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Party Size
For 2
Date
Wed, 2/21
Time
10:00 PM
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Seafood Shack

3.8
325 reviews
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$31 to $50
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Seafood
Top Tags:
  • Casual (7)
  • Authentic (5)
  • Fun (5)
Good Eats. Cold Beer. Shore Thing! The Seafood Shack at TI features market fresh catches of the day, huge shrimp, steamed clams, oysters in the shell, giant lobster tails, clam bakes for two as well as seafood salads and pastas, sourdough bowl chowder, fried calamari, and a cocktail and wine list fit for hardy fishermen, yacht cruisers and those pillaging the Las Vegas Strip for delicious, fresh seafood.
Dining Style
Casual Dining
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Cuisines
Seafood, American
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Hours of operation
Dinner: Daily: 5:00pm - 10:00pm
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Phone number
(866) 286-3809
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Payment options
AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Phillip Morris
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Cross street
Spring Mountain
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Parking details
Complimentary valet or self-park garage
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Public transit
Las Vegas Strip Deuce Bus
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Entertainment
Video poker bar with multiple flat screen TVs
Additional
Bar Dining, Bar/Lounge, Beer, Full Bar, Gluten-free Menu, Happy Hour, Indoor Smoking Area, Non-Smoking, Wheelchair Access, Wine
What 325 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
3.8  based on recent ratings
3.8
food
4.0
service
3.7
ambience
3.5
value
Noise · Moderate
77% of people would recommend it to a friend
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OpenTable Diner (Las Vegas)
3.0  Dined on February 14, 2018

Food was good, nothing special.

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Mtripi56 (Las Vegas)
2.0  Dined on February 14, 2018

Food was terrible my sea bass was horrible and costly , my grandsons Mac n cheese was not edible just too pricey for the quality of food. My husband and sons food was good they didn’t complain my daughter in laws crabs were over cooked and stuck to the shells difficult to eat. Then I was nice a tipped the waitress at least 10% for terrible food and service on a 220.00 bill and they had the courtesy to add an additional 20 to the top so I’m disputing the extra charge the nerve of these people, I wouldn’t recommend anyone to this restaurant .

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MrsGp3 (Las Vegas)
4.0  Dined on February 14, 2018

We went for our first time in Vegas and a quick Valentine's dinner before Mystere. All of the staff was amazing. Great mixed cocktails. A great variety of seafood. The decor was so colorful and fun!

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OpenTable Diner (Hawaii)
1.0  Dined on February 10, 2018

We had to request a server after waiting for at least 10 minutes with no one acknowledging us. The manager was the one I spoke to and instead of trying to help us he just said someone will be with you shortly. Our server had too many tables or just wasn't efficient. Everything took forever. The table next too us had the same problem. Horrible service and very expensive. The manager just stood around and watched his servers run around like crazy instead of jumping in and helping like a good manager would/should.

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OpenTable Diner (Las Vegas)
2.0  Dined on February 10, 2018

In Vegas, ate at Seafood Shack before going to a show in Treasure Island. The waitress was very nice and friendly. The decor is fun. Unfortunately, the food was bad, at least not to my family's taste. I think everyone only took one or two bites of their plates. We love seafood, just didn't fit our palate.

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OpenTable Diner (Chicago)
4.0  Dined on January 24, 2018

Although server was informed of a food allergy, plate came out with the allergen. Everyone else enjoyed meal while I waited for mine. Food was good, everyone else finished, and I started my plate and server comes to table and asks who wants dessert????? not a question you ask when the host who booked the table is 1/4 - 1/2 way done with meal, making the whole situation feel awkward and rushed.

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OpenTable Diner (Las Vegas)
4.0  Dined on January 1, 2018

A little pricey, but great tasting seafood. Great friendly staff.

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vipdavidp (Memphis)
4.0  Dined on January 1, 2018

Good seafood and quick service makes this a good place to eat and enjoy

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OpenTable Diner (Montreal)
2.0  Dined on December 27, 2017

Expensive and not that tasty

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lkcreeves (Los Angeles)
2.0  Dined on December 27, 2017

I thought this was going to be more fine dining for seafood but it felt more like a coffee shop. The menu was not appealing to me so I just ended up ordering clam chowder which was ok. My friends ordered fish. It came with steamed vegetables and rice or potatoes. Very plain. Would not go back.

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LeeMcL (Phoenix)
4.0  Dined on December 26, 2017

Had a 5:30 PM Reservation for 2. Only I could be there. Sat me near entrance. Didn't realize how near until others began arriving. Turns out it was on the main path to other tales. Could have sat me differently, especially as I requested non-traffic/ reasonably quiet area. I believe I would have had a better location if I had not been alone. Otherwise food and service was fine. Food not outstanding but quite good.

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OpenTable Diner (Las Vegas)
3.0  Dined on December 20, 2017

got coupon upon checking into T.I casino , order the sea food pasta it had 3 pcs of shrimp , i dont know but a 26 dollar seafood dish should have a little more , would have complained but waiter only came around to take our order and then to deliver bill at the end .

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OpenTable Diner (Toronto)
5.0  Dined on December 12, 2017

Very happy with the good food and very attentive wait staff.

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OpenTable Diner (New York Area)
4.0  Dined on December 4, 2017

My wife had the fried shrimp platter and it was excellent. I had the cioppino and it was very, very good. Not quite as good as Scoma’s in San Francisco, but the best inland version I’ve had.

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BetsyB (Raleigh)
4.0  Dined on November 20, 2017

food was excellent but service was terrible the restaurant was busy and waiters had too many tables (not their fault) however there were TWO mangers in coats and ties that found it more important to stand at the hostess desk talking rather than helping refill drinks or bring food to tables just poor leadership from management team

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