. It was seasoned to perfection. Everything was cooked just right, the turkey was moist, etc. My only complaint, and it’s significant, is that the food portions were rather small. Two or three bites of stuffing, two or three bites of mashed potatoes, two or three small slices of turkey, etc. And I guess I am just old school but I don’t prefer my dessert out of a large shot glass. I would recommend Seasons 52 only if someone is not all that hungry, at least for their Thanksgiving meal. Ratings for the food: quality – five stars, quantity – two stars.
Although the food was excellent, the service was outstanding! It was Thanksgiving Day with a large crowd but our waitress managed to treat us like royalty. She was friendly and seemed to know what we needed or wanted before we could ask. The lobster/cheese flatbread was delicious and the barbecued meatloaf was truly amazing. There was a variety on the menu and everything was delicious. I strongly recommend this restaurant.
Three of us had our Thanksgiving dinner here. The restaurant was busy, but we were seated promptly for our 2:45 reservation. The cocktails were good. We were given a shaker with the remainder of our cocktails, so it was like getting 2 cocktails for one. We all ordered a different item, one had the Thanksgiving dinner, one had a filet and one had a steak salad. We all liked our food, The service was good. We had a booth in the bar. Even though we were close to the bar, it felt secluded. We will definitely return.
We were not impressed. We were a group of 12 with a reservation and indicated in the reservation we had time constraints because we had movie tickets. We allowed an hour and 45 minutes for dining. After we were seated it took 20 minutes for waitress to take drink orders. But she left before she took orders from 3 of us. And another 20 minutes to get drinks. In spite of informing her we had time constraints. We ordered our meal an hour after arriving and it arrived 25 minutes before we had to leave. All courses - soup, salad, dinners- arrived at the same time. Food was cold.
Service was excellent from the bar tender but the food left a lot to be desired, in the autumn dish there was too much oil and butter in one of the items and then the broccoli was a large bunch just raw and burnt on the end from too hot of a grill.
Only the cocktail was good and. Maybe the only reason to go back
Each time I have dined at Seasons 52 I have been very pleased with the service and the food. The wait attendants have all been very good and attentive. The highlight is the dessert tray with the individual containers of the fancy sweets from which to choose.
NOTE: this is twice of 10+ times service was poor. Overall it's a very good restaurant with excellent food. Tonight, our service was less than adequate and we had to involve the manager 2 times to get resolution. Between missing order items, and the 40 minutes it took for service of food, it was an embarrassing evening as we suggested this restaurant. The manager presented the bills, they were incorrect. No comment from the manager as to the poor restaurant evening - A much deserved "I am sorry for your poor service" would have gone a long way.
We were celebrating our anniversary and Seasons 52 made it very special. Our server was very personable and attentive, checked on us, and wished us a happy anniversary. The food was tasty and the atmosphere was boisterous but not overwhelming at all. We received complimentary champagne and dessert. Overall a memorable experience and highly recommended.
The service was wonderful, everyone was very polite and the staff worked together to assist all customers. I had the Salmon, which was fantastic, but the sides were not prepared very well. Also had the butternut squash soup, which was very good. Overall, I thought the food was very good, but not outstanding, I feel that the main food item was the focus, with everything else being an afterthought. I did enjoy the restaurant overall and would consider going again for a special occasion.
We enjoyed our visit and meal. I had indicated it was a 40th anniv. event when making the reservation on line, but it was overlooked until I mentioned it to the waiter at the end of the meal. They then did some extra things which we appreciated. The waiter was pleasant but not polished. He needs some caring and experienced supervision.
Please sign in to record your input. Thanks!
Report this review as inappropriate?
If you believe this review should be removed from OpenTable, please let us know and someone will investigate.