Whether you’re hosting a corporate event or a social celebration, we are happy to accommodate you. Our event coordinator will assist with every detail, ensuring you have all the amenities you require. Let us help make your event unforgettable.View Private Dining Details
Treat Dad for Father's Day Sunday, June 17. Enjoy seasonal entrées paired with craft beer and local spirits. Reserve now.
Sunday, June 17, 2018
We were there to celebrate a marriage. The food was amazing as always, but even better was the service. The server came out with a camera and took a photo of the group to give to my son and new daughter in law for them to have as remembrance. That was a sweet touch!
Always enjoy going there but this time it was just terrible.
It was super noisy as there was this one table that was just horribly noisy. This one woman was just talking so loud Could not enjoy the meal and could not wait to leave.
Guess she never heard of inside voice
First time there, took my wife for our anniversary. Overall the restaurant was great!! The noise level and ambiance was perfect until a table of eight was seated next to us. They were extremely loud, unfortunately management did nothing to quiet them. That was the low point of the evening, we were blessed to be at the end of our dining. I would definitely recommend!
It Was my first time to seasons 52 and my overall experience was wonderful. The food was great and the desserts were even better so ummy that I could not decide between one so I ended up getting three.
We always enjoy our meals at Seasons 52 and we were not disappointed this time. The food is always tasty (although the scallops I had this time were a bit overcooked), and the wine choices were wonderful. So many choices make it hard to have a meal (app+entree+dessert) under 1000 calories - and you are the healthy choice on my "eating out" list. But I still like the place and will be back.
always wonderful and flavorful food, servers are prompt and polite
We were celebrating our 50th wedding anniversary along with our grandson and his girlfriend. We were made to feel very comfortable by our server, Antonio. He let us sample several wines to determine the one we all loved. Our food was delivered on time and tasted great. We all enjoyed the multiple small deserts. We had a wonderful time and are looking for our next excuse to go back!
Great food, service and ambiance, always a pleasure to dine here
Food came out cold
Birthday - Dads bday
Love it as always. It's one of our favorite place.
Great dinner, super service!
Meal was phenomenal. Steak prepared SPOT ON
My husband and I used to come here all the time and loved it, but whatever has happened to this location is no good, we will not be back. The lobster flatbread was overcooked to a blackened bottom, the lobster bits were dried out, the cheese has been baked into a hard crust. I got the shrimp scampi app and while it looked beautiful and the pasta noodles were replaced with noodles of vegetables and the shrimp was also cooked perfectly, the sauce was straight vinegar! SO strong, neither my daughter or myself could eat anything but the shrimp, and I love vinegar.
I got lamb loin medium rare with mixed vegetables, but it wasn't juicy at all and the veggies were mainly peas. Peas do not make the price point cut in my opinion. It did have a demi glaze sauce which saved the dish, very flavorful. My husband got shrimp and grits which was fine but not worth the price, but my daughter got a filet and although it was cooked at medium rare, it had zero juice and the outside was charred. She will basically eat steak of any sort. And she only ate 5 bites and left the rest, which says a lot. Our server wasn't very personable, and when my husband mispronounced a word, our server corrected him! When my husband asked for a specific wine that we always used to enjoy, the server said they had actually NEVER had that wine, nor did he offer a similar alternative or suggestion. We were frequently in need of refills and just sorely disappointed with the entire experience. We love Seasons and have had many wonderful date nights there, but this location needs to step it up. Do yourself a favor and visit Sand Lake Rd's. Season 52.
Meeting my best friend & her husband.
Delicious and fresh seasonal dishes! Had a 3 course meal without the guilt!
We recently visited the Sand Lake location of Seasons 52 which we did not enjoy as they seem to be undergoing a trendy upgrade. However, the AS location is the traditional version we know and love and, therefore, this visit was much more enjoyable. The food was excellent as ever, little tweaks to the dishes to meet our palate were met without any problem and the whole food experience was marvellous. The waiter was a little brusque but otherwise fine. The menu could do with some lactose free desserts as my wife is lactose intolerant and there is not much available for that demographic; the only option is currently a fruit platter, which is rather lame when you consider all the dairy alternatives available, such as lactose free milk, oat milk (both of which are indistinguishable from normal milk), almond milk and soya. Our favourite restaurant in London, for instance, has approx. 4 desserts out of 8 which can be eaten by dairy allergic diners - all good restaurants should be able to the same.
Did the flatbread and wine $15 special. It was great
Great staff - knowledgeable and friendly! This is my second time dinning at this location and I will plan to return.
Their wild halibut was amazing. Service always good, relaxing atmosphere. We always enjoy eating there.
The meal was overall decent. However, when we were being seated we requested a booth, which we were told was not a problem. After being sat at a booth and sitting for about 5 minutes, we were then told that we would have to move because someone had reserved the booth. We were a little confused, as we were never told or knew that it was possible to reserve a booth, and we had reservations. It was a little strange to get up and move tables after we had already settled in. We will request booths for now on through OpenTable, if that is in fact the policy.
Excellent service, entre had exceptional flavor . Accommodating for food allergies. Will come back again.
The filet was magnificent- perfect. Cooked the way it was ordered. Juicy through the middle.
Another outstanding meal, this time for 3. Meals included 2 x scallops on risotto, and one potato leek soup and prosciutto flat bread. Raves all around. And the oecan pie glass of desert is outstanding. Get it every time, and I highly recommend it.
The service was wonderful and made our anniversary special.
We celebrated a friend’s birthday and Jim our server was amazing. From the birthday card personalized; champagne toast;lunch delish and the small desserts for all it was so wonderful. Service and food was fantastic. Everyone had a awesome time and very impressed.
Great! Some waiting
This is our go to restaurant for special occasions. This was Mother's Day, but we do them all, birthdays, anniversary, etc. This is the perfecting setting, and the food is outstanding.
Food presentation was terrible, food was dry, I had the braised short rib and it looked like two brownies on my plate, carrots was charred until they was dry. Poor meal this time. Not sure I will visit this place again
Good and Service were excellent
Excellent meal but temperature too cool
We love this location and stop here a lot for lunch. This occasion we made a reservation for a late lunch on Mother’s Day. Reservation was 2pm and upon arrival we were told they were running 20 minutes late. Lobby was packed and we knew they wouldn’t be ready in 20 minutes. Took two seats at the bar and had a wine. Twenty minutes later we decided to eat at the bar. Food was good, service adequate and by the time we finished they had still not called our name. Still had a nice casual dinner and got home before dark. We will be back but not on Mother’s Day.
Our family went for Mother's Day, the restaurant was extremely busy but the food and service was as outstanding as usual. Great experience!
Mtoher's Day was jam packed. Claudia took care of getting us seated.
Matthew did a great job serving us. He was very attentive, personable and friendly. Keep up the good work.
We went to lunch on Mother’s Day. Although they were super busy, they delivered excellent service! I highly recommend the trout, my husband loved the short ribs my dad had the pork tenderloin and my mom had the chicken. All were delicious.
Mother’s Day. It was great!
It was Mother’s Day so loud & expectedly packed with family groups. Great service as usual.
Small portions but the food is very good.
Our server, Matthew G was fantastic. Very attentive to our needs and gave service above expectations