Seasons 52 - Ft. Lauderdale

We had Melissa as our waitress and she was “wonderful”. Service was amazing. I had the flatbread and Tuna Crunch Salad... everything was very tasty and the tuna was prepared perfectly. Good value for your money. We sat outside because of Covid and it was so comfortable and the ambiance was nice. We really enjoyed our experience and meal.

Great gluten free options

This has always been one of my favorite places to dine. I’m a frequent customer. This time I took a friend who had never had the opportunity to dine at a Seasons 52. She fell in love with it! From the food to the service and the calorie conscious menu, she was very impressed. A nice bonus is that management recognized my loyalty and gave us a champagne starter. It’s too bad that there aren’t more Seasons 52 around the country. She lives in western New York and will have to wait to come back down here.

Excellent food as always. We also visit Season’s 52 when we are in town from Indiana. Love their food and atmosphere.

Jennifer is truly amazing, she took the time to explain the concept of the restaurant and made sure our orders were exactly what we wanted.
Her service is impeccable!

Great service

Great service
Great food
Relaxing friendly atmosphere

Nice waiter and nice experience

This feels like a neighborhood place with low staff turnover and very personal service. The food is always good and not too fussy. Great bar.

Another wonderful night at Seasons 52! Arturo is wonderful server! Attentive and not intrusive! Great meal! Just need more outdoor seating!

This is one of our favorite go-to restaurants. Service and quality of food is consistently great. Patio seating is always available and social distancing is observed.

Food was ok but not for the price. We had a reservation and still took 20 minutes to get seated and half the restaurant was empty.

Valentine’s Day with friends

Valentine’s Day diner, over all a good time. Food was good, although room for improvement. A little over priced for the quality of food.

The service from Andrew was excellent. Despite being a holiday, there was a decent amount of social distancing and the service was excellent. I always hesitated to dine out on valentines day, but this location did not disappoint. The hostess was friendly, manager and waiter. Great food!!

First time out to dinner since last Valentines Day! We love Seasons 52. Good things- outside patio seating, fans, food choices and good food.
Need work on - service. Staff was nice, friendly and accommodating but- didn’t get sweetener with ice tea, didn’t get plates for flatbread appetizer, had to leave table to assist spouse with restroom, came back and drink was gone. I did get a replacement, sugar was brought and plates too but too late.
I’d like to suggest that some chairs be placed outside for handicapped seating for drop off and pick up. P F Chang’s had a few.
All in all we love Seasons 52 and had a wonderful
Dinner. Our table was far enough away from other people, it was great to be out and back at Seasons 52, one of our favorites even though not by the water.

Excellent food!!

Excellent as always. Great food and service. Wonderful time.

Perfect location for lunch and then walk over to the beach. Delicious healthy food and excellent service.

You pay for the ambience, which is nice. Starters are very small. The rainbow trout was delicious.
The shrimp and grits were amazing.

Everything was really great! The food was excellent!!

Went there this time for Valentines Day. They did a good job with social distancing; even though there was a high demand for tables they maintained their commitment to keep things spaced out and did not acquiesce to the demand. We like Seasons 52 for the menu variety and service. This visit did not disappoint and we enjoyed the evening. No complaints.

The staff really went out of their way to make my wife’s birthday special. Chef Elvis rocks!

Seasons 52 is the restaurant that we go to when we want a good meal. The food is great and the service is excellent. Never have been disappointed.

The service was excellent and the food even better. Everything was fresh and served very timely. We will definitely go back again.

this is my third time eating here and i enjoy the atmosphere here great service food is great me and my girl friend meet up there to catch up servers are great people

Always enjoy our dining experience At Seasons 52.

Outstanding service and top of the line food

Our server, Jennifer, was beyond great. She made what is usually a good experience, fantastic

The service is always excellent- from the initial greeting ( by name) to the waiters, to the manager who stops by to make sure that all is well. Food is very good and the tables outdoor are very well spaced! A very pleasant experience!

Never disappoints! I’ll try to come here whenever I can. Adolfo is a great server but everybody is great to

We had a wonderful dining experience. The hostess was friendly and efficient, and our server, Ryan, was friendly and attentive. The food runner Adolfo, was also friendly and attentive. It was a great experience overall, and Chef Elvis took great care of us, as always.

The appetizers were a great way to start. The truffled potato and mushroom flatbread was very good (we requested no goat cheese). The grilled artichokes with preserved lemon hummus was tasty.

The food was excellent. We had the rainbow trout (wonderful), the brick-oven roasted Chilean sea bass (delicious) and brick oven vegetable gnocchi (very fresh).

Our server, Arturo, elevated our experience that evening. He was very attentive and friendly. He didn’t skip a beat.

We love Seasons 52. It’s a very relaxed environment. We’re glad is not far from home.

Great lunch experience. The trout was absolutely delicious as were the desserts. Service. (Kenny) was outstanding. He anticipated our needs perfectly. Well done.

Seasons 52 was very enjoyable. The ambiance, food and service were great. We got to meet the Executive Chef and taste his specialty pork chop. We will be back !

The food was very bad. The salad with arugula was not fresh at all. The flat bread supposed to be with mushrooms and potatoes. However, I have not seen any mushrooms at all there. All I have seen was cheese, lots of potatoes and green onions. It was not tasty at all. The service was also bad. The server didn’t even ask me how was the food. Very disappointed.

Always a pleasant dining experience.

The hostess who seated us was very friendly. Arturo did a great job taking care of us, as did Chef Elvis. Thank you for a wonderful dining experience!

Always a nice dining experience! Great wine list, and excellent food and service.

Dining on the patio for the first time and it was most enjoyable.