Whether you’re hosting a corporate event or a social celebration, we are happy to accommodate you. Our event coordinator will assist with every detail, ensuring you have all the amenities you require. Let us help make your event unforgettable.View Private Dining Details
Celebrated another birthday and anniversary at this great restaurant. Has been our go to restaurant for these occasions. The nice little touches of a free sip of champagne, a card and framed photo of us. All make for a very nice evening. Food of course is always great and so is the service.
Always fabulous at Seasons 52!
Service was slow the reservation didn't seem to be helpful but the manager did pay for our appetizer.
had been very disappointed in this restaurant the last couple of times we had eaten here. so it had been a while. better but have they learned how to cook a steak to order without having to send it back two or three times.
Great place for business meetings. Food and staff are always exceptional! Been dining there since opening day and has consistently delicious food and service.
Great place for unique eats. Servers are very knowledgeable and courteous. And I can't say enough about the manager, James, he's the best. Wine selection is fantastic too.
Was good food but unfortunately despite making valentines reservations one of the waiters honestly admitted they allowed too many walk ins therefore throwing our 9 o'clock behind 50mins with absolutely no compensation. Although our dinner was honored a little sorry would have been nice
Had reservations for 8:30, was told when we arrived that they were running 30 minutes behind. We were finally seated at 9:40. Very disappointed, food was good, service was mediocre.
Valentines Day we were not unexpectedly late in being seated. Service was good, and food Good but not outstanding. My tuna was a bit chewy and I definitely have had better. Desserts were excellent served in shot glasses so not overwhelming.
This restaurant made a horrific mistake on Valentines and overbooked the reservations. They had over 850 to serve which there was NO way they could handle timely. When we walked in, they had not seated people who had a reservation 1 hr and 1/2 before us. The wait was over an hour and there was nothing you could do but try to be patient. I want to acknowledge a waiter who went ABOVE and BEYOND to assist us with my elderly Father. His name is Brad Hicks and he saved the night for our family. His service was amazing and he should receive a raise and 10 Stars. We were expecting to walk in and be seated since we had reservations. But this restaurant clearly was understaffed and overbooked. I bet they feel the impact of this mistake in Birmingham. But kudos to Brad Hicks. Job well done and thanks for being a real servant leader!!!