Nearby points of interest
Nearby points of interest
About Salito's Crab House & Prime Rib
The setting is quintessential Sausalito--the deck overlooking Richardson Bay and the boats passing by, sunshine and a day to relax and enjoy seafood, prime rib, fresh oysters,Dungeness crab and many varieties of salumi. Casual dining any day of the week at a Sausalito institution.
Breakfast served all day.
Sausalito, CA 94965
Seafood, Prime Rib, American
Hours of Operation:
Breakfast all day
Lunch: Monday - Friday: 11:30am - 4:00pm.
Dinner: Monday - Friday: 4:00pm - 10:00pm.
Lunch: Saturday - Sunday: 11:30am - 4:00pm.
Dinner: Saturday - Sunday: 4:00pm - 10:00pm.
$30 and under
AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
Parking Available in our Private Lot
J. C. Becerra
Banquet, Bar Dining, BYO Wine, Corkage Fee, Full Bar, Non-Smoking, Outdoor dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
Special Events & Promotions:
Season's Greetings! Let's spend the Holidays together! Please book your reservation early, as we fill up quickly!
Salito's Crab House & Prime Rib Ratings and Reviews
The food was very good. Highly recommended! Our waitress, Erica, was terrible. She was quick to take order from us but was slow to bring food to the table. We waited 45 minutes for our crab cakes and a whole hour for our meals. There were three tables came after us. They ate and left and we were still waiting for our food. Interestingly we had to ask her to check on our food and then she would bring the food to us. The food was cold; so it tells me that the food was sitting there for a while. When she finally brought our meals to us, she couldn’t remember who ordered what. She was BAD. The service ruined the tasty food.
I was disappointed with Salito's. It was my second visit. The first time was exceptional. We had a terrific waiter. He cracked our crab, gave us bread and the portions were very large. This time however, we were overcharged, there was less food and the bread cost extra. The guy that brought out our food said that he wasn’t allowed to crack the crab. We won’t go back.
This was my second time visiting and the first time was during brunch and the service and the food was amazing. This second time was horrible, we did not receive our drinks until 30 minutes after I made a call to the front desk that we had not been greeted or seen. Then the manager than apologised and said he would take the drinks off the order, which was funny considering the machine was out of carbonation. This was by far the worst experience but the food was amazing. Unfortunately that brings the score down to 1 star.
Horrible service. Cold food. Ignored. Waited 20 minutes for waiter. Everything went down hill from there. 30 minutes before we received raw oyster appetizer; an additional 30-40 minutes for lukewarm crab finally 20 minutes wait for cold beignets. Ridiculous! Uncalled for!
Very disappointed in this restaurant, made online reservations, got there and they said they had no record of it, even when I showed them email, had to wait 20 minutes; not bad but it went downhill from there. Ignored by waiter for 10 minutes, he looked at us twice, finally another waiter came and apologized. Took our order; husbands seafood fettuccine came without a cracker to open crab legs, daughters cheeseburger she ordered plain and came without a bun and the potatoes! Waiter never came to the table the entire time we had our food! Would never return!
We had made a reservation weeks ago, and when we got there they said they only had a table outside. Well, it was cold out there, so we finally got someone to move us inside, but we were seated next to the glass doors that open to the outside, and the draft we had because the doors could not close all the way was very uncomfortable.
I had to eat with my coat on.
It was my idea to to there, and I was embarrassed that I chosen that restaurant. The other couple was not pleased with how it went. I felt bad.
The noise level was “over-the-top” appalling. The Manager doesn’t understand what his role is, which is to “manage” his staff, and to ensure that everyone has an enjoyable dining experience; the guy who claimed to be the Manager first emerged outside of his office when I asked to speak to him (which was after several unsuccessful requests to the wait-staff to ask the incredibly noisy (shouting!) guests at the next table to tone it down). And, the service was just mediocre (took about 5 minutes after we got served the appetizer to get napkins, water glasses, water and flatware.....). I recommend you go, instead, to Poggio, or Luna Blu, or Spinnaker,. AVOID this place if you want to have a nice time.
Salitos indeed met expectations, if not exceeded. The service was admirable, maybe it was the time of day(noon) but the staff was very attentive and very kind. Compliments were shared all around for the exceptional service and also the excellent food.
Keep up the good work!
We go to Sausalito and this restaurant when we want to be near the water and eat delicious shellfish. Dipped in butter......
It's so good and so off my heart healthy diet but I don't care.
Great drinks. Great shellfish. Great desert.
I am in heaven when we go there, then it's back to my low salt and no shellfish diet! Boring.
This just makes life worth living....
We were very happy to find a place on a Saturday night that wasn’t packed. Restaurant was nearly empty at 7:30. Our server said she thought it was due to the weather. It was pretty chilly inside, although they do have overhead radiant heat for each table. My crab cakes were very good. Beet salad could have used something crunchy in it. Overall, a good experience. Service was excellent!
Had a wonderful New Years Eve experience. They had a reasonable pre-set price on the menu for that evening. A plus is if you bring your own wine there is no charge for corkage fee!!! Had a table with a beautiful evening view. We stayed warm and toasty under the heater. I recommend this place for its relaxing atmosphere and the food is good. Don’t forget....no corkage fee!!!
Went to Salito's for lunch to celebrate sending my book to a publisher and take a break from writing. Great views of the harbor while we sat under heaters on the deck. The deck was actually warmer than inside. Service was friendly and timely. Loved the crabwich. Had the slaw on the side, which was great because I could add as much or as little as I wanted. Loved the vanilla panna cotta for dessert! Wonderful outing. Thank you!
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