Sear, a fire inspired American restaurant, specializing in searing steaks, seafood and desserts, is the Atlanta Marriott Marquis signature restaurant.
Sear is the main restaurant to accommodate all of the hotel’s guests for many of their meals which include breakfast, lunch, dinner and dessert. Sear offers a wide variation of delectable dishes appealing to the business and leisure travelers.
Private sections will be available for lunch meetings along with the Chefs table which is the most exciting seating area for watching the culinary team prepare the fire-inspired, Sear signature entrees.
A more formal feel unfolds for dinner. The exquisite décor takes precedence when candles are lit to compliment the wine wall. The main kitchen is visible to the dining room where onlookers can witness true culinary expertise as the chefs sear their fire inspired food portions which include the finest cuts Harris Ranch beef and fresh Seafood.
AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
Private party facilities
Sear offers 2 Completely Private Dining rooms that will hold up to 70 people each that can open up to one larger room to seat 140. Each separate room can be scaled down to accommodate a smaller party of 20. Their are also 2 chef's tables at the front of the restaurant overlooking the open kitchen that can accommodate . Their are also 2 communal tables that will hold up to 10 people each for small group meals.