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There are so many reasons to join us this Easter, like our NEW $29.90 three-course Hello Spring menu, refreshing spring cocktails and classic brunch favorites. Make your reservation for Sunday, April 1 today!
Sunday, April 1, 2018
Excellent as always! Great birthday celebration!
Service was terrible and we even had to wait 30 mins between main course and desert....
Great food and service! Can’t wait to go back!
S52 is always a great dinner. My wife and enjoy going on a date night or with the whole family.
Food was great. Only issue was tables are so close together that hearing every word from the couples next to us was bothersome.
Ryan our server was excellent.
Great service and fresh seafood. Scallops are outstanding.
This was our second visit to Seasons 52 and both times have been exceptional. The staff is very attentive and courteous!
Red snapper in the menu, one of my favorites. Had to send it back, undercooked. Might have been frozen and not properly thawed prior to cooking. The s is unusual for this restaurant. Great service.
It was our first time at Season’s 52.
We had a wonderful experience there. Food was delicious and service was excellent! We enjoyed the quiet atmosphere. We have found a new favorite place to eat. We will definitely go back!
the food was good to just ok. We were there for a birthday celebration (only 3 people). The waiter never offered more water we had to continually ask and the restaurant was not crowded at all.
Celebrated 20 year anniversary.
Great service even with a shift change service was the best
Ridiculously slow. 8:15 reservation.
Sat at 8:40
Acknowledged by waiter at 8:50
Salad at 9:30
Dinner at 10:00
Two hour ordeal
Food great. Server nice but untrained. No consolidation and every request (I.e. re-fills) took 10-15 min. We had to go to another table to get silverware.
Too bad, because food was great.
Food, as always was superb! We were seated immediately and dinner was excellent
Long time friends getting together.
JT provided excellent service, the food was good except for a wee bit too much salt on the vegetable frittata. Seasons 52 remains our favorite restaurant for all occasions and the occasional spur of the moment last minute go to’s.
Was in town for a birthday, was seated in a colder area. Asked to be moved, was moved quickly to warmer area better for one on one conversation and dining. Food was great as always. We always stop when visiting the area.
We had dinner with friends, and enjoyed the food and drinks and being able to visit. It was a little louder than I expected, but we didn't have any trouble hearing across the table, so that helped. The service was great. Attentive, but not intrusive. The food is made with fresh ingredients and was delicious.
We had a good experience. Out with friends and were able to talk, even though we were in bar area. Food was tasty.
As always, the food was done to perfection! We had a different (we usually get Steve) server this time, Dennis, and he was spectacular. Beginning to think you staff your restaurant with nothing but "rock stars."
Seasons is consistently exceptional each and every time
This occasion was no different
Another wonderful dinner at Seasons 52. The cauliflower appetizer was delicious, and the scallops and sea bass never disappoint!
Great service! My daughter loved it!
Overall it was a great night for us. Valet gave my car to someone else 😂 but got it corrected.
It was our first time dining here and it was exceptional. We will definitely return.
The service was flawless. It was an anniversary dinner which they recognized without going overboard - we appreciated that! The food didn’t seem to measure up to previous visits. Not bad, just average for the price. I had the scallops and they had lots of sand in them. Desserts at S52 are always a treat!!
We received a gift card for our wedding for a date night to several restaurants and Seasons 52 was listed as one. I have been wanting to try it for a while and glad I did. The food is good and feel like I got my money's worth. Our server (Zach) was very attentive. I like the fact that the Happy Hour went to 7pm. I order the Filet Mignon and was very tasty! My wife ordered the Crab Cakes and said there was plenty of crab meat in them.
We are frequent visitors to Seasons 52 and this was by far our best experience yet! I made the reservation for my birthday and was greeted immediately by the hostess. I checked in and she immediately said, "happy birthday" and handed me a card. She then escorted me to our table and I was about to stop her and say that "I requested the patio" and before I could do that she says, "unfortunately, the patio was unavailable however I looked through your notes and I see that you also enjoy this certain table in the bar area". Nice!
Our server, Ben, came and greeted us and also told me "Happy Birthday". He then said that he looked at my notes and saw that I like a Makers Old Fashioned and that my wife liked the Markham Chardonnay. We were visited at our table by Anne and Jill who also wished me a happy birthday and told me how appreciative that we chose them for our celebration. Our server, Ben, is an amazing and delightful young man. Army guy back from the dessert yet he has so much polish and attention to detail that you would think he had been doing this for years. He made sure that everything went well and our food which included the Roma Tomato flatbread, Spinach gorgonzola salad, hand caught tuna, and sea bass. Ben happened to be waiting at the door to open it for my wife while thanking us and wishing me happy birthday again.
All in all it was an outstanding experience from the start to the finish. I am spoiled as we enjoy the experience at Seasons 52 yet this was beyond stellar. Places like this that go above and beyond to deliver a great experience are rare.
A constantly updating menu full of great, healthy options for those counting calories or looking to indulge. I have yet to have a bad glass of wine here and the dining experience is always a good one.
Love this restaurant but this probably our worst experience. Table booked for 830. Seated at 855.
Drinks and starters ordered at 9. Drinks and one of the 3 starters arrived at 930. The others arrived at 940 after we had eaten the first.
Service improved after that but it was busy and I guess it was just not a good night for us.
Had reservations and ended up waiting about 30 minutes past reservation time. Waiter Messed up drink order. Ordered a Vodka with Diet Coke tall double and they brought me out something in a martini glass and was told they can't do doubles in Texas. I didn't argue as it took 10 minutes to get a drink, but I order this same drink at a hundred other places and they never get it wrong. Then they brought our wrong appetizer so had to wait for the correct one to be brought out. Then we split a entree dinner and the meat was undercooked. I rarely complain and I am not complaining just making you aware of the situation.
We were celebrating our anniversary. We were seat at a table for 4 in and added on room. Right on the edge of a birthday party with a buffet table 2 feet from us could hear there entire conversation. As well as the other table packed in this small space. Would never come for a anniversary again.
Very nice menu options for healthy dining. Food, service and ambiance exceptional!
Other than the host kind of forgetting us for a small period of time the experience was excellent. The food is second to none in presentation, taste and value.
Enjoyed the evening. Food was prepared as ordered and was delicious!
They did a great job. The waiter was excellent. The food was excellent. Everybody cleared. I took great care of her car. It was overall a plus experience.
Valentine’s Day Dinner.....Season’s 52 has become our favorite dinner restaurant. Consistently good food, front patio is quite and offers outdoor view, friendly & attentive staff.....never disappointed since they first opened! But, do miss the piano in the Bar!
This is a great place and great food. We will return.