Seasons 52 - Sacramento
Seasons 52 is a comfortable and stylish fresh grill and wine bar offering a refreshingly balanced approach to food and wine where guests are free to enjoy, knowing any choice they make is one they'll feel good about. The menu changes with the season to feature ingredients at their peak, from whole produce that arrives and is kept 100% fresh, never frozen, to carefully sourced meats and pristine seafood. Entrées are oak-fire grilled or brick oven-roasted, without a fryer in sight, to be flavorful and naturally lighter. The Wine Bar pours world-class wines by the glass and signature cocktails. More at Seasons52.com
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We had reservations Easter night! Food was outstanding- I had Filet and Maine lobster tail, My daughter had the filet, her boyfriend had the trout and granddaughter had pasta. starters Tuna tartare, I did the Caymus wine flight! and we ordered 3 cocktails. Everything cooked perfectly and delicious!! We even had dessert
Our server was Anthony and he was awesome! He was very attentive, knowledgeable. He was always smiling and seemed to love his Job!
I couldn't believe what our final bill was- I work for a Fine dining Restaurant in Fremont Ca and for all the food we ate it would have cost over $500.00 for the four of us.
Always delicious with excellent service and friendly staff. Thank you!!!
Our server Miguel was excellent. The risotto was out of this world and the Camus wine flight was a beautiful blend with everything. Great overall experience!
Went on Easter Sunday for brunch. Expected it to be busier. Kitchen was very backed up and slow. Server was good about updating us. When food finally arrived, it was good. Would like the restaurant to have a few more vegan/vegetarian options.
Another great experience! This time we chose Seasons 52 for Easter Brunch. I had the quiche which outstanding. My mother (91 yrs old) had the Ham and said it was very good. We ordered cocktails, my mother didnt like hers and so the waitress was nice enough to replace it at no charge.
I had the sangria and it was very good and i would order again. It couldnt have been a nicer experience. Bravo to the chefs and the team.
It was very good overall. French toast was a bit too sweet. Chilean sea bass a little over cooked. Waitress and hostess were very nice and good service.
The manager was very helpful in finding something that my gluten sensitive girlfriend would enjoy.
Everything was great as usual
Food was excellent. The service was OK. We were seated in a room with three tables. OK, but missed seeing people. Nevertheless, it was pleasant. Service was a little slow due to big table next to us.
Things are getting better.
Nice patio seating. Good food (crab cake, risotto) and beer selection. Great friendly service (Tamisha).
This was our second visit and the food and service were both excellent. Our server Tamisha was wonderful. I mentioned in passing that on our previous visit the asparagus soup was Luke warm and we weren’t sure if that was intended but this time it was served hot. It wasn’t meant as a complaint yet she came back with a card for a complimentary appetizer on our next visit which was completely unexpected but much appreciated. I only moved to Sacramento last June and have been searching for really good restaurants in the area, which I’m sure there are plenty, but so far this is definitely our favorite!!
Food was great if they had what you ordered. Our of stuffed mushrooms, out of 2 types of vodka, out of ahi for maui salad. Meat overcooked but still tasty. Wasnt offered water.
Received the wrong appetizer. They ran out of crabcakes. My wine tasted like water. My lamb loin was over cooked. My mushrooms were horrible. Pork was dry. Somehow A few things were comped but i still paid $94 for a bland and horrid meal. No manager spoke with me.
Great service and food
Everything on the menu was absolutely amazing. Service was great and the special attention for my wife’s birthday was exceptional.
Food was fresh and quickly prepared.
The consistency of the quality of the food and the excellent service continues to make Seasons 52 an outstanding option for dining out.
The grilled pork chop is perfectly prepared, cooked through, tender with wonderful flavor. The mashed cauliflower is a good match for this dish. The Chilean sea is a light Asian flavored dish that prepared with a tasty mix of fresh vegetables.
As usual, the ability of the bar to offer a wide variety of drink choices, all mixed to perfection Is an added bonus.
Kudos to the staff for maintaining this level of dining experience throughout the challenges of the last year!
We were treated royally for my friend’s birthday. Evening was perfect and Michael, our server was outstanding.
Quite wonderful in every way.
Also, very wonderful to sit inside!!! :)
It was an amazing experience coming here for our anniversary.
Never disappoints great food
It was a nice experience as it was our first time there. Our server was Shaniqua, she was nice and VERY knowledgeable of the menu. Her customer service was the best. We will be back because of her.
The food was excellent and the service was the best! Thanks
First time indoor dining since covid. They didnt miss a beat. Food was very good and service was friendly.
It was our anniversary and they made sure it was beautiful and immensely special... Elizabeth was a treat and the floor manager made sure our night is special.... amazing... thank you so much!!!
Service was good.. food was good.. but the outside dining was very very cold and the heaters were not warming the guests very much.
Service was good, food was excellent. The only problem was it was outside and very cold.
Great food. Outdoor seating only so the noise was from the vehicles entering the mall.
It was great!
It was amazing. Our steak came out over cooked but MATTHEW the manager and our waitress fixed it. They recooked the steak how I wanted it. Amazing service. Thank you MATTHEW!!!! Cause of this great service I will be going back. Great job guys!!!!
We has such a beautiful lunch yesterday. The service and the food were both just absolutely perfect.
Lamb was raw..drink was watered-down
Great food, good service, relaxing lunch
Good table spaces social distance but prefer the table by the fire , good food the chef Zach was entertaining and nice
Celebrated my bday last week for dinner and it was a great experience. Had to wait at least 15 mins because the previous party would not leave but other wise the place and service was organized. Food was also good and right for the value.
Excellent food and great service
Terrific and delicious food, besides the great service by Michael and VIP treatment
Great service, food was what you expect from Fine dining.
With a lot of fine dining restaurants in midtown closed or with funky tents and/or heating thought I’d treat my spouse to dinner here. I had been here once before and liked it. Service by Eddie was perfect, chicken pesto flatbread delicious as well as the stuffed mushrooms. My entree, the trout was perfectly cooked and also delicious. Really, not a bad thing to say and I really liked all the fire pits and heating , I was toasty warm which was great.
Seasons 52 - Sacramento offers takeout which you can order by calling the restaurant at (916) 922-5252.
Seasons 52 - Sacramento is rated 4.7 stars by 2670 OpenTable diners.
Seasons 52 - Sacramento does offer gift cards which you can purchase here https://www.seasons52.com/gift-cards?cmpid=br:s52_ag:ie_ch:eml_ca:S52Q4OTSUPPORT_dt:20200318_in:GiftCards_sn:o.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.