Nearby points of interest
Nearby points of interest
About Seasons 52 - Phoenix
Seasons 52 is a fresh grill and wine bar that offers a seasonally changing menu inspired by the appeal of a local farmer’s market. Seasons 52 sources ingredients at their peak of freshness and uses rustic cooking techniques, like brick-oven roasting and open-fire grilling over oak and mesquite wood to bring out the natural flavors of food. The menu is paired with an ever-changing international collection of more than 100 wines, with 52 available by the glass, along with exceptional signature handcrafted cocktails.
Searching for a place to host your next group function, Seasons 52 is the perfect setting for your private or semi-private event. We also feature a Chef’s table for smaller groups or more intimate settings. For more information, visit our website at www.Seasons52.com.
Phoenix, AZ 85016
American, Contemporary American
Hours of Operation:
Sunday Brunch: 10:00am - 1:00pm
Lunch Daily: 11:00am - 4:00pm; Dinner: Sunday 4:00pm - 9:00pm, Monday - Thurs.: 4:00pm - 10:00pm, Friday - Saturday: 4:00pm - 11:00pm
Camelback & 24th Street
$30 and under
AMEX, Discover, MasterCard, Visa
We offer complimentary valet service for our guests.
Banquet, Bar Dining, Bar/Lounge, Beer, Chef's Table, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Non-Smoking, Outdoor dining, Private Room, Wheelchair Access, Wine
Whether you’re hosting a corporate event or a social celebration, we are happy to accommodate you. Our event coordinator will assist with every detail, ensuring you have all the amenities you require. Let us help make your event unforgettable.
Seasons 52 - Phoenix Ratings and Reviews
Seasons 52 is one of my favorite restaurants in Phoenix. The food is all fresh and health conscious but tastes delicious. Their desert minis are refined elegance. The restaurant is centrally located in Phoenix at the Biltmore shopping center, but is worth the drive from the suburbs.
Overrated and under delivered... Food was served luke warm. Tuna steak and trout were good but would have been better if served hot. The accompanying vegetables and black rice were not only luke warm but also bland or inedible (3 teeny baby carrots were totally unappealing while the one small potato appeared and tasted burned). Told the server who relayed the input to the kitchen with NO RESPONSE. He gave us a coupon for a free dessert next time we dine there. News flash--there will be no next time!
We were happy with everything except a server named robin who was not very nice when we asked if we could have a different table there was an 8 top and there were six of us We would have had a hard time talking with each other because of how the table was set up. Everyone else was fabulous. Just disappointed in how rude she was. Thanks for asking for feedback.
Seasons 52 has been my favorite since it opened. One of the few nice places in central Phoenix quiet enough to have a business conversation. The ambiance, service and food are all excellent. Seasons 52 is famous for its lo-cal desserts (see photo). My business guests loved them!
Frequent this restaurant often for anything special or guests visiting and even business associates. Have had several private parties as well. Nothing but professional. The food is always amazing the service can’t be beat. The ambience always just right. Love love love this place.
Absolutely great Thanksgiving dinner .. at a great price. Food was delicious with dark meat, white meat, potatoes, sweet potatoes, beans, dressing and cranberries. Plus a pumpkin mousse that was to die for. We frequent the bar for happy hour and love it .. great appetizers and the bar staff are friendly ... great overall ambiance
Me and sister had Thanksgiving dinner at Season 52. Wonderful meal, except for the amount i paid for the meal, we should have gotten a whole piece of pumpkin pie not a tiny little vial of pumpkin pudding. But the services was great and I really like the bar setting.
Fabulous choice for our Thanksgiving meal! Not only did we have traditional turkey fare (scrumptious!), those in our party with food allergies were able to indulge, as well. Many thanks to the chef and staff who took great care to make an annual celebration memorable and worthwhile!
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