We got together for a fun girls night there were five of us. The food was great, and the service was wonderful.

Excellent service and food! Had the scallops - Delicious! They treated my husband like a king for his birthday with special acknowledgement and a hand written card. Nice touch! Will return for sure!

Food was awesome and the service was great!

We had a very good experience, and our meals were wonderful.........but, here's a request.
Please expand the vegetarian menu! We had two vegetarians in our party who selected the Roast Cauliflower, only to be told the restaurant was out of it. Their choice of entrees was somewhat limited and a few robust items on the vegetarian menu would be very welcome. Vegetarian version of Mac & Cheese, as well as more than one vegetarian soup choice would have earned the five stars.
We will give Seasons 52 another chance!

Date with daughter

Lovely evening for our 35 anniversary! We enjoyed it thoroughly!

Our meal was terrific! Had the seasonal spinach salad with strawberries as a starter. And then the delicious sea bass for my entree. So Good!! Enjoyed the guilt free dessert too! Our waiter, Keith, was the Best!! Will be back soon!

Normally, we enjoy Seasons 52, it was our “go to” restaurant; but their kitchen must have had an off night. The restaurant was not busy, yet our meal was very rushed. We had only eaten a few bites of our flatbread when our soup/salad arrived. And the flatbread was cold and the salad was very limp. Our entrees arrived only a few minutes after the appetizers. My husband ordered trout; it was over cooked and burnt. The carrots and potatoes were shriveled from sitting under a heat lamp too long. My fillet was good, but the mashed potatoes were cold and dry; the asparagus was again shriveled from the heat lamp. It felt like our food, except for the steak, was cooked ahead of time and the kitchen simply waited for someone to order it. There are too many new, good restaurants in this area for Seasons 52 to lower their quality standards. We hope they will recover but for now, we won’t be going back.

We love Seasons 52. Celebrating a friend 's birthday. Jason took great care of us. Food excellent.

Our waitress did an amazing job of making my birthday special. I greatly appreciate it!

Great quiet meal with friends, our server Ben was beyond excellent and he took great care of us, will return.

We initially booked a table for 8. Sadly, 2 couples didn’t show. Our server was nice but seemed disturbed about the lack of 4 other people not showing. Was asked several times and I kept with the same answer. The food saved the evening. The lobster flat bread and Ahi Tuna plate was excellent and full of flavor. 3 of us ordered steaks and one the Seabass. All 4 were excellent. Well prepared. Our server was slow with drinks and a little distracted by other tables. She was nice to bring out a candle for my fiancée birthday.
I did leave a very good tip to offset the lack of 4 others; I did feel responsible but the tip was not worth the service. Restaurant was very busy and noise level high.

The visit was my 16 year old son and his prom date. They LOVED it! They loved the shrimp ravioli appetizer and the Smoked Salmon on the plank wood. They topped their evening off with the Key Lime Pie and Chocolate Mousse desserts!

Dinner was great as always! We’ve come to really enjoy all of the Season 52s.

We always have a great experience at Seasons 52. Our waiter, Justin T, was delightful! The food was delicious! Thank you for making this a wonderful birthday!

We really enjoyed the Salmon and Filet Mignon. Our service was great and it was a nice date night for my husband and I.

Service was so good, I’m requesting the waiter again the next time I go. The amaretto sour I had was so tasty. We will be back!

Excellent as always. Very al dente vegetables otherwise perfect!

Was seated in the bar so there was a fair amount of coming and going and I was on a date. Would've preferred a booth in the restaurant section

There was an excellent choice of selections on the menu. The food we selected was excellent. We were impressed with the wait staff's knowledge of the dishes and their service. Will be back!

Greet service and food as always!

Our food was amazing. Michael, our server, was sweet, kind and accommodating to our special needs son. Loved every minute. Wonderful experience!

Server very friendly. Food quality excellent!
I will definitely go back.

Easter Sunday. Had reservations and they had table waiting. First initial contact was little slow but acceptable. Menu is limited but offers variety. They ran out of chicken (really chicken?) but they offered us a substitute for same price which again was acceptable. Food good and service was back to normal. Only minor item was they charged us nominal price for bread which at this price point kinda rubs me wrong way but don’t let that stop you from going.

Our experience was terrific. Not only was the food fantastic, but our server, Marissa was just wonderful in every way. She made our trip to Seasons 52 the best.

It was Easter but late so not very busy. Service was spotty our server was nice but forgot one of the dishes we ordered
Also one of our party got their soup way before the other two and the reason was pretty lame.
Food was not what I’ve experienced prior so at some point we’ll go back
Paid a lot and we all felt it was just OK.

Salmon not as good as usual tasted different

My son had a birthday - on Easter. Our waiter brought 7 dessert shots and offered them - the question was asked if these were complimentary & there was no answer. We were charged for 7-8 of these and would have appreciated knowing up front they were not being brought for my son’s birthday. Noise level was loud.

Overall the food was good however some items were not as advertised. No shaved fennel on the prosciutto & burrata salad. No discernible bacon in the vegetables with the pork loin. No peanut tuille on the peanut chocolate dessert. Completely out of potato leek soup at 2:30. Too many misses for the price point.

Fantastic experience! The food was wonderful and was beautifully prepared and presented. The service from beginning to end was spot on. Definitely will return.

It was Easter Brunch and our first time at Seasons 52. Our waitresses, Kitty was wonderful, knowledgeable and attentive, suggestive but, in no way pushy.
The food was fantastic, so fresh and clean.
We ate off the Brunch menu and look forward to returning soon to try the regular menu.

Excellent Easter brunch!

Easter brunch with extended family- everyone from age 15 to 65 was happy with their delicious meal.

Food was awesome, had the filet mignon and it was cooked to perfection. As well as that the desserts and cocktails were also very good

Great service. Food was good not the best I had but good. I would recommend this place.

Horrible service, food was extremely slow coming out and we were never given an explanation or apology. Filet was thin and flavorless, pizza was decent. Will not go back.

As always, our dining experience was superb. Everything was great! Season’52 changes up their offerings every 3 months or so. The food is local and fresh. Prices are affordable. The service is impeccable. Five out of five stars.

J T was great as our waiter! He was very helpful and polite and explained everything, a pleasure to dine there.

Excellent food, drinks and service - would recommend for a quite dinner for two or equally good for a large party in their private dining area. You won't be disappointed.

Outstanding service and food.