Sanctuaria

Name: Sanctuaria
Address: 4198 Manchester Ave., St. Louis, MO, United States, 63110
Telephone: (314) 535-9700
Price range: $30 and under
Rating: 4.1

4.1

825 Reviews

$30 and under

Tapas / Small Plates

Top Tags:

Stop in today and prepare to be impressed at Sanctuaria in the Grove, featuring unique Spanish and Mediterranean-inspired Tapas. Whether it be the Wicked Good Shrimp, Frita Sliders or the Devil Bites, it is sure to be unforgettable.
Our unique cocktail recipes are created by our team of talented bartenders, and are made with fresh herbs, fruits, vegetables, spices and house-made juices, shrubs, syrups and tinctures, along with high end spirits. Nine times recognized by Buffalo Trace as one of America's Best Bourbon Bars, you will find a modest selection of rare bourbon allocations.
Our Dia de los Muertos-inspired décor is sure to leave you awestruck: cozy tables, and a giant Tree of Bones sculpture behind the bar.
The huge patio is simply unbeatable, with lush florals and greenery, and its very own fountain, a French Conservatory and heaters when it's chilly. The photo ops are incredible.

Make a reservation

Party Size

2 people

DateTime

Dec 5, 2023

7:00 PM

Booked 2 times today

Order delivery or takeout

Dining areas

Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
Tapas / Small Plates, Cocktail Bar, Vegetarian
Hours of operation
Brunch Sun 10:00 am–2:00 pm Dinner Tue–Thu 4:00 pm–9:00 pm Fri 4:00 pm–10:00 pm Sat 12:00 pm–10:00 pm Sun 3:00 pm–9:00 pm
Phone number
(314) 535-9700
Website
http://www.sanctuariastl.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Catering
Private party facilities
Book our gorgeous glass conservatory, or our outdoor event space for your special occasion. We host parties from business dinners, all the way to weddings. Reasonably priced, and beautifully decorated, Sanctuaria is perfect for your event.

Location
4198 Manchester Ave., St. Louis, MO 63110
Neighborhood
St. Louis
Cross street
Boyle
Parking details
Fenced in parking lot behind the restaurant on Boyle.
Public transit
Metro Bus Stop outside front door of restaurant.
Additional
Bar/Lounge, Beer, Beer Garden, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Delivery, Entertainment, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Popular dishes

Spanish Mussels$16.00
One pound of Chilean wild caught mussels in a Spanish style red sauce
Bacon-Wrapped Dates$12.00
Stuffed with Spanish chorizo & pepper jack cheese; with apple chipotle sauce drizzle
Wicked Good Shrimp$14.00
Gulf Coast shrimp, sautéed in spices; served with bread for dipping
Asiago Seafood Dip$12.00
Creamy melted asiago cheese with seasoned Gulf shrimp and Maine lobster, served with warm tortilla chips
Pork Tenderloin$16.00
Two pork lollipops, lightly breaded and pan-fried, served with seasoned patatas bravas and glazed with a savory bourbon chutney
Wicked Medallions$20.00
Two medallions of filet mignon, topped with our famous Wicked Good Shrimp
Steak Tips$16.00
Cuts of tenderloin, along with onions and mushrooms, in a red wine reduction over garlic mashed potatoes and topped with melted mozzarella
Devil Bites$11.00
Seasoned shredded pulled pork, cream cheeses, chopped jalapenos, rolled into a sphere & deep fried, with avocado-lime dipping sauce
Cabrales Cigars$12.00
Spanish smoked bleu cheese & leek fondue, rolled into phyllo "cigars" then pan seared; accented with sherry-raisin sauce
Tostones$10.00
House-made plantain chips; served with a side of black bean refritos and tangy chimichurri for dipping
Seared Squash Blossoms$14.00
Squash flowers, filled with goat cheese, garlic and herbs, lightly breaded and pan seared. Served with lemon cream dipping sauce
Briam$12.00
Roasted potatoes and zucchini in a tomato sauce base topped with Feta cheese
Breaded Artichoke$8.00
Sliced artichoke hearts breaded and deep fried. Served with lemon cream sauce, or garlic butter for dipping
Glazed Carrots$5.00
Baby heirloom carrots sauteed with butter, brown sugar, and rosemary
Button Mushrooms$7.00
baby mushrooms sauteed in garlic and Barbadillo sherry reduction
Patatas Bravas$5.00
Diced potatoes, deep fried and seasoned with our house blend of spices and drizzled with paprika aioli
Guacamole$7.00
A recipe from our sister, Diablitos Cantina, served with warm tortilla chips
Vaca Frita with Chimichurri$13.00
Crispy pan-seared shredded Angus steak, served atop a warm potato puree; garnished with citrus herb sauce
Papas Fritas$8.00
Seasoned French fries with Queso Blanco
Frita Sliders$11.00
Traditional Cuban pork & beef chorizo sliders topped with Monterey jack cheese & crispy Yukon gold potatoes; served on a Cuban sweet roll & garnished with chimichurri
Cuban Chicken Sliders$10.00
Mojo battered chicken breast topped with bacon aioli, Monterey Jack cheese & crispy plantains
Platanos Mozzerella$9.00
Baked plantains, topped with mozzarella, finished with guava jelly
Chicken Wings$15.00
Crispy drummies and flats, tossed in a house made sweet and spicy chili-lime sauce
Beggar's Purse$13.00
Crispy phyllo dough filled with seasoned pork, Monterey jack cheese, and tomato puree; served on top of risotto, accented with Chipotle drizzle
Chips and Salsa^$4.00
Inspired by our sister, Diablitos Cantina!
Bocadillo$12.00
Smoked ham, melted Manchego cheese, with grilled red pepper and smoked Spanish paprika aioli on Ciabatta bread
Pinchos Morunos$11.00
Spanish-style pork kebabs, marinated and grilled with peppers and onions and a paprika aioli sauce for dipping
Ceviche de Pescado$12.00
Mahi with fresh cucumber, tomato, cantaloupe, citrus and cilantro. Served with warm tortilla chips
Charcuterie Board$20.00
A variety of select meats and Mediterranean-inspired gourmet cheeses, including a decadent port wine cheese, grape tomatoes, olives, almonds, grapes, seasonal jelly and hummus. Served with multi-grain crackers (items subject to change according to season and availability)

Larger Plates

New York Strip Steak$25.00
About one pound, hand-cut, seasoned and grilled to perfection. Accompanied by garlic mashed potatoes and your choice of glazed carrots or Brussel sprouts
Panko-Crusted Mahi Mahi$15.00
Gulf Mahi strips breaded in Panko breadcrumbs and deep fried. Served on top of seasoned house-made twisted potato chips
Grilled Atlantic Salmon$16.00
Hand cut salmon seasoned and grilled. Served with patatas bravas and your choice of glazed carrots or Brussel sprouts
Blended Greens Salad$10.00
Fresh chopped kale, arugula and spinach with mandarin oranges, sliced apples dried cranberries, red onions, bacon pieces, pralines and goat cheese. House-made dressings: Strawberry Vinaigrette, Miso, Ranch
Zucchini Pasta$16.00
Zucchini noodles, grape tomatoes, leeks, white wine & garlic parmesan cream

Dessert

Chocolate Cheesecake Cigars$9.00
Chocolate and cheesecake rolled in phyllo dough and slightly seared, drizzled with raspberry sauce
Havana Bread$7.00
Spiced Caribbean cake baked in vanilla custard, topped with rum raisin sauce, fresh baked to order
Double Layered Chocolate Cake$6.00
Need we say more? Served with whipped topping

What 825 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.1

4.1 based on recent ratings

3.9Food
4.3Service
4.4Ambience
3.9Value

Noise • Moderate

Loved For

St. Louis
Innovative
St. Louis
Hot spot
St. Louis
Great for outdoor dining
Downtown
Great for brunch
Downtown
Innovative
Downtown
Good for groups
Downtown
Healthy
Downtown
Hot spot
Downtown
Great for outdoor dining
Downtown
Lively

825 Reviews

OT
OpenTable Diner
St. Louis
1 review
vip
5.0
1 review
Dined 2 days ago
overall5food5service5ambience5
Everything was great. The filet was especially good. Such a great find. Would absolutely recommend!
Is this helpful?
RG
RebeG
Chicago
14 reviews
vip
2.0
14 reviews
Dined 3 days ago
overall2food2service4ambience3
Sadly (with the exception of the sangria flight) all the food was completely unremarkable or bordered on bad. The guacamole was good, but the plantain chips were soggy and chewy. The steak tips were undercooked and fatty. The patates bravas didn’t have near enough sauce, so they lacked any flavor. None of the tapas came with serving utensils so we had to use our own forks to scoop up the food - fine bc we’ve been married forever, but if I was there with friends or coworkers that would give me the ick. Our server was friendly and attentive, but trash talked other tables to us which didn’t feel great. Overall the meal was completely unremarkable and we won’t be returning.
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AH
AliciaH
St. Louis
3 reviews
1.0
3 reviews
Dined on November 24, 2023
overall1food1service1ambience2
Restaurant was practically empty and service was poor — slow, didn’t give us menus, utensils, etc. Food was awful. Rubbery chicken, bland mushrooms, chewy unflavored plantains and the list goes on. To top things off, there was a hair in our food and nats climbing all over the walls. I’m shocked they didn’t even compensate us whatsoever for all the many issues. Will not go back and hope this review saves someone else!!
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CC
CoralC
St. Louis
20 reviews
vip
4.0
20 reviews
Dined on November 23, 2023
overall4food3service4ambience3
I’ve heard good things about this place. Overall our visit was ok. Not bad. We were looking for a fun night with tapas. Drinks all seemed really good. Food was good not great. Nothing amazing about it. It was pretty empty which is not a heard a good sign. On the expensive side. May try it again in the summer to check out the patio.
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AG
AllisonG
1 review
5.0
1 review
Dined on November 12, 2023
overall5food4service3ambience4
Service was a bit slow but that seem due to lack of servers. Food was good and everyone was very kind.
Is this helpful?
J
John
Montana
1 review
1.0
1 review
Dined on November 11, 2023
overall1food1service2ambience3
The wicked shrimp were inedible and the bread was stale. Potatoes were disappointing Below average service. Won't be going back.
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RW
RachelW
1 review
5.0
1 review
Dined on November 3, 2023
overall5food5service4ambience5
Delicious food for good prices. Super cool atmosphere!
Is this helpful?
OT
OpenTable Diner
New York Area
1 review
3.0
1 review
Dined on October 28, 2023
overall3food5service1ambience4
Food and drinks were very good. Unfortunately food was very slow coming out with few check ins from the server.
Is this helpful?
L
Logan27
1 review
4.0
1 review
Dined on October 25, 2023
overall4food5service4ambience5
Delicious food and great music. Food came out quick and waitress was on it!
Is this helpful?
l
lovesfood
Denver
11 reviews
vip
1.0
11 reviews
Dined on October 17, 2023
overall1food2service1ambience1
What a disappointment! I haven’t been there in several years and thought I would revisit. the drinks were bad, the food was bad, and the restaurant was extremely dirty and understaffed.
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A
isabelA
Fayetteville
24 reviews
vip
5.0
24 reviews
Dined on October 15, 2023
overall5food5service4ambience4
The food was delicious. Cocktails tasted light on liquor.
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M
Michael
Nashville
3 reviews
4.0
3 reviews
Dined on October 7, 2023
overall4food4service4ambience4
Overall very enjoyable experience, but it would be unfair to rate Sanctuaria on a weekend when an annual street fair was taking place right outside of their doors. We will definitely be back.
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j
jenx
Cleveland
22 reviews
vip
5.0
22 reviews
Dined on October 7, 2023
overall5food5service5ambience5
Gorgeous patio space. Delicious small plates. Extensive wine selection. Fantastic server.
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LW
LadyW
St. Louis
5 reviews
3.0
5 reviews
Dined on October 1, 2023
overall3food2service4ambience4
The food is mediocre and the menu is limited. We were not offered any drinks other than water, so not sure about the drinks. The waitress was very nice though. We enjoy trying restaurants we haven’t been to but we will not be returning to this one.
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OT
OpenTable Diner
St. Louis
3 reviews
5.0
3 reviews
Dined on September 23, 2023
overall5food5service5ambience5
Great selection of tapas and drinks. Server was very friendly and knowledgeable about the menu
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OT
OpenTable Diner
1 review
5.0
1 review
Dined on September 23, 2023
overall5food5service5ambience5
The food was excellent and moderately priced. Our service was fabulous and the atmosphere was even better. The patio is eclectic and fun!
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LS
LindaS
1 review
4.0
1 review
Dined on September 22, 2023
overall4food3service4ambience3
First two plates were good. Kabobs we’re tough. Shrimp was good. Servers were attentive and friendly.
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r
review
St. Louis
17 reviews
vip
3.0
17 reviews
Dined on September 20, 2023
overall3food2service4ambience3
The shrimp was over cooked. The artichokes were mundane. The guacamole was heavy on vinegar. In short, the quality at Sanctuaria is much lower than it used to be.
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s
sancturiareview
1 review
5.0
1 review
Dined on September 19, 2023
overall5food5service5ambience5
Food is great. Service is awesome. Jennifer is the best!
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R
Randolph
St. Louis
2 reviews
5.0
2 reviews
Dined on September 16, 2023
overall5food5service5ambience5
Sanctuaria is the best. Amazing food and drinks. Wonderful staff that provide outstanding service. And the space is so cool. Seriously what is not to like?
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D
Debbie
Exclusive
3 reviews
5.0
3 reviews
Dined on September 15, 2023
overall5food5service5ambience5
Everything was outstanding! Especially loved the bacon wrapped dates. A beautiful night on the patio and wonderful food. We will be back!
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BA
BrianA
St. Louis
78 reviews
vip
4.0
78 reviews
Dined on September 13, 2023
overall4food3service4ambience4
This is a totally unique dining experience. Very eclectic place with lots of cool stuff to look at. The outdoor patio is really nice but there’s a lot of uneven walking. No high heels here. The food is interesting, but not as flavorful as I expected from the menu. Our server Foster was awesome. He was doing it all tonight. Waiting on Al the tables, bringing water, tending bar. Thankfully it wasn’t very busy. Overall good vibe and ok food.
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OT
OpenTable Diner
1 review
3.0
1 review
Dined on September 3, 2023
overall3food5service4ambience5
The food here is amazing! The drinks are not the best and they are pretty expensive for them not to taste good. The drinks are also pretty small too. The place is decorated amazingly!! The courtyard out back is awesome too. Service was good as well.
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JL
JanL
Cincinnati
6 reviews
4.0
6 reviews
Dined on August 20, 2023
overall4food4service5ambience5
Nice place for tapas in St. Louis Forest Park area. Went after 8 on a Saturday evening and had reservations, but that wouldn't have been necessary, as plenty of tables were available. Ate outside in the courtyard & our server was very accommodating. All the dishes we ordered were very good with the exception of the beef tips which contained quite a bit of fat. Tasty items included wine, guacamole with warm chips, beef medallions, glazed carrots and mussels. The mussels were prepared in a thick "Spanish-style" tomato sauce, so be aware if you prefer a lighter wine sauce. Overall, a pleasant experience.
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B
Brod
Baltimore
2 reviews
2.0
2 reviews
Dined on August 18, 2023
overall2food2service1ambience3
The food was okay. The service was okay. I will not be going back.
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JJ
JamesJ
Chicago
9 reviews
5.0
9 reviews
Dined on August 12, 2023
overall5food5service5ambience5
We are fortunate to have had many great dining experiences all over the world. We recently finally got a reservation at The Girl and the Goat in Chicago after 5 years of trying. Even though TGG is Michelin rated, we enjoyed Sanctuaria MUCH more. The service was friendly and attentive, the ambiance of the outside dining area was very cool, and the food was tremendous. We loved Sanctuaria in every sense.
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VS
VSTL
1 review
2.0
1 review
Dined on August 10, 2023
overall2food1service5ambience3
The staff at Sanctuaria was super nice and accommodating, the patio was nice, but to be honest, the food was terrible. We ordered large and small plates and they were tasteless. It’s too bad because it’s a nice concept. I hope they rework the menu.
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OT
OpenTable Diner
St. Louis
2 reviews
2.0
2 reviews
Dined on August 9, 2023
overall2food2service4ambience5
The waitress worked really hard for being the only server so props to her and had to make her own drinks for 8 tables at once. They are understaffed and the food was mediocre to say the best. Drinks were disappointing.
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T
Todd
St. Louis
3 reviews
5.0
3 reviews
Dined on August 6, 2023
overall5food5service5ambience5
Very nice little place people were friendly the bishops ( 2 man band was really good ) Thanks for the understanding of the circumstance why I was there. Will be back
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P
Pia65
St. Louis
1 review
3.0
1 review
Dined on August 5, 2023
overall3food3service3ambience4
Food varied - some dishes were very good while others were just OK. Generally, too expensive based on size of dishes. Service was fine. Outdoor patio looks fun, but band was loud so we sat inside. Biggest disappointment was Rose Sangria - like very diluted flavored water. Liked the general vibe and atmosphere.
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B
Babydoll7
1 review
5.0
1 review
Dined on August 5, 2023
overall5food5service5ambience5
Server was awesome, gave us recommendations, great service, great hospitality!!!! We would recommend and come back!!
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KK
KevinK
St. Louis
7 reviews
5.0
7 reviews
Dined on August 3, 2023
overall5food5service5ambience5
Food and drinks were great and our server was awesome (Kendra I think?). Wasn't super busy when we went so it was pretty quiet. We will definitely be back again to check out the rest of the menu items.
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PM
PaulMSTL
St. Louis
2 reviews
5.0
2 reviews
Dined on July 27, 2023
overall5food5service5ambience5
Wonderful food brought speedily to your table by friendly servers.
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N
Narritia
St. Louis
1 review
3.0
1 review
Dined on July 22, 2023
overall3food1service3ambience5
Cocktails were good and the patio is nice but the food was a disappointment. Suggest stopping by for drinks only.
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T
Terri
St. Louis
4 reviews
vip
3.0
4 reviews
Dined on July 21, 2023
overall3food3service3ambience3
All of us received our food at different times. Not cool.
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K
Kevin
St. Louis
39 reviews
vip
4.0
39 reviews
Dined on July 16, 2023
overall4food4service3ambience3
Food was quite good. Our waitress was overwhelmed. She did a good job considering. Perhaps they were short-staffed. The only knock on this restaurant is the noise. It's so loud you can barely carry on a conversation.
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K
Kkclovestoeat
St. Louis
7 reviews
4.0
7 reviews
Dined on July 16, 2023
overall4food5service5ambience5
Cocktails were great and the Sangria was also. Very cool atmosphere and was dark and lively. Bacon wrapped dates are a must try. The plantains with guava jelly and cheese were great too. Hint. Order extra bread when you order the shrimp or the button mushrooms. It takes a minute to get so order at the same time. This is a great place for date night or with a large group.
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DB
DeborahB
1 review
1.0
1 review
Dined on July 12, 2023
overall1food1service5ambience4
The food was very bland I thought the Frittata bun Should have been toasted not plain the meat was very small on it hardly any potatoes over all the food just wasn’t that impressive
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NW
NathanW
1 review
3.0
1 review
Dined on July 8, 2023
overall3food3service4ambience2
We had several dishes from the tapas menu and a dessert. The Devil Bites (pulled pork and cheese rolled into a ball and deep fried) were the highlight. We also ordered filet medallions and pork kebabs. Both the beef and the pork was poorly trimmed and had veins of fat and gristle running through the meat. This is especially problematic when you're getting such a small portion of meat (understandable when ordering from the tapas menu) and half of the portion is inedible. The waitress was friendly and attentive. The decor inside is odd--think Day of the Dead, or goth. The patio was very nice and neutrally decorated.
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SC
ShellyC
St. Louis
17 reviews
5.0
17 reviews
Dined on July 7, 2023
overall5food5service5ambience5
Loved it! Will go again and already recommend to others.
Is this helpful?

Safety precautions

Cleaning & sanitizing
- Surfaces sanitized between seatings
- Contactless payment available
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables

Protective equipment
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
Screening
- Sick staff prohibited in the workplace

FAQs

You can order delivery directly from Sanctuaria using the Order Online button. Sanctuaria also offers takeout which you can order by calling the restaurant at (314) 535-9700.

Sanctuaria is rated 4.1 stars by 825 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Dec 5, 2023

7:00 PM

Booked 2 times today

Order delivery or takeout

4198 Manchester Ave., St. Louis, MO 63110

Dining areas

Additional information

Cross street
Boyle
Neighborhood
St. Louis
Hours of operation
Brunch Sun 10:00 am–2:00 pm Dinner Tue–Thu 4:00 pm–9:00 pm Fri 4:00 pm–10:00 pm Sat 12:00 pm–10:00 pm Sun 3:00 pm–9:00 pm
Price
$30 and under
Cuisines
Tapas / Small Plates, Cocktail Bar, Vegetarian
Dining style
Casual Elegant
Dress code
Casual Dress
Parking details
Fenced in parking lot behind the restaurant on Boyle.
Public transit
Metro Bus Stop outside front door of restaurant.
Payment options
AMEX, Discover, Mastercard, Visa
Additional
Bar/Lounge, Beer, Beer Garden, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Delivery, Entertainment, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Website
http://www.sanctuariastl.com/
Phone number
(314) 535-9700
Catering
Private party facilities
Book our gorgeous glass conservatory, or our outdoor event space for your special occasion. We host parties from business dinners, all the way to weddings. Reasonably priced, and beautifully decorated, Sanctuaria is perfect for your event.

Sanctuaria

Make a reservation

Order delivery or takeout

Dining areas

Additional information

Spanish Mussels

Wicked Medallions

Chicken Wings

Small Plates

Spanish Mussels$16.00

Bacon-Wrapped Dates$12.00

Wicked Good Shrimp$14.00

Asiago Seafood Dip$12.00

Pork Tenderloin$16.00

Wicked Medallions$20.00

Steak Tips$16.00

Devil Bites$11.00

Cabrales Cigars$12.00

Tostones$10.00

Seared Squash Blossoms$14.00

Briam$12.00

Breaded Artichoke$8.00

Glazed Carrots$5.00

Button Mushrooms$7.00

Patatas Bravas$5.00

Guacamole$7.00

Vaca Frita with Chimichurri$13.00

Papas Fritas$8.00

Frita Sliders$11.00

Cuban Chicken Sliders$10.00

Platanos Mozzerella$9.00

Chicken Wings$15.00

Beggar's Purse$13.00

Chips and Salsa^$4.00

Bocadillo$12.00

Pinchos Morunos$11.00

Ceviche de Pescado$12.00

Charcuterie Board$20.00

Larger Plates

New York Strip Steak$25.00

Panko-Crusted Mahi Mahi$15.00

Grilled Atlantic Salmon$16.00

Blended Greens Salad$10.00

Zucchini Pasta$16.00

Dessert

Chocolate Cheesecake Cigars$9.00

Havana Bread$7.00

Double Layered Chocolate Cake$6.00

Overall ratings and reviews

Loved For

Cleaning & sanitizing

Physical distancing

Protective equipment

Screening

FAQs

Does Sanctuaria offer delivery through OpenTable or takeout?

How is Sanctuaria restaurant rated?

Is Sanctuaria currently accepting reservations?

Make a reservation

Order delivery or takeout

Dining areas

Additional information