Seasons 52 - Perimeter
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Who do you love and how do you love them? Let us count the 5 ways. Celebrate all your significant others with us February 10 – 14. Learn more at Seasons52.com/5days
Friday, February 14, 2020
The food was good, great value for the money. Wide variety of options for different palettes. We all got free desserts because it was my moms birthday. It was nice they acknowledged that. Everyone was friendly. Our waiter Cedrien was knowledgeable about the menu items, patient and was close enough to refill our water glasses but not close enough to be fussy.
The Brussel sprouts were really good. My only complaint was that my steak was very red even though I ordered a medium well. I would come back again
Always dependable for a great dining experience. One of our favorites.
Lovely experience as always!! Food is always great and staff is attentive!
For the first time ever, my husband and I were totally disappointed with our meal. It was shocking how unseasoned the roasted chicken was. The lamb lacked flavor. I asked if it was really lamb.
It was tough and no seasoning, I was so disappointed!! The chefs response was that it was the lamb loin. This was a ridiculous response. I have prepared all parts of lamb because it is one of my favorites. I will no longer frequent the Perimeter Mall site and hope that the one in Buckhead has maintained its standards
I have always considered Seasons 52 a safe bet for good food. We were totally disappointed z
We eat at Season's 52 regularly and have always had a great experience. Last Saturday my wife got some very salty chicken and had to return the dish. The chef and manager both came to our table, offered any solution we'd like and were very gracious. This is what makes this restaurant so good. Not only great, healthy food, but solid organizational values as exhibited by its people.
Great new menu items!
Sea bass was dry and not very good
All was great. Shrimp and grits wonderful. Service excellent.
As usual, the food was delicious and our server was very friendly. My only complaint comes from our "welcome" experience. Arriving for a 12:30 reservation we "checked in" and were told we were checked in and our table would be ready shortly. After 15 minutes, when I approached the desk to question the delay I was told "we have a new system" and that it doesn't appear you checked in... The woman who checked us in was right there... They then shuffled to get us seated but there were now no booths available since they'd sat several non-reservation guests in front of us. Quite honestly, the part that made me mad was that at no point did anyone apologize for the confusion and inconvenience. I've come to expect better from Seasons 52
Marissa is the BEST server. She was very warm and hospitable.
Seasons 52 is an excellent restaurant. I would highly recommend it for any occasion. I'd also recommend making a reservation because it is usually very crowded.
Our waiter was phenomenal and the food was great!
The service and food was outstanding. The chef accommodating my wife's Garlic allergy. They went above and beyond.
The noise level was high but it’s difficult to avoid that on a Friday night! We had a great dinner and will go back.
Family visiting from out of state. The food was tasteless. Green beans couldn’t eat. Tuna was cold when asked for it seared. The trout was awful. The hummus tasted rancid. We have been coming regularly for years but this was our last dinner at Seasons.
We really enjoyed the ambience and our server was very friendly and helpful. We will go back again.
Food quality isn’t what it used to be. Service was excellent.
It was a very packed house when I went. Thank goodness I made a res with Open Table! Seasons 52 is a reliably good choice. The Lobster Bisque was excellent. My shrimp and grits were also delicious. The service was off tonight. No offer of dessert, Server wanted to leave so the check was presented early, and immediately after the soup was served, the entree was brought out so, the timing was off. I have been to this restaurant many times and everything is usually five star. It just wasn't on this visit. I still highly recommend.
Dinner was delicious... service not so much!
Danielle was a great server and wonderful food as always. Especially the cedar plank Salmon which I‘ve
Ordered every time I’ve ever eaten with Seasons at Perimeter over the years. Please don’t drop it from the menu!!!!
Outstanding! It’s hard to say anything negative about seasons 52 the food is superb the service is second to none. I have two favorite restaurants and seasons 52 is one of them.
Alecia (sp??) was our server. She was attentive, yet not overbearing. She was spunky and funny. A very good server
We had a delightful birthday lunch including flights of wine, many starters and a free birthday dessert cup! The service was absolute perfection. We loved the tuna and Korean ribs starters. I was so happy to see my fav wine, the Prisoner, on the menu. This was my first time dining here and I will return soon to try dinner!
Birthday celebration. We were treated so well with lots special attention.
The service and the food was amazing as usual. They did such a great job in making my friends birthday special!
Marissa was a great server; very attentive...that definitely goes a long way! My friends and I enjoyed catching up over dinner at Seasons 52! 😊
We sat in booth at bar. Alisiya(sp) took care of us and was amazing, so much personality!
Sea bass outstanding!
We were seated promptly. The food was great as usual. The waitress was helpful and very pleasant. Always an Awesome experience.
The experience was good. I would recommend...
We dined at Seasons52 for our NYE dinner and everything was perfect! Our server Alesia was hands down the absolute best, the food was delicious and they had our party of 5 in and out in about an hour. We were so pleased we decided to make Seasons52 our new tradition for every NYE!
Excellent service. Also we had a 6:30pm reservation and arrived early. They were very accommodating in seating us early, and it was New Years Eve. Very good experience.
We’ve been regular diners here. This time was not up to par. Forgot salad order. Filet a bit well done. Chicken was dry. Lobster was smaller and served without butter. Usually very good. Bit disappointing.
We had requested in our Open Table reservation to sit in the dining room but no table was available. The hostess asked me if it was ok to sit in the bar. Normally we don't like the bar, but we were assigned to Meron's booth table, #203 and she made it a GREAT experience for us and our meal. Meron is a GREAT waitress.
We had a reservation at 7pm but were not seated until 720pm. We were initially taken to a table then taken back to the hostess desk then back to the table we eventually used. It was my wife's birthday. I told our wait staff but nothing was ever done by the restaurant to signify that it was her birthday.
Top notch service all the way around!!! Food was amazing!!
We arrived on time, and checked it in with the front desk ladies, then moved aside for others to check in. We watched as everyone was seated then I remembered the ladies that we had a reservation, and she "we got busy"..... then finally seated us.... Not a good start.
Luckily, our server, David was excellent!!!
He took great care of us throughout the whole meal. The food was excellent!
We told him about the arrival experience, then he called over the GM, who didn't really seem too interested.
We will visit here again, hopefully the front desk crew will do a better job of customer relations!!!
The bar area was a little loud, and not from customers.
We were seated in the back corner by the bar where servers were going in and out behind us. Our table location was probably the worst part of our evening. Wasn’t a very relaxing environment. Food was ok, not great but good. Our server was very nice and attended to us very well.
Always enjoy bc Seasons 52!