SEAR

4.3
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755 Reviews
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$31 to $50
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American
In late December 2018, Sear restaurant reopened its doors to a new chapter as Atlanta Marriott Marquis’ in-house fire-inspired American eatery. With a completely renovated space and a reimagined menu, Sear is repositioned to be a top downtown Atlanta restaurant for both locals and visitors alike.

An alternative to mainstream steakhouses, Sear provides diners a menu developed from locally-sourced ingredients curated by the hotel's award-winning culinary team.

Taking cues from hotel architect John C. Portman, Sear’s facelift invites people in from the buzzing hotel lobby with stunning sliding doors, opening up the space to passersby. Adorned with art by local talent and complimented with a mix of wood, metal, concrete and leather elements, the space mixes farmhouse ambiance with industrial style.