Seasons 52 - Orlando
Seasons 52 is a comfortable and stylish fresh grill and wine bar offering a refreshingly balanced approach to food and wine where guests are free to enjoy, knowing any choice they make is one they'll feel good about. The menu changes with the season to feature ingredients at their peak, from whole produce that arrives and is kept 100% fresh, never frozen, to carefully sourced meats and pristine seafood. Entrées are oak-fire grilled or brick oven-roasted, without a fryer in sight, to be flavorful and naturally lighter. The Wine Bar pours world-class wines by the glass and signature cocktails. More at Seasons52.com
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Service was pretty good. Food was good.
The waiter was inattentive; the food was not seasoned properly (my trout was way too salty). It was not worthy of a special occasion.
Another great experience at one of our favorite restaurants.
Great food and great service! The Chilean Seabass is delicious and the crab polenta is a great side dish, actually everything on the menu is delish so you can’t really go wrong! I highly recommend this place ! I will be coming back here whenever I’m In Orlando.
Lov this place! Awesome food and the service is amazing!
They are doing their best given the circumstances of the pandemic. Given that, a warm welcome by a host is always appreciated. This didn't happen. The server was excellent. He was very attentive, made eye contact, he was prompt, courteous and not intrusive. The food came out hot and fresh. The noise level was normal and not obtrusive. The decor is dated and stale. The furnishings are in need of a face lift.
Overall, the experience was positive but not a "wow" experience.
As always, Season 52 doesn't disappoint. They've got amazing protocols in place and the food is always and consistently excellent. Our server was also outstanding.
Great experience and very well kept along with the service and foof
Good food, not a huge fan of the gnocchi but other dishes were good. Potato flatbread surprisingly wonderful! Zach our server was wonderful!
Love your restaurant. We’ll be back in 3 weeks, when we visit Florida again. Our only suggestion: make the desserts twice as large (they’re pretty small!) and charge twice as much for the 🙂
Special engagement celebration with our niece. Jay took excellent care of everything!
Excellent trout and salmon.
Good spacing between tables.
My now fiancée and I had gotten engaged earlier that day. I had added that info on the reservation in the hopes that they would honor my seating request. Honor my request they did, and beyond. I keep coming here for special occasions because of their attention to detail. Any information they get or information they overhear they use to provide extraordinary service. And the food, wow! That lump crab polenta was amazing. Excellent service Jay. Thank you all.
Was there for light dinner with a friend. We sat in a small booth in the bar area, not real loud so we could comfortably talk across the table. Staff recommended a great bottle of wine to complement the flatbreads we had ordered to share, and we had a wonderful time.
Love Seasons 52. Great menu, would like to see more vegetarian options. Service is great, ambience is relaxed and in this covid environment I feel very safe.
We had an amazing time!! Ben, our server, was absolutely phenomenal! From the moment we sat down, till the moment we left, Ben’s knowledge about the menu facilitated our decisions with our choices to make our dining experience beyond expectations! We will be back and we will be requesting Ben again!! Thank you!
It’s hard to beat the food quality and excellent price of the food at the dining facility. Been one of our favorites for many years. They have a Brussel Sprout side that’s to die. It comes with balsamic drizzle. I love it without that. They’re soups are to die for also. Great Caesar salad also.
Service is always amazing especially when the manager on duty is Steven
He holds everyone from the chef to the servers to a very high standard
He is always checking on tables to insure service is the best available!!!
Thank you for a get lunch ~
I tried an amazing cucumber cocktail, butternut squash soup, and the Chilean Seabass. I can’t tell you how good that cocktail was… It made the rest of the meal a bit more satisfying. The butternut squash soup left so much to be desired. I ate a small bit. And I got rid of the rest. The waiter noticed, and asked me if I would like to try something else… But I declined because I had my meal coming. He noted it tasted like warm baby food… And that’s exactly what it tasted like. I was a little disappointed in how he handled it, but he did offer to make it right. My husband had the lobster bisque, and it was actually quite good. The Seabass was OK… It came out extremely hot. The flavor was OK… But nothing special. Just a good piece of Chilean Seabass. The rice that came with was yummy. My husband had steak and lobster tail… It also was good. Not the best he’s had, but a good meal. Aside from the soup comment… We thought the service was good, and the ambience was lovely. Not sure will put it in a rotation, but it was worth a try.
Great dinner fabulous service from Ben! Love their cucumber martini for a special and the flatbread with potatoes and mushrooms was great!
My love proposed to me before our dinner on a zoom call with family and friends. I was totally surprised! We couldn’t have picked a better place to celebrate our engagement! The staff waited on us perfectly, loved the special touches like the card and special glasses! Not to mention the food was exceptional.
Seasons 52 is always consistent with their food and service. We celebrated our 10th anniversary at this visit and we’re greeted with 2 glasses of champagne and treated to dessert! They also gifted us in an anniversary card with a free appetizer with our next visit! They go above and beyond which is why this is our go to date night. We highly recommend!!
Was very good, waiter was exceptional , nice and quiet very enjoyable
First time at the restaurant and it was great. The server was A+.
Celebrated my birthday here. The food, service, and wine were all fantastic. Highly recommend.
Avocado toast and beets with goat cheese salad
Celebration of New year
Mark was a great server and would recommend dining at Seasons 52 to anyone
I was disappointed not be advised kitchen closes at 10 pm. I did the appointment at 9:45 to have a nice new year night and had to cancel and look for another place!!!!!
Wonderful experience for New Year’s Eve.
Went for New Year’s Eve dinner with family. This was my 2nd time dining, service was great and food was excellent. Definitely will be back for a 3rd time!
Great Service and awesome food
New Years celebration service was a little weak
Great New Years Eve dinner ! Loved our server and the food was fabulous! We always come to Seasons 52 for New Years eve and this year was fantastic. They even had tables blocked off for distancing and the place looked clean. We will be back for some more fresh & delicious food .
Zack was an engaging waiter. Very knowledgeable about the food & wine. It was a perfect beginning to our New Years Eve celebration. We love this restaurant & try to visit each time we’re in Orlando.
The place is nice and they have a very nice menu for this season.
Food was delicious however the waitress was very slow in taking our order, it was an special occasion and she really didn’t make it to feel special.
Foods are good, prices are reasonable. A good restaurant for a whole family to enjoy.
Great service, food, and management!!
Seasons 52 - Orlando offers takeout which you can order by calling the restaurant at (407) 354-5212.
Seasons 52 - Orlando is rated 4.7 stars by 9205 OpenTable diners.
Seasons 52 - Orlando does offer gift cards which you can purchase here https://www.seasons52.com/gift-cards?cmpid=br:s52_ag:ie_ch:eml_ca:S52Q4OTSUPPORT_dt:20200318_in:GiftCards_sn:o.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.