The Zagat Restaurant Guide lists Deer Valley’s Seafood Buffet in 'America's Top Restaurants’ – and after one visit, you’ll understand why. Seafood Buffet offers a grand feast of crab legs, Pacific white shrimp, house-smoked salmon, fresh oysters, glazed scallops, seared ahi tuna and so much more as the menu changes weekly. Savory prime rib, a variety of salads and hot appetizers are also offered nightly. Be sure to save room for visits to the dessert bar, where homemade confections will satisfy even the strongest sweet tooth. Deer Valley is proud to support sustainable fishing methods. Located on the plaza level of Snow Park Lodge.
Adults $70, Children $37 (12 years and younger), prices do not include beverages, tax or gratuity.