1221 reviews
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$31 to $50
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Santina is a coastal Italian oasis where people can drink and celebrate day or night in Riviera style. Located under the High Line in a glass box designed by renowned architect Renzo Piano, Santina is light and festive. This iconic structure is complemented by handcrafted Murano chandeliers from Venice, and outfitted with lush orange and palm trees. With one step in, guests are immediately transported to the sunny Italian seaside.

The food at Santina likewise takes inspiration from the Italian Riviera, pulsing with bright and refreshing flavors with a gluten-free menu that highlights lighter dishes focusing on vegetables and fish. Santina's signature cecina, spaghetti blue crab and bass agrigento showcase its ability to integrate Italian coastal cuisine with modern culinary sensibilities.

Santina was named one of the best restaurants of 2015 by The New York Times, GQ and Bon Appétit, amongst other publications.

At Santina, it’s always summer.
Dining Style
Casual Dining
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Italian, Sicilian, Mediterranean
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Hours of operation
Monday - Friday
Breakfast & Lunch: 11:45am-3:00pm
Saturday / Sunday
Brunch: 10am-2:30pm
Sunday - Tuesday: 5:30pm - 10pm
Wednesday/Thursday: 5:30pm - 11pm
Friday/Saturday: 5:30pm - Midnight
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Phone number
(212) 254-3000
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Payment options
AMEX, MasterCard, Visa
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Dress code
Resort Casual
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Executive chef
Dan Haar
Open Google Maps
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Cross street
Gansevoort Street
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Parking details
The nearest parking garage is on Jane Street between Greenwich Street and Hudson Street.
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Public transit
The A/C/E and L trains are all located at 14th Street and 8th Avenue.
Bar Dining, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Menu, Outdoor dining, Private Room, Weekend Brunch, Wheelchair Access, Wine