Happy Birthday! Congratulations! Good Luck! Every special occasion has a catch phrase, and no matter what yours is, SaltRock Southwest Kitchen lets you say it deliciously. Choose from SaltRock Southwest Kitchen’s “taste of Sedona” cuisine and hand-crafted cocktails. We can also craft a menu personalView Private Dining Details
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Daily 5:00PM - 5:15PM 8:30PM - 9:00PM
Valentines dinner with friends. Waiter was very scattered, not that professional, spoke poorly. When placing my friends dinner on the table the salmon fell of the edge of the plate partially on the table..he just left. The finale of the night was when he was pouring the last of the wine in my husbands glass and was actually pouring it on the table. Food was average - good value.
Good food, a bit pricey. Extremely attentive staff. I don’t remember the last time I was asked so often “how everything is”. Mostly by our waiter but also by the M’aitre de and someone else, maybe the manager. Good size portions, pork shank was a bit bland, needed a sauce perhaps. Excellent beans with chorizo, excellent vegan stuffed peppers. Appetizers were quite good too, grilled corn, and shrimp on lemon grits. Chocolate cake was good but not special.
The staff went above and beyond to make our lunch special. We were celebrating our engagement and the staff were all genuinely excited and made our meal very special.
We found Saltrock to be way overrated. Our appetizers came 10 minutes before our drinks. The food was fine, but nothing special and way overpriced. The service was below average. The highlight was the guitar player. There are much better options in Sedona.
Great food and location. From Valet service to greeter to hotel and server staff. All so accomadating. Lovey views and always not crowded. Out of the way from the strip. John our server very good
We ordered from the Prix Fixe Menu. Each choice was amazing and so delicious. We sat outside by the fountain under the heater which was cozy and very nice. The service was wonderful.
We requested outdoor seating and the hostess placed us by the fire pit and a heater since she knew we were from Florida and it was somewhat of a cool night. My husband and I decided to split 3 courses and, even then, serving sizes were plentiful. We started with roasted corn which had a bit of creaminess and some crunch from mini-corn nuts. Next was a kale salad with berries, smoked whole almonds and a sweet citrusy vinaigrette. Last was the Brick Chicken prepared in duck fat (confit) which added a nice crunch to the skin, a jalapeño corn muffin and some roasted brussel sprouts with julienne green apples. Everything was delicious! Our hostess and waitstaff was prompt, friendly and always there when needed. The atmosphere was romantic and inviting. Highly recommend!
First time in Sedona. Four of us enjoyed the upbeat energy and great atmosphere. Three of us are gluten sensitive. Did not phase the kitchen. Gourmet quality with delicious appetizers that could have been the meal. Main courses were done to perfection with a brilliant pork ossocbuco and delectable huge scallops in another. We did not have dessert but will next time. Great experience!
The classic margarita was one of the best I've ever had. The sun devil drink was also delicious. The food was cooked perfectly.
We came for my S/O birthday and had the best time. The food was amazing, cooked to perfection, and our waiter was so kind and pleasant. We ate outside and they put on the heaters for us as well as had the fireplace going. The view from our table was beautiful. It was a great evening, will definitely be going back.
Best place in Sedona!!
The patio is gorgeous and the staff attentive, but the food was nothing special. The salmon I ordered was over cooked. The menu was inventive. Perhaps I just ordered the wrong thing
Starters were a little weak, especially the soup of the day, but mains were spot on.
Quaint yet modern vibe with great dishes (we had the osso bucco and the seared scallops, which were both cooked perfectly and extremely tasty), as well as great cocktails and a friendly, welcoming staff.
Octopus app was great! Vegetarian entree and Squash soup also great. Medium rare salmon was delivered well done. The server and MOD handled the return quickly and graciously. Chocolate Chili cake was served on the house and was delicious!
Excellent live music—guitarist. The dining room was cold as the door was opened onto a terrace warmed by heatolators. The cold draft was most uncomfortable. Staff promptly closed the door at our request. Thank